| For: | LaChance LR, Ramsey D. Antidepressant foods: An evidence-based nutrient profiling system for depression. World J Psychiatr 2018; 8(3): 97-104 [PMID: 30254980 DOI: 10.5498/wjp.v8.i3.97] |
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| URL: | https://www.wjgnet.com/2220-3206/full/v8/i3/97.htm |
| Number | Citing Articles |
| 1 |
Alie N.R. Meesters, Ybe Meesters. Veganism - a Fashion Trend or Food as a Medicine. 2021; doi: 10.5772/intechopen.94371
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| 2 |
Clare Schrodt, Anika Mahavni, Griffin P.J. McNamara, Morgan D. Tallman, Bryanna T. Bruger, Lauren Schwarz, Anjan Bhattacharyya. The gut microbiome and depression: a review. Nutritional Neuroscience 2023; 26(10) doi: 10.1080/1028415X.2022.2111745
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| 3 |
Arantxa Almada-Corral, Lourdes Santiago-López, Estefanía Garibay-Valdéz, Cinthia Alejandra Olivas-Bernal, Marcel Martínez-Porchas, Hugo S. Garcia, Verónica Mata-Haro, Belinda Vallejo-Cordoba, Aarón F. González-Córdova, Adrián Hernández-Mendoza. Neuroprotective effect of Lactiplantibacillus plantarum Lp39-fermented milk in a murine model of depression and anxiety. Food Research International 2026; 223 doi: 10.1016/j.foodres.2025.117861
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| 4 |
Nasra Ayuob, Soad Ali Shaker, Etedal Hawuit, Nouf saeed Al-Abbas, Nehad A. Shaer, Soad Al Jaouni, Mohamed R. Mahdi, Ana Lloret. L. Cucurbita pepo Alleviates Chronic Unpredictable Mild Stress via Modulation of Apoptosis, Neurogenesis, and Gliosis in Rat Hippocampus. Oxidative Medicine and Cellular Longevity 2021; 2021(1) doi: 10.1155/2021/6662649
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| 5 |
Miguel A. Alvarez-Mon, Miguel A. Ortega, Cielo García-Montero, Oscar Fraile-Martinez, Jorge Monserrat, Guillermo Lahera, Fernando Mora, Alberto Rodriguez-Quiroga, Sonia Fernandez-Rojo, Javier Quintero, Melchor Alvarez-Mon. Exploring the Role of Nutraceuticals in Major Depressive Disorder (MDD): Rationale, State of the Art and Future Prospects. Pharmaceuticals 2021; 14(8) doi: 10.3390/ph14080821
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| 6 |
Malak Alghamdi, Janelle Gutierrez, Slavko Komarnytsky. Essential Minerals and Metabolic Adaptation of Immune Cells. Nutrients 2022; 15(1) doi: 10.3390/nu15010123
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| 7 |
Hailah M. ALMOHAIMEED, Emad A. ALBADAWI, Zuhair M. MOHAMMEDSALEH, Hadel M. ALGHABBAN, Hanan S. SELEEM, Osama I. RAMADAN, Nasra N. AYUOB. Brain-derived Neurotropic factor (BDNF) mediates the protective effect of Cucurbita pepo L. on salivary glands of rats exposed to chronic stress evident by structural, biochemical and molecular study. Journal of Applied Oral Science 2021; 29 doi: 10.1590/1678-7757-2020-1080
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| 8 |
Fahimeh Dinparast, Akbar Sharifi, Sara Moradi, Maedeh Alipour, Beitullah Alipour. The associations between dietary pattern of chronic obstructive pulmonary disease patients and depression: a cross-sectional study. BMC Pulmonary Medicine 2021; 21(1) doi: 10.1186/s12890-020-01383-5
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| 9 |
Joachim M. Dotto, James S. Chacha. The potential of pumpkin seeds as a functional food ingredient: A review. Scientific African 2020; 10 doi: 10.1016/j.sciaf.2020.e00575
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| 10 |
Batuhan Inanlar, Esra Capanoglu. The Rise of Plant‐Based Proteins: Consumer Perception and Challenges. Food Science & Nutrition 2026; 14(5) doi: 10.1002/fsn3.71713
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| 11 |
