Published online Apr 15, 2026. doi: 10.4239/wjd.v17.i4.117489
Revised: January 10, 2026
Accepted: February 11, 2026
Published online: April 15, 2026
Processing time: 127 Days and 2.8 Hours
Vitamin D insufficiency is common in type 2 diabetes (T2D) and may relate to peripheral thyroid hormone sensitivity. We hypothesized that higher serum 25-hydroxyvitamin D [25(OH)D] is associated with a higher free triiodothyronine-to-free thyroxine ratio in euthyroid adults, with a nonlinear pattern.
To evaluate the association between serum 25(OH)D and the free triiodothyro
We conducted a cross-sectional study in a real-world cohort from a metabolic management center in China. Euthyroid adults with T2D were enrolled (n = 1408). Free triiodothyronine, free thyroxine, thyroid-stimulating hormone, and 25(OH)D were measured at the same visit. Analyses of 25(OH)D were restricted to par
Higher 25(OH)D was associated with a higher scaled ratio in the fully adjusted model (β = 0.088 per 1 ng/mL; 95%CI: 0.037-0.139; P < 0.001), equivalent to +0.88 units per 10 ng/mL. Spline and segmented analyses indicated a low-range threshold at 14.7 ng/mL (95%CI: 12.85-16.11). The slope was steeper below the threshold and not significant above it. Estimates were numerically larger in participants aged ≥ 60 years, but age interaction was not significant (P for interaction = 0.113). A drinking interaction was observed: The association was positive in non-drinkers but null in current drinkers (P for interaction = 0.0115). Interaction testing was exploratory and not adjusted for multiple comparisons.
In euthyroid adults with T2D, higher 25(OH)D is associated with a higher free triiodothyronine-to-free thyroxine ratio, mainly at low 25(OH)D concentrations.
Core Tip: In a real-world cohort of euthyroid adults with type 2 diabetes, we examined the association between serum 25-hydroxyvitamin D and the free triiodothyronine-to-free thyroxine (FT3/FT4) ratio, a pragmatic circulating proxy of peripheral thyroid hormone sensitivity. Using multivariable models with restricted cubic splines and segmented regression, we identified a low-range threshold around 14.7 ng/mL: The positive gradient was steeper below this level and was attenuated above it. The overall pattern was broadly consistent across prespecified subgroups, with attenuation among current drinkers. These findings are associative and require longitudinal or interventional confirmation.
