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Article Citation
Jia XD, Li N, Wu YN, Yang XG. Studies on BN rats model to determine the potential allergenicity of proteins from genetically modified foods. World J Gastroenterol 2005; 11(34): 5381-5384 [PMID: 16149151 DOI: 10.3748/wjg.v11.i34.5381]
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