Zizheng Nie, Huiling Tang, Yingying Liu, Ke Zhu, Chenyang Wu, Junxia Cheng, Mu Zhang, Fengying Wang, Shufen Han. Association of dietary patterns with anxiety and depression symptoms in people living with HIV: a population-based cross-sectional study from China. BMC Public Health 2025; 25(1) doi: 10.1186/s12889-025-25475-1
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| 12 |
Adrian L. Lopresti. It is time to investigate integrative approaches to enhance treatment outcomes for depression?. Medical Hypotheses 2019; 126 doi: 10.1016/j.mehy.2019.03.008
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| 13 |
Makoto Naoi, Wakako Maruyama, Peter Riederer. NeuroPsychopharmacotherapy. 2021; doi: 10.1007/978-3-319-56015-1_394-1
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| 14 |
Ian Peate. Poor nutrition in detainees. British Journal of Nursing 2021; 30(13) doi: 10.12968/bjon.2021.30.13.769
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| 15 |
James C Mooney, Cyrus Bhadha. Treating Soldier-Athletes: A Narrative Review of Psychiatric Disorder Management While Optimizing Physical and Mental Performance in US Army Soldiers. Cureus 2026; doi: 10.7759/cureus.106763
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| 16 |
Maria Hadjikyriakou, Federika Garcia, Lujain Alhajji, Vanessa Padilla, Samer El Hayek. Nutrition and Psychiatric Disorders. Nutritional Neurosciences 2024; doi: 10.1007/978-981-97-2681-3_6
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| 17 |
Shoug Alashmali, Arwa S. Almasaudi, Haya S. Zedan, Baian A. Baattaiah, Yazed Alashmali. The Effect of Dairy Products and Nutrient Intake after Childbirth on the Risk of Postpartum Depression. International Journal of Environmental Research and Public Health 2022; 19(24) doi: 10.3390/ijerph192416624
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| 18 |
Nata ANISONG, Sunisa SIRIPONGVUTIKORN, Santad WICHIENCHOT, Panupong PUTTARAK. A comprehensive review on nutritional contents and functional properties of Gnetum gnemon Linn.. Food Science and Technology 2022; 42 doi: 10.1590/fst.100121
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| 19 |
Marcin Owczarek, Joanna Jurek, Emma Nolan, Mark Shevlin. Nutrient deficiency profiles and depression: A latent class analysis study of American population. Journal of Affective Disorders 2022; 317 doi: 10.1016/j.jad.2022.08.100
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| 20 |
Erik Peper, Julie Shuford. Reflections on the Increase in Autism, ADHD, Anxiety, and Depression: Part 2 – Exposure to Neurotoxins and Ultraprocessed Foods. NeuroRegulation 2024; 11(2) doi: 10.15540/nr.11.2.219
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| 21 |
Khalid Bashir, Kulsum Jan, Mehvish Habib, Shumaila Jan. Pumpkin Seed: Newer Perspectives. 2025; doi: 10.1007/978-3-031-83803-3_2
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| 22 |
Dian Puteri Andani, Digna Niken Purwaningrum, Y Prabandari. Antidepressant food consumption and its association with depression risk in adolescents: Findings from an urban area of Indonesia. Nutrition and Health 2025; 31(4) doi: 10.1177/02601060251327714
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| 23 |
Dominika Głąbska, Dominika Guzek, Barbara Groele, Krystyna Gutkowska. Fruit and Vegetable Intake and Mental Health in Adults: A Systematic Review. Nutrients 2020; 12(1) doi: 10.3390/nu12010115
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| 24 |
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| 25 |
Anastasiia V. Badaeva, Alexey B. Danilov, Paul Clayton, Alexey A. Moskalev, Alexander V. Karasev, Andrey F. Tarasevich, Yulia D. Vorobyeva, Viacheslav N. Novikov. Perspectives on Neuronutrition in Prevention and Treatment of Neurological Disorders. Nutrients 2023; 15(11) doi: 10.3390/nu15112505
