Observational Study
Copyright ©The Author(s) 2018.
World J Gastrointest Pathophysiol. Feb 15, 2018; 9(1): 18-27
Published online Feb 15, 2018. doi: 10.4291/wjgp.v9.i1.18
Table 1 Basal characteristics of the subjects n (%)
CharacteristicDiverticular disease, n = 16No diverticula, n = 35P value
Age in year68 (62-76)62 (40-74)0.072
Sex, male/female6/1018/170.384
Body mass index in kg/m227 (24-30)25 (22-27)0.136
Education0.001
Primary school9 (60.0)7 (20.0)
Secondary school1 (6.7)20 (57.1)
Higher education4 (26.7)6 (17.1)
Missing1 (6.7)2 (5.7)
Occupation0.332
Working/studying4 (25.0)15 (42.9)
Retired9 (56.3)16 (45.7)
Sick leave/disability2 (12.5)2 (5.7)
Missing1 (6.3)2 (5.7)
Civil status0.376
Single/living alone2 (12.5)2 (5.7)
Married/cohabitation8 (50.0)22 (62.9)
Divorced/widowed5 (31.3)6 (17.1)
Missing1 (6.3)5 (14.3)
Physical activity0.033
Mostly sitting5 (31.3)1 (2.9)
Light activity6 (37.5)15 (42.9)
Moderate but regular activity3 (18.8)14 (40.0)
Regular activity1 (6.3)3 (8.6)
Missing1 (6.3)2 (5.7)
Smoking0.668
Never smoked4 (25.0)13 (37.1)
Former smokers7 (43.8)15 (42.9)
Current smokers4 (25.1)5 (14.3)
Missing1 (6.3)2 (5.7)
Alcohol intake frequency0.765
Never4 (25.0)4 (11.4)
Once monthly or less3 (18.8)10 (28.6)
2-4 times a month3 (18.8)9 (25.7)
2-3 times a week4 (25.0)8 (22.9)
≥ 4 times a week1 (6.3)2 (5.7)
Missing1 (6.3)2 (5.7)
Alcohol amount at each intake0.231
1-2 glasses7 (43.8)20 (57.1)
3-4 glasses2 (12.5)7 (20.0)
≥ 5 glasses2 (12.5)1 (2.9)
Missing5 (31.3)6 (17.2)
Alcohol intake of 6 or more glasses0.361
Never9 (56.3)15 (42.9)
Once monthly or less5 (31.3)11 (31.4)
Daily or several days a week1 (6.3)4 (11.4)
Missing1 (6.3)5 (14.3)
Antibiotic use last 6 mo5 (31.3)5 (14.3)0.299
Probiotic use2 (1.3)2 (6.1)0.701
Vaginal delivery15 (93.8)31 (88.6)1
Table 2 Legree of symptoms based on Visual Analog Scale for Irritable Bowel
Diverticular disease, n = 16No diverticula, n = 35P valueSymptom level, medianSymptom, n (%)P value
VAS-IBS, median (IQR)
Abdominal pain81 (49-100)84 (48-100)0.7599521 (60)/9 (56)1
Diarrhea96 (61-100)83 (50-100)0.4049723 (66)/8 (50)0.506
Constipation95 (52-100)98 (54-100)0.6139114 (40)/7 (44)1
Bloating and flatulence75 (23-100)61 (40-100)0.7118522 (63)/9 (56)0.749
Nausea and vomiting93 (48-100)97 (80-100)0.3479817 (49)/9 (56)0.756
Absence of any GI symptom4 (25)4 (11.4)0.236
GI comorbidities, n (%)
Celiac disease00
Functional dyspepsia5 (31.3)8 (22.9)0.509
IBS5 (31.3)17 (48.6)0.212
Gastric ulcer5 (31.3)7 (20.0)0.476
Lactose intolerance1 (6.3)00.093
Reflux5 (31.3)9 (25.7)0.738
Table 3 Mucosal count of Enterobacteriaceae and gut microbiota diversity and humoral inflammatory biomarkers
Diverticular disease, n = 16No diverticula, n = 35P value
Enterobacteriaceae, log10 16S rRNA genes/g9.27 (7.34-10.04)7.76 (7.13-8.76)0.043
Shannon-Wiener index2.02 (1.80-2.36)2.30 (1.94-2.48)0.401
Simpson’s index0.80 (0.75-0.86)0.82 (0.76-0.88)0.383
T-RF, n17.0 (11.0-21.0)17.0 (12.5-22.0)0.776
P-CRP, mg/L4.40 (1.38-5.80)1.70 (0.60-6.00)0.346
B-leukocytes, 109/L8.40 (6.38-9.98)8.10 (5.90-8.85)0.466
B-thrombocytes, 109/L289 (219-334)219 (186-266)0.149
P-albumin, g/L36 (34-42)36 (34-40)0.819