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©The Author(s) 2025.
World J Gastrointest Surg. Oct 27, 2025; 17(10): 110543
Published online Oct 27, 2025. doi: 10.4240/wjgs.v17.i10.110543
Published online Oct 27, 2025. doi: 10.4240/wjgs.v17.i10.110543
Table 1 Demographic data, mean ± SD
| Variable | Group L3, n = 79 | Group R4, n = 78 | P value |
| Age, years | 50.6 ± 9.9 | 51.3 ± 12.2 | 0.6901 |
| Weight, kg | 77.2 ± 13.0 | 78.3 ± 12.4 | 0.5921 |
| Height, cm | 165.3 ± 9.2 | 165.1 ± 8.0 | 0.8851 |
| BMI, kg/m2 | 28.2 ± 3.8 | 28.9 ± 3.8 | 0.2551 |
| Sex, male/female | 22/57 | 20/58 | 0.7552 |
| ASA, I/II/III | 28/45/6 | 25/45/8 | 0.7992 |
| Duration of surgery, minutes | 40.5 ± 8.4 | 41.5 ± 5.2 | 0.3701 |
| Duration of anesthesia in minutes | 54.6 ± 8.9 | 55.4 ± 6.1 | 0.4981 |
Table 2 Comparison of postoperative data between the research groups
| Variable | Group L4, n = 79 | Group R5, n = 78 | Relative risk or mean difference (95%CI) | P value |
| Incidence of PONV, n (%) | 30 (38.0) | 55 (70.5) | 0.54 (0.39-0.74) | < 0.0011 |
| Time to first rescue anti-emetic, hours | 3.93 ± 2.44 | 5.49 ± 4.32 | 1.55 (-0.14 to 3.26) | 0.0372 |
| Time to demand oral fluids, minutes | 225.1 ± 94.4 | 164.4 ± 82.5 | -60.7 (-88.6 to 32.7) | < 0.0012 |
| Requirement of rescue analgesia, n (%) | 53 (67.1%) | 57 (73.1%) | 0.91 (0.74-1.12) | 0.4131 |
| Time to first rescue analgesia, hours | 2.94 ± 1.78 | 2.98 ± 2.59 | 0.039 (-0.81 to 0.88) | 0.9272 |
| Total tramadol consumption, mg | 50 (50-100) (68.8 ± 28.1) | 50 (50-50) (59.6 ± 19.9) | -9.21 (-18.3 to -0.06) | 0.0693 |
| First mobilization time, hours | 2.91 ± 1.42 | 3.27 ± 1.46 | 0.35 (-0.09 to 0.81) | 0.1232 |
| Time to first oral solid food intake, hours | 6.68 ± 0.91 | 6.78 ± 1.21 | 0.099 (-0.24 to 0.43) | 0.5662 |
Table 3 Comparison of Numerical Rating Scale scores between the study groups
| Variables1 | Group L2, n = 79 | Group R3, n = 78 | P value |
| 15 minutes | 1 (1.0-2.0) (1.4 ± 1) | 1 (1.0-2.0) (1.2 ± 0.7) | 0.342 |
| 30 minutes | 2 (1.0-3.0) (2.1 ± 1.2) | 2 (1.0-3.0) (2.0 ± 0.8) | 0.844 |
| 60 minutes | 2 (2.0-3.0) (2.4 ± 1.1) | 2 (2.0-3.0) (2.6 ± 1.2) | 0.247 |
| 2 hours | 2 (2.0-4.0) (2.9 ± 1.3) | 3 (2.0-4.0) (3.2 ± 1.3) | 0.061 |
| 6 hours | 2 (2.0-3.0) (2.7 ± 1.2) | 2 (2.0-3.0) (2.5 ± 0.8) | 0.676 |
| 12 hours | 2 (2.0-3.0) (2.3 ± 0.8) | 2 (2.0-2.3) (2.2 ± 0.9) | 0.448 |
| 24 hours | 2 (2.0-2.0) (2.0 ± 0.8) | 2 (2.0-2.0) (2.0 ± 0.5) | 0.592 |
Table 4 Comparison of postoperative quality of recovery-15 scores between research groups
| Factor1 | Group L3, n = 79, median (Q1, Q3) | Group R4, n = 78, median (Q1, Q3) | Median difference | P value |
| Able to breathe easy | 10 (9.0-10.0) | 10 (9.0-10.0) | 0 | 0.143 |