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| 26 |
Glaucia Maciel Batista dos Santos, Leonice Alves de Freitas, Gabriela Calvi Zeidan. ELEMENTOS ESSENCIAIS E NÃO ESSENCIAIS EM TECIDOS DE BIVALVES COMERCIALIZADOS NO SUL DA BAHIA. Revista de Gestão Social e Ambiental 2023; 17(5) doi: 10.24857/rgsa.v17n5-023
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| 27 |
Lu Wang, Xiancheng Wang, Hongyan Su, Jing Xu. Association Between Vitamin a Intake and Depression Among Patients with Heart Failure. ESC Heart Failure 2024; 11(6) doi: 10.1002/ehf2.14935
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| 28 |
Yao Gao, Xiao-Na Song, Zhong-Ping Wen, Jian-Zhen Hu, Xin-Zhe Du, Ji-Hui Zhang, Sha Liu. The association of vitamin deficiency with depression risk in late-life depression: a review. Frontiers in Nutrition 2025; 12 doi: 10.3389/fnut.2025.1551375
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| 29 |
Soo Jin Lee, Ho Kyung Ryu. A Study of Depression Related Factors and Their Association with Diet in People in Young-, Middle-, and Late Adulthood -Based on Data from the Korea National Health and Nutrition Examination Survey, 2016 and 2018-. Journal of the Korean Society of Food Science and Nutrition 2023; 52(8) doi: 10.3746/jkfn.2023.52.8.864
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| 30 |
Julia J. Rucklidge, Alexandra J. Richardson. Multinutrient Supplementation for Prevention of Major Depressive Disorder in Overweight Adults. JAMA 2019; 322(4) doi: 10.1001/jama.2019.6467
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| 31 |
Ohoud Mohamad, Haleama Al Sabbah, Linda Smail, Ehab W. Hermena, Rola Al Ghali. Food Consumption Frequency, Perceived Stress, and Depressive Symptoms Among Female University Students in Dubai, United Arab Emirates. Frontiers in Sustainable Food Systems 2022; 6 doi: 10.3389/fsufs.2022.792631
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| 32 |
Jessica Bayes, Janet Schloss, David Sibbritt. The effect of a Mediterranean diet on the symptoms of depression in young males (the “AMMEND: A Mediterranean Diet in MEN with Depression” study): a randomized controlled trial. The American Journal of Clinical Nutrition 2022; 116(2) doi: 10.1093/ajcn/nqac106
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| 33 |
Han-Ni Li, Yao Gao, Ze-Kun Li, Jiao-Jiao Qiao, Yi-Xuan Peng, Sha Liu, Xin Yan. Plant-based diets and depression: epidemiological evidence, biological mechanisms, and implications for prevention. Frontiers in Nutrition 2026; 13 doi: 10.3389/fnut.2026.1763010
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| 34 |
Kingsley Kwadwo Asare Pereko, Enock Dugbatey Mensah, Victoria Akuorkor Acquaye, Christiana Nsiah-Asamoah, Flora Chadare, Freda Dzifa Intiful, Jacob Setorglo, Nancy Innocentia Ebu, Alfred Dickson Dai-Kosi. Mental Health Effects of COVID-19. 2021; doi: 10.1016/B978-0-12-824289-6.00011-8
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| 35 |
Megan Frances Lee, Ryan Eather, Talitha Best. Plant-based dietary quality and depressive symptoms in Australian vegans and vegetarians: a cross-sectional study. BMJ Nutrition, Prevention & Health 2021; 4(2) doi: 10.1136/bmjnph-2021-000332
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| 36 |
Siddhartha Singh, Oly Banerjee, Ishita Saha, Sudipta Kundu, Alak Kumar Syamal, Bithin Kumar Maji, Sandip Mukherjee. Cadmium-Induced Perturbation of Spleen Redox Status: Therapeutic Role of Pumpkin Seed Protein Isolate. Toxicology International 2023; doi: 10.18311/ti/2023/v30i3/32544
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| 37 |
