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Observational Study
Copyright: ©Author(s) 2026. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution-NonCommercial (CC BY-NC 4.0) license. No commercial re-use. See permissions. Published by Baishideng Publishing Group Inc.
World J Psychiatry. Sep 19, 2026; 16(9): 118955
Published online Sep 19, 2026. doi: 10.5498/wjp.118955
Analysis of factors influencing nutritional risk in patients with acute leukemia and its correlation with psychological status
Xiao-Juan Zhang
Xiao-Juan Zhang, Department of Hemotology Medicine, The Fifth Clinical Medical College of Henan University of Chinese Medicine (Zhengzhou People’s Hospital), Zhengzhou 450003, Henan Province, China
Author contributions: Zhang XJ designed the research and wrote the first manuscript; Zhang XJ contributed to conceiving the research and analyzing data; Zhang XJ conducted the analysis and provided guidance for the research; all authors reviewed and approved the final manuscript.
AI contribution statement: The authors declare that no AI tools were used in the development or writing of this manuscript and take full responsibility for its integrity, accuracy, and originality.
Supported by Henan Medical Science and Technology Research and Development Program Project, No. 2018020839.
Institutional review board statement: This study was approved by the Ethic Committee of Zhengzhou People’s Hospital.
Informed consent statement: Patients were not required to give informed consent to the study because the analysis used anonymous clinical data that were obtained after each patient agreed to treatment by written consent.
Conflict-of-interest statement: There is no conflict of interest.
STROBE statement: The authors have read the STROBE Statement-checklist of items, and the manuscript was prepared and revised according to the STROBE Statement-checklist of items.
Data sharing statement: No additional data are available.
Corresponding author: Xiao-Juan Zhang, Associate Chief Physician, Department of Hemotology Medicine, The Fifth Clinical Medical College of Henan University of Chinese Medicine (Zhengzhou People’s Hospital), No. 33 Huanghe Road, Jinshui District, Zhengzhou 450003, Henan Province, China. xiaojuandw@163.com
Received: March 25, 2026
Revised: May 8, 2026
Accepted: May 28, 2026
Published online: September 19, 2026
Processing time: 151 Days and 21.5 Hours
Core Tip

Core Tip: Malnutrition is common in patients with acute leukemia (AL) due to the combined effects of the disease and anticancer therapy. AL, as a major stressor, increases patients’ physical and psychological burdens, which may impair treatment compliance and disease control. However, there is limited evidence on the relationship between psychological status, psychological resilience, and nutritional risk in patients with AL. Therefore, this study investigates the nutritional status of patients with AL, compares relevant data across nutritional groups, and examines psychological factors influencing nutritional risk in this population and its correlation with psychological status.

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