Basic Study
Copyright ©The Author(s) 2025.
World J Gastroenterol. Jun 28, 2025; 31(24): 104437
Published online Jun 28, 2025. doi: 10.3748/wjg.v31.i24.104437
Table 1 Oligonucleotides used in this study: Primers
Name
Sequences (5' to 3')
Sense
Product (bp)
Spices
Application
miRTQCGAATTCTAGAGCTCGAGGCAGGCGACATGGCTGGCTAGTTAAGCTTGGTACCGAGCTCGGATCCACTAGTCCTTTTTTTTTTTTTTTTTTTTTTTTTVN1ReversecDNA
miRTQ-revCGAATTCTAGAGCTCGAGGCAGGReverseqPCR
miR-10aTACCCTGTAGATCCGAATTTGForward123Mouse/humanqPCR
miR-10bTACCCTGTAGAACCGAATTTGForward123Mouse/humanqPCR
Snord55GGTAATGCTGCATACTCCCGAGForwardHumanqPCR
Snord66CTGAGACCACATGATGGGATTGForwardMouseqPCR
M13CAGGAAACAGCTATGACForward289Cloning
M13-revACTGGCCGTCGTTTTACReverse289Cloning
Table 2 Oligonucleotides used in this study: MicroRNA mimics
Name
Sequence (5' to 3')
Sense
Spices
Application
miR-10a mimicUACCCUGUAGAUCCGAAUUUGUGSenseMouse/humanIn vivo
TTAUGGGACAUCUAGGCUUAAACAntisense
miR-10b mimicUACCCUGUAGAACCGAAUUUGUGSenseMouse/humanIn vivo
TTAUGGGACAUCUUGGCUUAAACAntisense
Table 3 Body weight and blood glucose levels across different age groups in this study
Group
Age (months)
Blood glucose (mg/dL)
Body weight (g)
Young2-6104.5 ± 5.5626 ± 5.48
Middle8-14110.7 ± 13.9735.5 ± 3.42a
Old18-3095.5 ± 12.4038.9 ± 5.78b