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©The Author(s) 2024.
World J Diabetes. May 15, 2024; 15(5): 898-913
Published online May 15, 2024. doi: 10.4239/wjd.v15.i5.898
Published online May 15, 2024. doi: 10.4239/wjd.v15.i5.898
Table 1 Baseline characteristics of healthy control and type 2 diabetes mellitus with or without non-alcoholic fatty liver disease
Item | HC | T2DM without NAFLD | T2DM with NAFLD | F0-1 | F2-4 |
n = 113 | n = 134 | n = 152 | n = 94 | n = 58 | |
Age in yr | 59.65 ± 14.54 | 60.06 ± 16.60 | 53.61 ± 12.16a,b | 49.44 ± 10.32 | 61.72 ± 10.48c |
Sex, male, % | 69 (61.06) | 87 (64.93) | 102 (67.11) | 63 (67.02) | 39 (67.24) |
Duration of diabetes, month | / | 84.00 [27.00, 153.00] | 48.00 [2.00, 120.00]b | 36.00 [7.00, 93.00] | 84.00 [24.00, 144.00]c |
SBP, mmHg | 128.00 [116.00, 132.00] | 130.00 [120.00, 138.50] | 130.00 [120.00, 140.00] | 130.00 [120.00, 138.00] | 130.00 [120.00, 140.00] |
DBP, mmHg | 80.00 [74.00, 86.00] | 81.00 [75.00, 89.00] | 82.00 [76.00, 88.00] | 81.00 [80.00, 88.00] | 80.00 [76.00, 90.00] |
BMI, Kg/m2 | 22.21 [21.54, 23.58] | 23.38 [21.59, 25.98] | 25.96 [23.76, 27.79]a,b | 26.39 [23.98, 29.37] | 25.96 [24.22, 26.70] |
TyG index | 8.41 [8.21, 9.02] | 9.88 [9.43, 10.40]a | 10.21 [9.69, 10.71]a,b | 10.27 [9.82, 10.66] | 9.98 [9.57, 10.53] |
FIB-4 index | / | / | / | 0.85 [0.59, 1.02] | 1.79 [1.51, 2.13]c |
HbA1c, % | / | 9.00 [7.00, 10.50] | 9.10 [7.65, 10.60] | 9.15 [7.92, 10.60] | 8.60 [7.52, 10.47] |
FPG, mmol/L | 5.21 [4.97, 5.83] | 8.05 [5.99, 11.02]a | 8.13 [6.67, 10.68]a | 8.63 [6.43, 11.32] | 7.86 [6.88, 9.84] |
FC-P, ng/mL | / | 1.33 [0.61, 2.17] | 1.85 [1.16, 2.79]b | 1.92 [1.16, 3.04] | 1.80 [1.41, 2.48] |
2h C-P, ng/mL | / | 2.83 [1.24, 5.00] | 4.13 [2.17, 6.23]b | 4.29 [2.10, 6.39] | 4.31 [2.34, 6.35] |
TC, mmol/L | 4.44 [3.91, 5.19] | 4.19 [3.63, 4.97] | 4.62 [3.91, 5.44]b | 4.63 [4.01, 5.21] | 4.52 [3.69, 5.47] |
TG, mmol/L | 1.17 [0.88, 1.79] | 1.35 [1.04, 1.98]a | 1.76 [1.29, 2.99]a,b | 1.95 [1.38, 3.08] | 1.56 [1.21, 2.46] |
HDL-C, mmol/L | 1.24 [1.11, 1.42] | 1.07 [0.91, 1.28]a | 0.93 [0.82, 1.10]a,b | 0.92 [0.80, 1.08] | 0.98 [0.83, 1.17] |
LDL-C, mmol/L | 2.70 [2.31, 3.32] | 2.77 [2.27, 3.28] | 2.94 [2.22, 3.67] | 2.94 [2.33, 3.59] | 2.98 [2.07, 3.75] |
ALT, U/L | 14.10 [10.90, 21.42] | 14.10 [10.10, 20.50] | 25.00 [15.70, 36.30]a,b | 23.40 [15.17, 33.05] | 28.50 [15.90, 41.25] |
AST, U/L | 15.45 [12.83, 19.25] | 15.20 [12.70, 19.30] | 18.90 [14.35, 25.85]a,b | 16.90 [13.80, 24.70] | 22.50 [16.27, 36.47]c |
TBIL, μmol/L | 10.75 [7.45, 13.67] | 9.30 [7.60, 12.05] | 11.30 [8.65, 14.30]a,b | 10.95 [8.00, 14.07] | 11.70 [9.50, 14.77] |
DBIL, μmol/L | 3.90 [2.92, 5.47] | 3.80 [2.95, 4.65] | 4.40 [3.45, 5.55]a,b | 4.25 [3.30, 5.20] | 4.85 [3.70, 6.10]c |
