Published online Jun 20, 2025. doi: 10.5493/wjem.v15.i2.104328
Revised: February 24, 2025
Accepted: March 18, 2025
Published online: June 20, 2025
Processing time: 119 Days and 21.9 Hours
Malnutrition and epilepsy share a complex bidirectional relationship, with malnutrition serving as a potential risk factor for epilepsy development, while epilepsy, in turn, often exerts profound effects on nutritional status. Nutritional interventions have emerged as a critical adjunctive approach in epilepsy manage
To explore the multifaceted associations between malnutrition and epilepsy, structured into three primary sections: (1) Elucidating the impact of malnutrition as a risk factor for epilepsy onset; (2) Examining the reciprocal influence of epilepsy on nutritional status, and (3) Evaluating diverse nutritional interventions in the management of epilepsy.
A systematic search was conducted across PubMed, Scopus, and Web of Science databases utilizing defined keywords related to malnutrition, epilepsy, and nutritional interventions. Inclusion criteria encompassed various study types, including clinical trials, animal models, cohort studies, case reports, meta-analyses, systematic reviews, guidelines, editorials, and review articles. Four hundred sixteen pertinent references were identified, with 198 review articles, 153 research studies, 21 case reports, 24 meta-analyses, 14 systematic reviews, 4 guidelines, and 2 editorials meeting the predefined criteria.
The review revealed the intricate interplay between malnutrition and epilepsy, highlighting malnutrition as a potential risk factor in epilepsy development and elucidating how epilepsy often leads to nutritional deficiencies. Findings underscored the importance of nutritional interventions in managing epilepsy, showing their impact on seizure frequency, neuronal function, and overall brain health.
This systematic review emphasizes the bidirectional relationship between malnutrition and epilepsy while emphasizing the critical role of nutritional management in epilepsy treatment. The multifaceted insights un
Core Tip: This systematic review underscores the intricate relationship between nutrition and epilepsy, emphasizing the bidirectional impact of malnutrition on seizure susceptibility and the potential of tailored dietary interventions to improve epilepsy management. Through systematic search and analysis of various studies, the review highlights malnutrition as both a risk factor for epilepsy onset and a consequence of epilepsy, underscoring the importance of nutritional interventions in epilepsy management. While nutritional strategies such as ketogenic diets and medium-chain fatty acids offer promising benefits, their implementation is challenged by factors including patient compliance, resource allocation, and healthcare system support. The review calls for further research to elucidate the mechanisms underlying these interventions and highlights the need for a personalized, multidisciplinary approach to integrate nutrition into epilepsy care effectively.