Published online Sep 21, 2014. doi: 10.3748/wjg.v20.i35.12615
Revised: May 22, 2014
Accepted: June 14, 2014
Published online: September 21, 2014
Processing time: 217 Days and 0.7 Hours
AIM: To identify risk factors contributing to the development of combined hepatocellular-cholangiocarcinoma (CHC) in China.
METHODS: One hundred and twenty-six patients with CHC and 4:1 matched healthy controls were interviewed during the period from February 2000 to October 2012. Logistic regression analysis was used to calculate odds ratios (OR) and 95% confidence intervals (CI) for each risk factor.
RESULTS: Univariate analysis showed that the significant risk factors for CHC development were hepatitis B virus (HBV) infection, heavy alcohol consumption, a family history of liver cancer, and diabetes mellitus. Multivariate stepwise logistic regression analysis showed that HBV infection (OR = 19.245, 95%CI: 13.260-27.931) and heavy alcohol consumption (OR = 2.186, 95%CI: 1.070-4.466) were independent factors contributing to the development of CHC.
CONCLUSION: HBV infection and heavy alcohol consumption may play a role in the development of CHC in China.
Core tip: Combined hepatocellular-cholangiocarcinoma (CHC) is a rare form of primary liver malignancy that includes intimately mixed elements of both hepatocellular carcinoma (HCC) and intrahepatic cholangiocarcinoma (ICC). Although risk factors for the development of HCC and ICC have been studied extensively, the etiology of CHC remains unknown. We carried out a hospital-based case-control study to identify risk factors contributing to the development of CHC in China.