IBIL, μmol/L | 5.95 [4.08, 8.05] | 5.70 [4.50, 7.45] | 6.90 [4.85, 8.50]a,b | 6.60 [4.45, 8.52] | 6.90 [5.62, 8.55] |
UA, μmol/L | 277.00 [228.00, 330.00] | 287.00 [234.00, 347.00] | 313.50 [247.25, 374.00]a,b | 315.00 [248.50, 376.25] | 315.50 [247.00, 356.50] |
SCR, μmol/L | 66.00 [54.12, 75.55] | 67.35 [54.27, 79.55] | 64.20 [52.90, 77.48] | 65.20 [52.25, 80.10] | 65.70 [56.92, 79.12] |
BUN, mmol/L | 5.42 [4.53, 6.34] | 5.54 [4.75, 6.47] | 5.38 [4.45, 6.06] | 5.41 [4.46, 6.00] | 5.36 [4.48, 6.45] |
HT, yes, % | / | 72 (53.73) | 73(48.03) | 42 (40.43) | 31 (57.45) |
Metformin, yes, % | / | 50 (37.31) | 60 (39.47) | 38 (43.63) | 22 (37.93) |
Acarbose, yes, % | / | 28 (20.90) | 26 (17.11) | 12 (12.77) | 14 (24.14) |
Sulfonylureas, yes, % | / | 15 (11.19) | 24 (15.79) | 11 (11.70) | 13 (24.41) |
Glinides, yes, % | / | 3 (2.24) | 10 (6.58) | 7 (7.45) | 3 (5.17) |
TZDs, yes, % | / | 3 (2.24) | 1 (0.66) | 1 (1.06) | 0 (0.00) |
DPP-4 inhibitors, yes, % | / | 13 (9.70) | 16 (10.53) | 10 (10.64) | 6 (10.34) |
SGLT-2 inhibitors, yes, % | / | 16 (11.94) | 14 (9.21) | 9 (9.57) | 5 (8.62) |
GLP-1 agonists, yes, % | / | 1 (0.75) | 1 (0.66) | 0 (0.00) | 1 (1.72) |
Insulin, yes, % | / | 35 (26.12) | 27 (17.76) | 16 (17.02) | 11 (18.97) |
Statins, yes, % | / | 12 (8.96) | 18 (11.84) | 11(11.70) | 7 (12.07) |
Table 2 Association between unsaturated fatty acids and risk of non-alcoholic fatty liver disease in type 2 diabetes mellitus
Characteristics | Univariate | Multivariable adjusted | ||||
OR | 95%CI | P value | OR | 95%CI | P value | |
MUFAs | ||||||
C16:1 (≥ 12.90 μmol/L) | 2.289 | 1.429-3.696 | 0.001a | 1.969 | 1.135-3.439 | 0.016a |
C18:1 | 1.002 | 1.000-1.004 | 0.032a | 1.002 | 1.000-1.004 | 0.100 |
C20:1 | 1.270 | 1.071-1.543 | 0.011a | 1.224 | 1.006-1.516 | 0.055 |
ω-3 PUFAs | ||||||
α-C18:3 (≥ 9.21 μmol/L) | 2.093 | 1.309-3.371 | 0.002a | 1.795 | 1.040-3.113 | 0.036a |
EPA | 1.187 | 1.044-1.376 | 0.014a | 1.208 | 1.234-1.448 | 0.006a |
ω-3-C22:5 | 1.239 | 1.066-1.457 | 0.007a | 1.262 | 1.051-1.531 | 0.015a |
ω-6 PUFA | ||||||
γ-C18:3 | 1.361 | 1.126-1.694 | 0.003a | 1.381 | 1.106-1.783 | 0.008a |
MUFAs ratio | ||||||
ω-6/ω-3 | 0.904 | 0.838-0.969 | 0.006a | 0.908 | 0.832-0.986 | 0.026a |
Table 3 Association between unsaturated fatty acids and risk of clinically significant fibrosis in non-alcoholic fatty liver disease
- Citation: Feng SS, Wang SJ, Guo L, Ma PP, Ye XL, Pan ML, Hang B, Mao JH, Snijders AM, Lu YB, Ding DF. Serum bile acid and unsaturated fatty acid profiles of non-alcoholic fatty liver disease in type 2 diabetic patients. World J Diabetes 2024; 15(5): 898-913
- URL: https://www.wjgnet.com/1948-9358/full/v15/i5/898.htm
- DOI: https://dx.doi.org/10.4239/wjd.v15.i5.898