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©The Author(s) 2025.
World J Gastrointest Surg. Sep 27, 2025; 17(9): 108136
Published online Sep 27, 2025. doi: 10.4240/wjgs.v17.i9.108136
Published online Sep 27, 2025. doi: 10.4240/wjgs.v17.i9.108136
Table 1 Key outcomes of enhanced perioperative disinfection measures
| Key indicators | Time period | Observation group (P value) | Control group (P value) |
| Incision infection | Postoperative day 1 | 10.42 (P < 0.05) | 25.13 (P < 0.05) |
| Postoperative day 3 | 4.17 (P < 0.05) | 16.67 (P < 0.05) | |
| Postoperative day 7 | 4.17 (P < 0.05) | 10.42 (P < 0.05) | |
| Postoperative day 1 | 9.25 ± 1.14 (P < 0.001) | 12.04 ± 1.55 (P < 0.001) | |
| WBCs | Postoperative day 3 | 7.82 ± 1.03 (P < 0.001) | 11.02 ± 1.47 (P < 0.001) |
| Postoperative day 7 | 6.41 ± 0.85 (P < 0.001) | 9.67 ± 1.13 (P < 0.001) | |
| Postoperative day 1 | 4.83 ± 1.52 (P < 0.001) | 11.03 ± 2.06 (P < 0.001) | |
| CRP | Postoperative day 3 | 3.52 ± 1.06 (P < 0.001) | 9.52 ± 2.51 (P < 0.001) |
| Postoperative day 7 | 2.50 ± 0.73 (P < 0.001) | 6.19 ± 1.55 (P < 0.001) |
- Citation: Liu QZ, Zeng L, Sun NZ. Optimizing postoperative infection control strategies in gastrointestinal surgery via integrated disinfection, isolation measures, and risk prediction models. World J Gastrointest Surg 2025; 17(9): 108136
- URL: https://www.wjgnet.com/1948-9366/full/v17/i9/108136.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v17.i9.108136