Annisa Citra Herrastri Hertanto, Ancah Caesarina Novi Marchianti, Muhammad Hasan. Hubungan Antara Pola Makan dan Aktivitas Fisik Terhadap Tingkat Depresi di Masa Pandemi Pada Pelajar SMAN 1 Manyar Gresik, Indonesia. Amerta Nutrition 2023; 7(2) doi: 10.20473/amnt.v7i2.2023.283-294
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| 38 |
Therapeutic and Pharmacological Properties of Pumpkin Seeds: A Comprehensive Review. Journal for Research in Applied Sciences and Biotechnology 2024; 3(4) doi: 10.55544/jrasb.3.4.14
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| 39 |
Gülseren Nur Ekinci, Nevin Sanlier. The relationship between nutrition and depression in the life process: A mini-review. Experimental Gerontology 2023; 172 doi: 10.1016/j.exger.2022.112072
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| 40 |
Jose Enrique de la Rubia Ortí, María Cuerda-Ballester, Eraci Drehmer, Sandra Carrera-Juliá, María Motos-Muñoz, Cristina Cunha-Pérez, María Benlloch, María Mar López-Rodríguez. Vitamin B1 Intake in Multiple Sclerosis Patients and its Impact on Depression Presence: A Pilot Study. Nutrients 2020; 12(9) doi: 10.3390/nu12092655
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| 41 |
Jyoti Prakash, Suprakash Chaudhury, Kaushik Chatterjee, Sanjeev Kumar. Do food and nutrition have therapeutic value for disorders of mood and conation?. Industrial Psychiatry Journal 2022; 31(1) doi: 10.4103/ipj.ipj_68_22
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| 42 |
Rifat Ara Begum, Emran Kabir Chowdhury, Hossain Uddin Shekhar. Adaptation under Stressful Environments through Biological Adjustments and Interventions. 2023; doi: 10.1007/978-981-99-7652-2_24
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| 43 |
Maha Jameal Balgoon, Maryam H. Al-Zahrani, Soad Al Jaouni, Nasra Ayuob. Combined Oral and Topical Application of Pumpkin (Cucurbita pepo L.) Alleviates Contact Dermatitis Associated With Depression Through Downregulation Pro-Inflammatory Cytokines. Frontiers in Pharmacology 2021; 12 doi: 10.3389/fphar.2021.663417
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| 44 |
William W. Kostes, David A. Brafman. The Multifaceted Role of WNT Signaling in Alzheimer’s Disease Onset and Age-Related Progression. Cells 2023; 12(8) doi: 10.3390/cells12081204
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| 45 |
Tamami Odai, Masakazu Terauchi, Risa Suzuki, Kiyoko Kato, Asuka Hirose, Naoyuki Miyasaka. Depressive Symptoms in Middle-Aged and Elderly Women Are Associated with a Low Intake of Vitamin B6: A Cross-Sectional Study. Nutrients 2020; 12(11) doi: 10.3390/nu12113437
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| 46 |
Honglv Xu, Jichang Guo, Yuhui Wan, Shichen Zhang, Rong Yang, Huiqiong Xu, Peng Ding, Fangbiao Tao. Association Between Screen Time, Fast Foods, Sugar-Sweetened Beverages and Depressive Symptoms in Chinese Adolescents. Frontiers in Psychiatry 2020; 11 doi: 10.3389/fpsyt.2020.00458
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| 47 |
Hilal Salim Said Al Shamsi, Stephanie R. Rainey‐Smith, Samantha L. Gardener, Hamid R. Sohrabi, Rodrigo Canovas, Ralph N. Martins, Warnakulasuriya Mary Ann Dipika Binosha Fernando. The Relationship between Diet, Depression, and Alzheimer's Disease: A Narrative Review. Molecular Nutrition & Food Research 2024; 68(13) doi: 10.1002/mnfr.202300419
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| 48 |
Ni Li, Xiaoting Wu, Wen Zhuang, Chuncheng Wu, Zhiyong Rao, Liang Du, Yong Zhou. Cruciferous vegetable and isothiocyanate intake and multiple health outcomes. Food Chemistry 2022; 375 doi: 10.1016/j.foodchem.2021.131816
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| 49 |
