Copyright
©The Author(s) 1997.
World J Gastroenterol. Mar 15, 1997; 3(1): 47-49
Published online Mar 15, 1997. doi: 10.3748/wjg.v3.i1.47
Published online Mar 15, 1997. doi: 10.3748/wjg.v3.i1.47
Table 1 Micronuclear effects on the root tips of Vicia faba induced by different kinds of water
Water samples | The number ofsamples | MCN‰ (¯x ± s) | Induced effects |
Pond water | 13 | 15.8 ± 4.05b | + |
Well water by the ponds | 3 | 11.7 ± 6.15 | + |
Well water | 5 | 4.3 ± 0.74 | - |
River water | 6 | 3.9 ± 0.87 | - |
Tap water | 5 | 4.2 ± 0.85 | - |
Distilled water | 12 | 4.5 ± 0.58 | - |
K2Cr2O7 | 12 | 25.1 ± 5.10b | + |
Table 2 Micronuclear effects on the root tips of Vicia faba induced by pond water
Spots | MCN‰ (¯x ± s) | Induced effects |
Mumin | 13.3 ± 1.24b | + |
Lingfan | 16.3 ± 4.73a | + |
Bayang | 15.3 ± 2.52b | + |
Liansui | 18.0 ± 2.00a | + |
Ruilong | 9.7 ± 0.58a | + |
Zhongyuan | 15.3 ± 2.50b | + |
Busha | 16.0 ± 1.60a | + |
Sairen | 20.0 ± 1.63a | + |
Lailu | 5.0 ± 1.00 | - |
Sanhe | 8.7 ± 1.15b | + |
Dubang | 21.7 ± 4.16b | + |
Jutun | 19.3 ± 1.53b | + |
Tanlong | 18.0 ± 2.16b | + |
Distilled water | 4.4 ± 0.58 | - |
K2Cr2O7 | 25.0 ± 3.24b | + |
Table 3 Micronuclear effects on the root tips of Vicia faba induced by well water by the ponds
Table 4 Micronuclear effects on the root tips of Vicia faba induced by well water
Table 5 Micronuclear effects on the root tips of Vicia faba induced by river water
Spots | MCN‰ (¯x ± s) | Induced effects |
Longtun | 5.33 ± 0.57 | - |
Nale | 4.00 ± 1.00 | - |
Wangzhuang | 4.10 ± 0.85 | - |
Liuqiao | 3.66 ± 0.75 | - |
Funong | 5.67 ± 0.50 | - |
Longtou | 4.66 ± 1.10 | - |
Distilled water | 4.23 ± 0.52 | - |
K2Cr2O7 | 25.70 ± 2.30b | + |
Table 6 Micronuclear effects on the root tips of Vicia faba induced by tap water
Spots | MCN‰ (¯x ± s) | Induced effects |
Changping | 3.33 ± 0.57 | - |
Zhongdong | 4.33 ± 0.55 | - |
Nongyang | 5.00 ± 1.00 | - |
Tangan | 4.12 ± 0.87 | - |
Yiqiao | 3.80 ± 0.51 | - |
Distilled water | 4.30 ± 0.50 | |
K2Cr2O7 | 25.71 ± 2.91b | + |
Table 7 Relationship between different kinds of drinking water and the incidence of liver cancer
Table 8 Relationship between micronuclear effects induced by different kinds of drinking water and the incidence of liver cancer
Type of drinking water | MCN‰ (¯x ± s) | Incidence of liver cancer(/100 thousand) |
Pond water | 15.8 ± 4.05 | 82.56 |
Well water by the ponds | 11.7 ± 6.15 | 75.85 |
Well water | 4.3 ± 0.74 | 63.12 |
River water | 3.9 ± 0.87 | 45.69 |
Tap water | 4.2 ± 0.85 | 35.01 |
- Citation: Ruan CC, Chen YH, Zhang ZQ. Drinking water and liver cancer. World J Gastroenterol 1997; 3(1): 47-49
- URL: https://www.wjgnet.com/1007-9327/full/v3/i1/47.htm
- DOI: https://dx.doi.org/10.3748/wjg.v3.i1.47