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©The Author(s) 2019. Published by Baishideng Publishing Group Inc. All rights reserved.
World J Gastroenterol. Dec 7, 2019; 25(45): 6681-6692
Published online Dec 7, 2019. doi: 10.3748/wjg.v25.i45.6681
Published online Dec 7, 2019. doi: 10.3748/wjg.v25.i45.6681
Gastrointestinal discomforts and dietary intake in Chinese urban elders: A cross-sectional study in eight cities of China
Ai Zhao, Mei-Chen Wang, Yu-Mei Zhang, School of Public Health, Peking University, Beijing 100191, China
Ignatius Man-Yau Szeto, Li-Ping Meng, Yan Wang, Ting Li, Yili Innovation Center, Inner Mongolia Yili Industrial Group Co., Ltd., Hohhot 010110, Inner Mongolia Autonomous Region, China
Ignatius Man-Yau Szeto, Li-Ping Meng, Yan Wang, Ting Li, Inner Mongolia Dairy Technology Research Institute Co., Ltd., Hohhot 010110, Inner Mongolia Autonomous Region, China
Author contributions: Szeto IMY and Zhang YM contributed to study conception and design; Zhao A contributed to data acquisition, data analysis and interpretation, and writing of the article; Wang MC, Meng LP, Wang Y, and Li T contributed to editing, reviewing, and final approval of the article.
Supported by the Inner Mongolia Yili Industrial Group Co. Ltd. (Inner Mongolia Dairy Technology Research Institute Co. Ltd.) .
Institutional review board statement: This study was approved by the Medical Ethics Research Board of Peking University.
Informed consent statement: Written consent was obtained from the participants before the study began.
Conflict-of-interest statement: There is no conflict of interest.
Data sharing statement: Data is available from the corresponding author at zhangyumei@bjmu.edu.cn.
STROBE statement: The guidelines of the STROBE Statement have been adopted in preparing the manuscript.
Open-Access: This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Corresponding author: Yu-Mei Zhang, PhD, Professor, School of Public Health, Peking University, 38 Xueyuan Road, Beijing 100191, China. zhangyumei@bjmu.edu.cn
Telephone: +86-10-8280157563 Fax: +86-10-82801518
Received: June 6, 2019
Peer-review started: June 10, 2019
First decision: July 21, 2019
Revised: October 24, 2019
Accepted: November 13, 2019
Article in press: November 13, 2019
Published online: December 7, 2019
Processing time: 184 Days and 1.7 Hours
Peer-review started: June 10, 2019
First decision: July 21, 2019
Revised: October 24, 2019
Accepted: November 13, 2019
Article in press: November 13, 2019
Published online: December 7, 2019
Processing time: 184 Days and 1.7 Hours
Core Tip
Core tip: Gastrointestinal (GI) discomforts were common in Chinese urban elders. Female gender, lower education level, and lower family income were associated more severe GI discomforts. Having a chronic disease and having a GI-related disease were associated with GI discomforts. GI discomforts were associated with the choice of food. Participants with GI discomforts had a significantly lower bean intake and marginally lower dairy product intake, which bring a potential risk of insufficient protein intake and consequently lead to the reducing of muscle.