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©The Author(s) 2026.
World J Gastrointest Surg. Jan 27, 2026; 18(1): 112988
Published online Jan 27, 2026. doi: 10.4240/wjgs.v18.i1.112988
Published online Jan 27, 2026. doi: 10.4240/wjgs.v18.i1.112988
Table 1 Baseline characteristics of patients after propensity score matching, n (%)1
| Characteristic | EA group (n = 84) | IVPCA group (n = 84) | P value |
| Age (years) | 63.7 ± 8.2 | 64.3 ± 7.9 | 0.62 |
| Gender | |||
| Male | 48 (57.1) | 46 (54.8) | 0.76 |
| Female | 36 (42.9) | 38 (45.2) | 0.76 |
| BMI (kg/m2) | 24.3 ± 3.1 | 24.6 ± 3.3 | 0.55 |
| ASA physical status | 0.91 | ||
| I | 12 (14.3) | 10 (11.9) | |
| II | 54 (64.3) | 56 (66.7) | |
| III | 18 (21.4) | 18 (21.4) | |
| Comorbidities | |||
| Diabetes mellitus | 24 (28.6) | 26 (31.0) | 0.73 |
| Hypertension | 35 (41.7) | 33 (39.3) | 0.76 |
| Coronary artery disease | 15 (17.9) | 17 (20.2) | 0.69 |
| COPD | 9 (10.7) | 11 (13.1) | 0.64 |
| Indication for surgery | 0.64 | ||
| Pancreatic cancer | 49 (58.3) | 52 (61.9) | |
| Periampullary cancer | 21 (25.0) | 19 (22.6) | |
| Distal bile duct cancer | 9 (10.7) | 8 (9.5) | |
| Other | 5 (6.0) | 5 (6.0) | |
| Surgical approach | 0.58 | ||
| Open | 78 (92.9) | 76 (90.5) | |
| Minimally invasive | 6 (7.1) | 8 (9.5) | |
| Preoperative laboratory values | |||
| Hemoglobin (g/dL) | 12.3 ± 1.8 | 12.1 ± 1.7 | 0.45 |
| Albumin (g/dL) | 3.8 ± 0.5 | 3.7 ± 0.6 | 0.22 |
| Total bilirubin (mg/dL) | 2.1 ± 3.4 | 2.3 ± 3.6 | 0.70 |
Table 2 Comparison of pain control and related outcomes between groups, n (%)
| Outcome | EA Group (n = 84) | IVPCA Group (n = 84) | P value |
| Pain scores (VAS 0-10) | |||
| At rest | |||
| 12 hours | 2.1 ± 0.8 | 4.3 ± 1.1 | < 0.001 |
| 24 hours | 2.4 ± 0.9 | 4.7 ± 1.2 | < 0.001 |
| 48 hours | 1.9 ± 0.7 | 3.8 ± 1.0 | < 0.001 |
| 72 hours | 1.6 ± 0.6 | 3.2 ± 0.9 | < 0.001 |
| During movement | |||
| 12 hours | 4.2 ± 1.3 | 6.5 ± 1.5 | < 0.001 |
| 24 hours | 3.8 ± 1.1 | 6.3 ± 1.4 | < 0.001 |
| 48 hours | 3.3 ± 1.0 | 5.4 ± 1.3 | < 0.001 |
| 72 hours | 2.7 ± 0.9 | 4.6 ± 1.2 | < 0.001 |
| Analgesic consumption | |||
| Total opioid consumption (morphine equivalent, mg) | 32.6 ± 8.4 | 68.5 ± 14.7 | < 0.001 |
| Rescue analgesic requirements | 14 (16.7) | 37 (44.0) | < 0.001 |
| Analgesia-related adverse effects | |||
| Nausea and vomiting | 16 (19.0) | 27 (32.1) | 0.048 |
| Pruritus | 6 (7.1) | 14 (16.7) | 0.031 |
| Hypotension | 14 (16.7) | 6 (7.1) | 0.031 |
| Respiratory depression | 2 (2.4) | 5 (6.0) | 0.246 |
| Urinary retention | 9 (10.7) | 7 (8.3) | 0.601 |
| Patient satisfaction with pain management (0-10) | 8.3 ± 1.2 | 7.1 ± 1.5 |
