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Cited by in CrossRef
For: Cipriano M, Ruberti E, Tovani-Palone MR. Combined use of lactoferrin and vitamin D as a preventive and therapeutic supplement for SARS-CoV-2 infection: Current evidence. World J Clin Cases 2022; 10(32): 11665-11670 [PMID: 36405280 DOI: 10.12998/wjcc.v10.i32.11665]
URL: https://www.wjgnet.com/2307-8960/full/v10/i32/11665.htm
Number Citing Articles
1
Hong Gu, Yiming Wang, Yating Wang, Liyi Ding, Wenru Huan, Yuting Yang, Fang Fang, Weiwei Cui. Global Bibliometric and Visualized Analysis of Research on Lactoferrin from 1978 to 2024Molecular Nutrition & Food Research 2024; 68(16) doi: 10.1002/mnfr.202400379
2
Adela Mora-Gutierrez, Maryuri T. Núñez de González, Selamawit Woldesenbet, Rahmat Attaie, Yoonsung Jung. Influence of Deliverable Form of Dietary Vitamin D3 on the Immune Response in Late-Lactating Dairy GoatsDairy 2024; 5(2): 308 doi: 10.3390/dairy5020025
3
Marcos Roberto Tovani-Palone, Paolo Pedersini. Potential role of the microbiome in liver injury during COVID-19: Further research is neededWorld Journal of Gastroenterology 2023; 29(3): 503-507 doi: 10.3748/wjg.v29.i3.503
4
Paulina Gaweł, Błażej Łukianowski, Katarzyna Kościelska-Kasprzak, Dorota Bartoszek, Magdalena Krajewska, Barbara Królak-Olejnik. Colostrum Lactoferrin Following Active and Recovered SARS-CoV-2 Infections during PregnancyBiomedicines 2024; 12(5): 1120 doi: 10.3390/biomedicines12051120