Maria Lúcia da Silva Cordeiro, Verônica Giuliani de Queiroz Aquino Martins, Ariana Pereira da Silva, Hugo Alexandre Oliveira Rocha, Vanessa de Paula Soares Rachetti, Katia Castanho Scortecci. Phenolic Acids as Antidepressant Agents. Nutrients 2022; 14(20) doi: 10.3390/nu14204309
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| 50 |
Luyi Zhu, Yixuan Pan, Jiali Xie, Chunyang Pang, Lingfei Gao, Yaojia Li, Junwei Zhang, Huan Yu, Binbin Deng, Huanjie Huang. What role does salt play in depression and anxiety? A prospective cohort study. Journal of Affective Disorders 2025; 390 doi: 10.1016/j.jad.2025.119830
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| 51 |
Makoto Naoi, Wakako Maruyama, Peter Riederer. NeuroPsychopharmacotherapy. 2022; doi: 10.1007/978-3-030-62059-2_394
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| 52 |
Adeyanmola Oluwaseyi Faturoti, Clement Olusola Ogidi. Growth and Development in Plants and Their Medicinal and Environmental Impact. Physiology 2025; 31 doi: 10.5772/intechopen.1008975
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| 53 |
Safa Qahl, Hailah Almohaimeed, Sami Algaidi, Ashwaq Batawi, Zuhair Mohammedsaleh, Tarek Abd-Elhamid, Nawal Almohammadi, Nasra Ayuob, Amany Mahmoud. Immunomodulatory Effects of Cucurbita pepo L. Extract in Chronic Stress-Induced Dysregulation of Lymphoid Organs in Rats. Pharmaceuticals 2025; 18(7) doi: 10.3390/ph18071046
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| 54 |
Honglv Xu, Xiaoyan Wu, Yuhui Wan, Shichen Zhang, Rong Yang, Wei Wang, Hanjun Zeng, Menglong Geng, Lianjie Dou, Guobao Zhang, Huiqiong Xu, Fangbiao Tao. Interaction effects of co-consumption of fast food and sugar-sweetened beverages on psychological symptoms: Evidence from a nationwide survey among Chinese adolescents. Journal of Affective Disorders 2020; 276 doi: 10.1016/j.jad.2020.07.030
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| 55 |
Richard Mottershead, Marjorie Ghisoni. Horticultural therapy, nutrition and post-traumatic stress disorder in post-military veterans: developing non-pharmaceutical interventions to complement existing therapeutic approaches. F1000Research 2021; 10 doi: 10.12688/f1000research.70643.1
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| 56 |
Muhammad T, KM Sulaiman, Drishti Drishti, Shobhit Srivastava. Food insecurity and associated depression among older adults in India: evidence from a population-based study. BMJ Open 2022; 12(4) doi: 10.1136/bmjopen-2021-052718
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| 57 |
Alexandra Smychkovich, Masoud Hashemi. Yield and Nutrient Concentrations of Kohlrabi Bulbs and Leaves as Affected by Spring Transplanting Dates. Agronomy 2022; 12(4) doi: 10.3390/agronomy12040770
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| 58 |
Ekeanyanwu Raphael Chukwuma, Chikezie Paul Chidoka, Bob Chile-Agada Adaeze. Diet supplemented with African nutmeg (Monodora myristica) has antidepressant action in a rodent model of chronic unpredictable mild stress by regulating the vitamins, lymphocytes, platelets and immune organs. Scientific African 2022; 18 doi: 10.1016/j.sciaf.2022.e01397
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| 59 |
Kelly L Forys-Donahue, Raina D Brooks, Matthew R Beymer, Joseph Pecko. The association between nutrition and behavioural health in a US Army population. Public Health Nutrition 2020; 23(17) doi: 10.1017/S1368980020001238
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| 60 |
Birna Asbjornsdottir, Bertrand Lauth, Alessio Fasano, Inga Thorsdottir, Ingibjorg Karlsdottir, Larus S. Gudmundsson, Magnus Gottfredsson, Orri Smarason, Sigurveig Sigurdardottir, Thorhallur I. Halldorsson, Viggo Thor Marteinsson, Valborg Gudmundsdottir, Bryndis Eva Birgisdottir, Karen M. Davison. Meals, Microbiota and Mental Health in Children and Adolescents (MMM-Study): A protocol for an observational longitudinal case-control study. PLOS ONE 2022; 17(9) doi: 10.1371/journal.pone.0273855
