Basic Study
Copyright ©The Author(s) 2019.
World J Gastroenterol. Nov 21, 2019; 25(43): 6404-6415
Published online Nov 21, 2019. doi: 10.3748/wjg.v25.i43.6404
Table 1 Potential biomarkers identified from mitochondrial samples
Retention time, minMolecular weight, DaVIPPotential biomarkerFormulaChange trend
Model-PKRP
ESI-
15.0667338.2081.57637PGJ2C20H30O4Up
5.52016203.0821.39807Ascorbate-2-sulfateC6H8O9SDown
2.09975267.0741.36283Allopurinol-1-ribonucleosideC10H12N4O5Down
1.78773298.0691.33035D-4'-PhosphopantothenateC9H18NO8PUp
15.384293.181.24297Sodium tetradecyl sulfateC14H30O4SUp
20.3338383.1891.19012BortezomibC19H25BN4O4Up
3.96113254.081.14379Pantothenic acidC9H17NO5Up
6.51405455.0971.11557Flavin mononucleotideC17H21N4O9PUp
ESI+
7.0308301.2081.53312Pinolenic acidC18H30O2Up
1.09652266.1241.44566N6-Methyl-2'-deoxyadenosineC11H15N5O3Up
Table 2 Results of metabolic pathway analysis in mitochondrial samples
NoPathwayMatch statusP-valueImpactDetails
1Riboflavin metabolism1/110.0310490.33333KEGG