| Able to enjoy food | 10 (10.0-10.0) | 10 (9.0-10.0) | 0 | 0.097 |
| Feeling rested | 9 (9.0-10.0) (9.09 ± 0.91) | 9 (8.0-10.0) (8.58 ± 1.31) | 0 | 0.0222 |
| Had good sleep | 9 (8.0-10.0) | 9 (8.0-10.0) | 0 | 0.053 |
| Able to look after personal toilet and hygiene unaided | 10 (9.0-10.0) | 10 (9.0-10.0) | 0 | 0.735 |
| Able to communicate with family or friends | 10 (10.0-10.0) | 10 (10.0-10.0) | 0 | 0.747 |
| Getting support from hospital doctors and nurses | 10 (10.0-10.0) | 10 (10.0-10.0) | 0 | 0.990 |
| Able to return to work or usual home activities | 6 (6.0-7.0) (6.32 ± 1.23) | 6 (5.0-7.0) (5.77 ± 1.63) | 0 | 0.0232 |
| Feeling comfortable and in control | 9 (9.0-10.0) (9.22 ± 0.73) | 9 (9.0-9.3) (8.81 ± 1.31) | 0 | 0.0472 |
| Having a feeling of general well-being | 10 (9.0-10.0) | 9 (9.0-10.0) | 1 | 0.115 |
| Moderate pain | 7 (7.0-8.0) | 7 (7.0-8.0) | 0 | 0.760 |
| Severe pain | 9 (9.0-10.0) | 9 (9.0-10.0) | 0 | 0.843 |
| Nausea or vomiting | 10 (8.0-10.0) (9.15 ± 1.00) | 8 (7.0-9.0) (8.12 ± 1.15) | 2 | < 0.0012 |
| Feeling worried or anxious | 10 (10.0-10.0) | 10 (10.0-10.0) | 0 | 0.655 |
| Feeling sad or depressed | 10 (10.0-10.0) | 10 (10.0-10.0) | 0 | 0.758 |
| QoR-15 total score | 137 (135.0-141.0) (137.20 ± 4.88) | 135 (130.0-139.3) (134.00 ± 6.89) | 2 | 0.0062 |
Table 5 Univariate and multivariate analyses using logistic regression for the composite outcome of postoperative nausea and vomiting
| Independent variable | Univariate | Multivariate | ||
| P value | OR (95%CI) | P value | OR (95%CI) | |
| Age, years | 0.607 | 0.993 (0.965-1.021) | NA | NA |
| BMI, kg/m2 | 0.092 | 0.929 (0.854-1.012) | NA | NA |
| Female1 | < 0.001 | 4.345 (2.013-9.381) | 0.001 | 4.421 (1.862-10.490) |
| Restrictive group2 | < 0.001 | 3.906 (2.007-7.601) | < 0.001 | 4.874 (2.294-10.350) |
| Time to demand oral fluids, minutes | 0.983 | 1.000 (0.997-1.003) | NA | NA |
| First mobilization time in, hours | 0.412 | 1.096 (0.880-1.365) | NA | NA |
| Total tramadol consumption, mg | 0.320 | 1.009 (0.991-1.027) | NA | NA |
| Time to first oral solid food intake, hours | 0.001 | 1.876 (1.283-2.744) | 0.004 | 1.894 (1.230-2.919) |
| Duration of surgery, minutes | 0.229 | 1.029 (0.982-1.077) | NA | NA |
| Duration of anesthesia, minutes | 0.327 | 1.021 (0.979-1.065) | NA | NA |
- Citation: Korkusuz M, Et T. Effect of perioperative restrictive and liberal fluid regimens on postoperative nausea-vomiting and quality of recovery in laparoscopic cholecystectomy. World J Gastrointest Surg 2025; 17(10): 110543
- URL: https://www.wjgnet.com/1948-9366/full/v17/i10/110543.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v17.i10.110543
