Published online Aug 7, 2015. doi: 10.3748/wjg.v21.i29.8868
Peer-review started: March 2, 2015
First decision: April 13, 2015
Revised: May 19, 2015
Accepted: June 10, 2015
Article in press: June 10, 2015
Published online: August 7, 2015
Processing time: 160 Days and 16.7 Hours
AIM: To examine the association between circulating 25-hydroxyvitamin D [25(OH)D] levels and colorectal adenoma in a case-control study and a meta-analysis.
METHODS: We conducted a matched case-control study (112 cases and 112 matched controls) and combined 15 studies, including our study, in a meta-analysis. The study-specific odds ratios (ORs) and 95% confidence intervals (CIs) were pooled using a random-effects model. In total, 5454 colorectal adenomas and 6656 controls were included in the meta-analysis.
RESULTS: In a meta-analysis including 14 previous studies and our study, we observed a significant inverse association between circulating 25(OH)D levels and colorectal adenoma (OR = 0.68; 95%CI: 0.54-0.82) when comparing the highest category with the lowest category. Stratification by adenoma location (proximal or distal adenoma) showed similar estimates. When we stratified by study region, the ORs (95%CIs) were 0.70 (0.52-0.88) in the US and 0.66 (0.34-0.97) in Asia.
CONCLUSION: These data suggest an inverse association between circulating 25(OH)D levels and colorectal adenoma in both Western and Asian populations.
Core tip: Growing evidence from epidemiologic studies suggests a preventive effect of vitamin D against colorectal cancer. Colorectal adenoma is considered to be a precursor lesion of colorectal cancer. We conducted a case-control study in Korean adults and also calculated a summary estimate through a meta-analysis to examine the association between circulating 25-hydroxyvitamin D[25(OH)D] levels and colorectal adenoma. We found an inverse association between circulating 25(OH)D levels and colorectal adenoma, and this association was consistent for Asian populations.