Copyright
©2007 Baishideng Publishing Group Co.
World J Gastroenterol. Sep 14, 2007; 13(34): 4598-4601
Published online Sep 14, 2007. doi: 10.3748/wjg.v13.i34.4598
Published online Sep 14, 2007. doi: 10.3748/wjg.v13.i34.4598
GX | Control | P | |
(n = 54) | (n = 54) | ||
Total cholesterol (mg/dL) | 188.7 ± 32.8 | 189.2 ± 30.9 | NS |
LDL-cholesterol (mg/dL) | 112.9 ± 29.9 | 95.9 ± 22.4 | 0.032 |
HDL-cholesterol (mg/dL) | 48.8 ± 12.3 | 62.9 ± 40.5 | 0.028 |
TG | 125.9 ± 71.0 | 119 ± 67.8 | NS |
Predominant distribution | |||
Antrum | Corpus | Pangastritis | |
GX patients (24/54, 44.4%)b | |||
Mild (n = 10) | 2 | 1 | 7 |
Moderate (n = 8) | 3 | 0 | 5 |
Severe (n = 6) | 2 | 0 | 4 |
Control (8/54, 14.8%) | |||
Mild (n = 6) | 3 | 1 | 2 |
Moderate (n = 1) | 1 | 0 | 0 |
Severe (n = 1) | 1 | 0 | 0 |
-
Citation: Yi SY. Dyslipidemia and
H pylori in gastric xanthomatosis. World J Gastroenterol 2007; 13(34): 4598-4601 - URL: https://www.wjgnet.com/1007-9327/full/v13/i34/4598.htm
- DOI: https://dx.doi.org/10.3748/wjg.v13.i34.4598