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Basic Study
©Author(s) (or their employer(s)) 2026.
World J Gastroenterol. Mar 7, 2026; 32(9): 114544
Published online Mar 7, 2026. doi: 10.3748/wjg.v32.i9.114544
Table 1 Constituent herbs in Lianhe Xiaozhi ointment
Chinese name
Latin name
Plant part
Usage (g/day)
HuanglianCoptis chinensis Franch.Rhizoma3
FabanxiaPinellia ternata (Thunb) Breit.Tuber10
ZhuruBambusa tuldoides MunroCulm shavings10
GualoupiTrichosanthes kirilowii Maxim.Pericarpium15
ChenpiCitrus reticulata BlancoPericarpium10
HeyeNelumbo nucifera Gaertn.Leaf15
FulingPoria cocos (Schw.) WolfSclerotium10
ZhishiCitrus aurantium L.Fructus immaturus15
GancaoGlycyrrhiza uralensis Fisch.Root and rhizome6
HuzhangPolygonum cuspidatum Sieb.et Zucc.Root and rhizome15
Table 2 Fasting blood glucose and serum biochemical results in mice, mean ± SEM
Variables
ND
HFD
L-LXO
H-LXO
ALT (U/L)23.32 ± 2.3444.98 ± 3.07c32.10 ± 2.68c,e28.10 ± 1.56a,f
AST (U/L)11.60 ± 0.9359.42 ± 4.31c39.75 ± 5.60e27.87 ± 2.86f
TG (mmol/L)0.58 ± 0.070.84 ± 0.04a0.61 ± 0.06d0.66 ± 0.04d
TC (mmol/L)2.57 ± 0.105.60 ± 0.25c5.06 ± 0.42c4.86 ± 0.54b
LDL-C (mmol/L)0.41 ± 0.031.30 ± 0.09c1.34 ± 0.19c1.14 ± 0.18b
HDL-C (mmol/L)2.34 ± 0.042.98 ± 0.16b3.02 ± 0.14b2.88 ± 0.14a
FBG (mmol/L)8.70 ± 0.1211.03 ± 0.28c10.23 ± 0.36b9.23 ± 0.21f