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Retrospective Study
Copyright ©The Author(s) 2026.
World J Gastrointest Surg. Jan 27, 2026; 18(1): 112251
Published online Jan 27, 2026. doi: 10.4240/wjgs.v18.i1.112251
Table 1 Demographic and clinical characteristics of 50 participants included in this study (n = 50)
Characteristics
mean ± SD or n (%)
Age (years)32.65 ± 8.31
Sex (male/female)16/34 (32)
Height (cm)169.82 ± 7.89
Body weight (kg)121.49 ± 25.15
BMI (kg/m2)42.27 ± 7.19
Comorbidities
Type 2 diabetes18 (36)
Hypertension13 (26)
Hyperlipidemia7 (14)
Hyperuricemia19 (38)
Chronic gastritis18 (36)
Non-alcoholic fatty liver disease21 (42)
Smoking10 (20)
Alcohol consumption8 (16)
Laboratory parameter
Preoperative fasting blood glucose (mmol/L)5.45 ± 1.34
Preoperative HbA1c (%)6.00 ± 1.02
Preoperative WBC (109/L)8.25 ± 1.92
Preoperative CRP (mg/L)10.22 ± 7.71
Resected stomach measurements
Resected stomach volume (mL)793.08 ± 156.03
Spinal length (cm)33.75 ± 3.92
Postoperative follow-up indicators
GERD-Q score3.56 ± 1.58
EBBS-Q score10.80 ± 2.79
Table 2 Change in weight and body mass index throughout the follow-up period (n = 50)
Characteristic
Weight (kg)
BMI (kg/m2)
%TWL
Preoperative121.49 ± 25.1542.27 ± 7.19-
1 month106.19 ± 21.9936.85 ± 6.2512 ± 3
3 months93.91 ± 19.6132.59 ± 5.4723 ± 4
6 months86.52 ± 18.1130.02 ± 5.0229 ± 5
12 months79.81 ± 14.8427.75 ± 4.1334 ± 7
Table 3 Correlation between resected gastric volume and percent total weight loss at 12 months postoperatively, Eating Behavior After Bariatric Surgery Questionnaire score, and Gastroesophageal Reflux Disease Questionnaire score (n = 119)
Variable
r value
P value
%TWL at 12 months0.0830.568
GERD-Q score-0.3440.124
EBBS-Q score0.1370.344
Table 4 Changes in residual stomach volume in the early postoperative period (1 month vs 3 months)
Residual gastric measurement
1 month
3 months
P value
AV (mL)45.93 ± 16.7548.14 ± 16.400.038
TV (mL)115.85 ± 44.92126.29 ± 38.270.001
TSV (mL)161.77 ± 55.37174.43 ± 47.300.001
TAVR2.692.840.950
Degree of residual gastric dilation (%)-13.50 ± 17.35-
Table 5 Univariate and multivariate linear regression analyses for the degree of residual gastric dilation
VariableUnivariate
Multivariate
β value (95%CI)
P value
β value (95%CI)
P value
Age, years-0.260 (-0.266 to -0.254)0.068-0.029 (-0.049 to -0.009)0.814
Sex, male/female-0.072 (-0.179 to 0.035)0.617--
BMI, kg/m2-0.249 (-0.255 to -0.243)0.082-0.021 (-0.027-0.015)0.881
Comorbidities
Hypertension-0.092 (-0.205 to 0.021)0.527--
Type 2 diabetes, %0.294 (0.196-0.392)0.0390.268 (0.185-0.351)0.024
Chronic gastritis-0.055 (-0.156 to 0.046)0.705--
Non-alcoholic fatty liver disease-0.230 (-0.328 to -0.132)0.108--
Smoking, %-0.061 (-0.186 to 0.064)0.673--
Alcohol consumption, %-0.114 (-0.249 to 0.021)0.429--
Laboratory parameter
Preoperative fasting blood glucose, mmol/L0.043 (0.007-0.079)0.764--
Preoperative HbA1c, %-0.125 (-0.171 to -0.079)0.385--
Preoperative WBC, 109/L0.074 (0.050-0.098)0.607--
Preoperative CRP, mg/L0.091 (0.085-0.097)0.532--
Resected stomach volume, mL-0.195 (-0.215 to -0.175)0.174--
Spinal length, cm-0.197 (-0.209 to -0.185)0.169--
Residual gastric volume at 1 month-0.511 (-0.531 to -0.490)< 0.001-0.407 (-0.409 to -0.405)0.003
TAVR-0.095 (-0.147 to -0.043)0.511--
Postoperative follow-up indicators
GERD-Q score0.450 (0.422-0.478)0.0010.302 (0.274-0.330)0.019
EBBS-Q score-0.250 (-0.268 to -0.232)0.080-0.119 (-0.135 to -0.103)0.356