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| 61 |
Chao-Ban Wang, Jie Tang, Yao Cao. Feeding the mood: The role of macronutrients in depression prevention and treatment. World Journal of Psychiatry 2025; 15(8): 107435 doi: 10.5498/wjp.v15.i8.107435
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| 62 |
Ghose Bishwajit, Komlan Kota, Amos Buh, Sanni Yaya. Self-Reported Food Insecurity and Depression among the Older Population in South Africa. Psych 2019; 2(1) doi: 10.3390/psych2010004
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| 63 |
Charu Gupta. Nutraceutical Fruits and Foods for Neurodegenerative Disorders. 2024; doi: 10.1016/B978-0-443-18951-7.00007-4
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| 64 |
Lara Onofre Ferriani, Daniela Alves Silva, Maria del Carmen Bisi Molina, José Geraldo Mill, André Russowsky Brunoni, Maria de Jesus Mendes da Fonseca, Arlinda B. Moreno, Isabela M. Benseñor, Odaleia Barbosa de Aguiar, Sandhi Maria Barreto, Maria Carmen Viana. Associations of depression and intake of antioxidants and vitamin B complex: Results of the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil). Journal of Affective Disorders 2022; 297 doi: 10.1016/j.jad.2021.10.027
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| 65 |
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| 66 |
Hailah M. Almohaimeed, Shereen Hamed, Hanan S. Seleem, Ashwaq H. Batawi, Zuhair M. Mohammedsaleh, Maha Jameal Balgoon, Soad S. Ali, Soad Al Jaouni, Nasra Ayuob. An Ethanolic Extract of Cucurbita pepo L. Seeds Modifies Neuroendocrine Disruption in Chronic Stressed Rats and Adrenal Expression of Inflammatory Markers and HSP70. Frontiers in Pharmacology 2021; 12 doi: 10.3389/fphar.2021.749766
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| 67 |
Ankita Wal, Manju Rawat Singh, Arpit Gupta, Shruti Rathore, Rupali Rupasmita Rout, Pranay Wal. Pumpkin Seeds (Cucurbita spp.) as a Nutraceutical Used In Various Lifestyle
Disorders. The Natural Products Journal 2024; 14(1) doi: 10.2174/2210315513666230516120756
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| 68 |
Massimo Biondi. Brief Existential Psychotherapy for Life Stress. 2025; doi: 10.1007/978-3-031-87144-3_7
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| 69 |
Priscilla Cecilia Akpene Amenya, Reginald Adjetey Annan, Charles Apprey, Elvis Nutifafa Agbley. The relationship between nutrition and physical activity knowledge and body mass index-for-age of school-aged children in selected schools in Ghana. Heliyon 2021; 7(11) doi: 10.1016/j.heliyon.2021.e08298
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| 70 |
Gao Biao, Yicui Qu, Yinyin Zhang, Hongtao Lu, Hongxia Li, Yuxiao Tang, Shen Hui. Status Quo of Research on Correlation between Zinc and Depressionin View of the Bibliometric Analyses and Systematic Reviews (from 2007 to 2021). SSRN Electronic Journal 2022; doi: 10.2139/ssrn.4117036
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Arunima Singh, Vivek Kumar. Pumpkin seeds as nutraceutical and functional food ingredient for future: A review. Grain & Oil Science and Technology 2024; 7(1) doi: 10.1016/j.gaost.2023.12.002
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| 72 |
Qianqian Xu, Xudong Qian, Fan Sun, Heng Liu, Zhijie Dou, Jian Zhang. Independent and joint associations of dietary antioxidant intake with risk of post-stroke depression and all-cause mortality. Journal of Affective Disorders 2023; 322 doi: 10.1016/j.jad.2022.11.013
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