Table 3 Comparison of gastrointestinal recovery outcomes between groups, n (%)
| Indicator | Outcome EA group (n = 84) | IVPCA group (n = 84) | P value |
| Time to recovery (hours) | |||
| First flatus | 65.3 ± 12.6 | 78.9 ± 15.4 | < 0.001 |
| First bowel movement | 87.2 ± 16.3 | 103.5 ± 19.8 | < 0.001 |
| Toleration of a liquid diet | 56.4 ± 11.8 | 69.7 ± 14.2 | < 0.001 |
| Advancement to a regular diet | 112.6 ± 20.4 | 136.8 ± 24.5 | < 0.001 |
| Gastrointestinal complications | |||
| Postoperative ileus | 10 (11.9) | 20 (23.8) | 0.042 |
| Delayed gastric emptying | 14 (16.7) | 24 (28.6) | 0.031 |
| Nausea and vomiting | 16 (19.0) | 27 (32.1) | 0.048 |
| Nutritional parameters | |||
| Duration of total parenteral nutrition (days) | 4.1 ± 1.6 | 5.8 ± 2.3 | < 0.001 |
| Weight loss at POD 7 (kg) | 2.6 ± 1.1 | 3.4 ± 1.3 | 0.008 |
Table 4 Comparison of pulmonary complications and respiratory parameters between epidural anesthesia and intravenous patient-controlled analgesia groups, n (%)
| Indicator | Parameter EA group (n = 84) | IVPCA group (n = 84) | P value |
| Pulmonary complications | |||
| Overall incidence | 10 (11.9) | 20 (23.8) | 0.042 |
| Atelectasis | 7 (8.3) | 15 (17.9) | 0.038 |
| Pneumonia | 3 (3.6) | 8 (9.5) | 0.047 |
| Respiratory parameters | |||
| Oxygen saturation | 97.2 ± 1.3 | 95.8 ± 1.7 | 0.014 |
| PaO2/FiO2 ratio | 342 ± 44 | 315 ± 52 | 0.009 |
| Incentive spirometry volume on POD 2 (mL) | 1450 ± 320 | 1210 ± 290 | 0.007 |
| Oxygen therapy | |||
| Duration of supplemental oxygen (hours) | 22 (18-36) | 36 (24-48) | 0.011 |
Table 5 Comparison of stress response and metabolic parameters epidural anesthesia and intravenous patient-controlled analgesia groups, n (%)
| Indicator | Parameter EA group (n = 84) | IVPCA group (n = 84) | P value |
| Stress hormones (24 hours postoperative) | |||
| Plasma cortisol (nmol/L) | 382 ± 87 | 516 ± 104 | < 0.001 |
| Epinephrine (pg/mL) | 58 ± 14 | 93 ± 22 | < 0.001 |
| Norepinephrine (pg/mL) | 312 ± 74 | 437 ± 95 | < 0.001 |
| Glycemic control | |||
| Mean blood glucose (mmol/L) | 7.2 ± 0.9 | 8.6 ± 1.3 | < 0.001 |
| Hyperglycemic episodes requiring insulin | 20 (23.8) | 35 (41.7) | 0.013 |
| Inflammatory markers | |||
| C-reactive protein at 48 hours (mg/L) | 87.3 ± 18.4 | 113.6 ± 24.7 | < 0.001 |
- Citation: Li PP, Qu Q, Shao CH. Comparison of epidural anesthesia and intravenous self-control analgesia on postoperative recovery quality in duodenectomy. World J Gastrointest Surg 2026; 18(1): 112988
- URL: https://www.wjgnet.com/1948-9366/full/v18/i1/112988.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v18.i1.112988
