Published online Mar 24, 2016. doi: 10.5500/wjt.v6.i1.135
Peer-review started: August 5, 2015
First decision: October 13, 2015
Revised: October 25, 2015
Accepted: December 17, 2015
Article in press: December 18, 2015
Published online: March 24, 2016
Processing time: 230 Days and 5.8 Hours
The World Health Organization estimated that in 2014, over 600 million people met criteria for obesity. In 2011, over 30% of individuals undergoing kidney transplant had a body mass index (BMI) 35 kg/m2 or greater. A number of recent studies have confirmed the relationship between overweight/obesity and important comorbidities in kidney transplant patients. As with non-transplant surgeries, the rate of wound and soft tissue complications are increased following transplant as is the incidence of delayed graft function. These two issues appear to contribute to longer length of stay compared to normal BMI. New onset diabetes after transplant and cardiac outcomes also appear to be increased in the obese population. The impact of obesity on patient survival after kidney transplantation remains controversial, but appears to mirror the impact of extremes of BMI in non-transplant populations. Early experience with (open and laparoscopic) Roux-en-Y gastric bypass and laparoscopic sleeve gastrectomy support excellent weight loss (in the range of 50%-60% excess weight lost at 1 year), but experts have recommended the need for further studies. Long term nutrient deficiencies remain a concern but in general, these procedures do not appear to adversely impact absorption of immunosuppressive medications. In this study, we review the literature to arrive at a better understanding of the risks related to renal transplantation among individuals with obesity.
Core tip: Extremes of body mass index (BMI) appear to impact survival in kidney transplant recipients, but this effect appears to parallel that seen in the general population. Skin and soft-tissue complications, particularly wound infections and lymphocele formation, are higher among obese patients. In addition, the rate of delayed graft function is also higher, and contributes to longer length of stay following transplant in this population. New onset diabetes after transplant also appears to be influenced both by BMI at time of transplant as well as increasing BMI following transplant. Measures of central adiposity, such as waist-to-hip ratio, may enhance risk assessment. Bariatric surgery appears promising to aid in reducing excess weight both pre- and post-transplant, but further studies are needed. Obesity should not constitute an absolute contraindication to transplantation but individualized risk assessment is necessary.