Gong J, Zheng J. Nutritional and social support enhance cognitive function in acute cerebral infarction patients. World J Psychiatry 2025; 15(10): 108989 [DOI: 10.5498/wjp.v15.i10.108989]
Corresponding Author of This Article
Jie Zheng, Department of Neurocritical Care Unit, Affiliated Hospital of Jiangnan University, No. 1000 Hefeng Road, Binhu District, Wuxi 214000, Jiangsu Province, China. wxzhjie@163.com
Research Domain of This Article
Clinical Neurology
Article-Type of This Article
Retrospective Study
Open-Access Policy of This Article
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
World J Psychiatry. Oct 19, 2025; 15(10): 108989 Published online Oct 19, 2025. doi: 10.5498/wjp.v15.i10.108989
Nutritional and social support enhance cognitive function in acute cerebral infarction patients
Jin Gong, Jie Zheng
Jin Gong, Jie Zheng, Department of Neurocritical Care Unit, Affiliated Hospital of Jiangnan University, Wuxi 214000, Jiangsu Province, China
Author contributions: Gong J conceptualization, methodology, investigation, data curation, writing-original draft; Zheng J supervision, project administration, validation, writing-review & editing. All authors have read and approved the final manuscript.
Institutional review board statement: This study was approved by the Medical Ethics Committee of the Affiliated Hospital of Jiangnan University. All procedures followed were in accordance with the ethical standards of the responsible committee on human experimentation and with the Helsinki Declaration.
Informed consent statement: Informed consent was obtained from all participants or their legal guardians prior to inclusion in this retrospective study.
Conflict-of-interest statement: The authors declare no conflicts of interest related to this study. No financial or personal relationships influenced the design, execution, or reporting of this research.
Data sharing statement: The datasets generated and analyzed during this study are available from the corresponding author upon reasonable request. Data sharing adheres to institutional policies and participant confidentiality protections.
Open Access: This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
Corresponding author: Jie Zheng, Department of Neurocritical Care Unit, Affiliated Hospital of Jiangnan University, No. 1000 Hefeng Road, Binhu District, Wuxi 214000, Jiangsu Province, China. wxzhjie@163.com
Received: June 27, 2025 Revised: July 28, 2025 Accepted: August 18, 2025 Published online: October 19, 2025 Processing time: 91 Days and 0.5 Hours
Core Tip
Core Tip: This study investigated the effects of nutritional intervention and social support on patients with acute cerebral infarction (ACI) complicated by cognitive dysfunction. The results showed that the research group, receiving standardized nutritional support (e.g., dietary guidance and supplementation) and social support (e.g., psychological counseling and family involvement), demonstrated significant improvements in cognitive function (measured by Mini-Mental State Examination and Montreal Cognitive Assessment), psychological status (reduced Self-Rating Anxiety Scale and Self-Rating Depression Scale scores), sleep quality (Pittsburgh Sleep Quality Index), and nutritional markers (albumin, prealbumin, hemoglobin) compared to the control group. These findings highlight the clinical value of integrated interventions for enhancing recovery in ACI patients.