For: | Borgas P, Gonzalez G, Veselkov K, Mirnezami R. Phytochemically rich dietary components and the risk of colorectal cancer: A systematic review and meta-analysis of observational studies. World J Clin Oncol 2021; 12(6): 482-499 [PMID: 34189071 DOI: 10.5306/wjco.v12.i6.482] |
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URL: | https://www.wjgnet.com/1007-9327/full/v12/i6/482.htm |
Number | Citing Articles |
1 |
Hosna Salmani, Somayeh Nasiri, Maryam Ahmadi. The advantages, disadvantages, threats, and opportunities of electronic patient-reported outcome systems in cancer: A systematic review. DIGITAL HEALTH 2024; 10 doi: 10.1177/20552076241257146
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2 |
Akshaya Kumar, Shanmugavel Chinnathambi, Magi Kumar, Ganesh N. Pandian. Food Intake and Colorectal Cancer. Nutrition and Cancer 2023; 75(9): 1710 doi: 10.1080/01635581.2023.2242103
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3 |
Simon Bernard Iloki Assanga, Lidianys María Lewis Luján, Mark F. McCarty. Targeting beta-catenin signaling for prevention of colorectal cancer – Nutraceutical, drug, and dietary options. European Journal of Pharmacology 2023; 956: 175898 doi: 10.1016/j.ejphar.2023.175898
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4 |
A.K. Kuntsevich, O.D. Rymar, T.M. Nikitenko. Nutrition as a risk factor for development of colorectal cancer: a review of modern population-based studies. Russian Journal of Preventive Medicine 2024; 27(9): 111 doi: 10.17116/profmed202427091111
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5 |
Maryam Mohamadi, Periklis Dousdampanis, Zahra Ahmadi, Soheila Pourmasumi, Monavare Naderi, Nahid Zainodini, Alireza Nazari. Nut consumption and urogenital and genital, gastrointestinal and women‐related cancers: Assessment and review. Chronic Diseases and Translational Medicine 2023; 9(4): 277 doi: 10.1002/cdt3.87
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6 |
Zhi-Liang Jiang, Yi Liu, Chuan-Hao Zhang, Ti Chu, Yi-Lun Yang, Yi-Wen Zhu, Yan Wang, Ya-Fang Liu, Yan-Xia Zhang, Zhi-Fen Feng, Xin-Ying Ji, Dong-Dong Wu. Emerging roles of hydrogen sulfide in colorectal cancer. Chemico-Biological Interactions 2024; 403: 111226 doi: 10.1016/j.cbi.2024.111226
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7 |
Zongze Jiang, Huilin Chen, Ming Li, Wei Wang, Feiwu Long, Chuanwen Fan. Garlic consumption and colorectal cancer risk in US adults: a large prospective cohort study. Frontiers in Nutrition 2023; 10 doi: 10.3389/fnut.2023.1300330
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