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For: Wen X, Qi LM, Zhao K. Influence of gut bacteria on type 2 diabetes: Mechanisms and therapeutic strategy. World J Diabetes 2025; 16(1): 100376 [PMID: 39817222 DOI: 10.4239/wjd.v16.i1.100376]
URL: https://www.wjgnet.com/1948-9358/full/v16/i1/100376.htm
Number Citing Articles
1
Saleem Ahmad, Sikander Ali, Asad Ur Rehman, Ikram Ul Haq, Iram Liaqat, Muhammad Nauman Aftab, Tadesse Shume. SCFAs’ pleiotropic role in pathogenesis and salutogenesis: mechanisms in exacerbation and regulation of inflammation and fibrosis from gut to host Journal of Medical Microbiology 2026; 75(1) doi: 10.1099/jmm.0.002117
2
Guoliang Zheng, Bao Zhang, Haiyue Yu, Zhiyong Song, Xing Xu, Zhichao Zheng, Kui Zhao, Jian Zhao, Yan Zhao. Therapeutic applications and potential biological barriers of nano-delivery systems in common gastrointestinal disorders: a comprehensive reviewAdvanced Composites and Hybrid Materials 2025; 8(2) doi: 10.1007/s42114-025-01292-3
3
Xing Chen, Menglin Jiang, Jie Liu, Genyi Zhang. Whole grain component: An innovative whole grain model ingredient to glycemic control in diabetic mice via the function of GLP-1Food Bioscience 2025; 68: 106549 doi: 10.1016/j.fbio.2025.106549
4
Qiong-Hua Chen, Jing-Yang Zheng, Da-Chun Wang. Asthma and stem cell therapyWorld Journal of Stem Cells 2025; 17(2): 103599 doi: 10.4252/wjsc.v17.i2.103599
5
Isa G. RODRIGUES, Jose MORENO-NAVARRETE, José M. FERNÁNDEZ-REAL. Gut microbiota and iron homeostasis: implications for glycemic controlMinerva Medica 2025; 116(4) doi: 10.23736/S0026-4806.25.09706-X
6
Yanan Wang, Xinyi Qian, Lingzhi Chen, Yidan Yong, Mengmeng Wu, Yihao Li, Zaizhong Ni, Lulu Li, Ying Shao, Anhui Chen. Structural characteristics of a polysaccharide isolated from Lactaruis volemus Fr. and its anti-diabetic effects regulated by the modulation of gut microbiota and metabolitesInternational Journal of Biological Macromolecules 2025; 307: 142294 doi: 10.1016/j.ijbiomac.2025.142294
7
Chi Ching Lee, Hongbing Fan, Apollinaire Tsopmo, Joe M. Regenstein, Tolulope Joshua Ashaolu. Plant-based antioxidant peptides: impact on oxidative stress and gut microbiotaCritical Reviews in Food Science and Nutrition 2025; 65(32): 8006 doi: 10.1080/10408398.2025.2490270
8
Amin Mohsenzadeh, Sahar Pourasgar, Amirali Mohammadi, Mahdis Nazari, Soroush Nematollahi, Yeganeh Karimi, Parisa Firoozbakhsh, Hossein Mohsenzadeh, Kasra Kamali, Reza Elahi. The gut microbiota and cardiovascular disease: Exploring the role of microbial dysbiosis and metabolites in pathogenesis and therapeuticsLife Sciences 2025; 381: 123981 doi: 10.1016/j.lfs.2025.123981
9
Huey Shin Tan, Harvinder Kaur Gilcharan Singh, Vanitha Mariappan, Nor Aini Jamil, Suhaili Naim Mustapa, Snigdha Misra. Short-Term Effects of Nonnutritive Sweetener (Sucralose and Saccharin) Consumption on Glycemic Control and Gut Microbiota in Patients With Type 2 Diabetes: Protocol for a Double-Blind, Randomized, Placebo-Controlled, Crossover TrialJMIR Research Protocols 2025; 14: e82695 doi: 10.2196/82695
10
Xinwei Jiao, Hongyu Li, Ting Wang, Hongchen Fu, Shiwu Wang, Hong Liu, Lei Wang, Xiuyun Li, Aijun Deng, Zhijie Li. Disruption of the 12-hour ultradian rhythm in ocular surface microbiota of T2DM C57BL/6J miceExperimental Eye Research 2025; 258: 110472 doi: 10.1016/j.exer.2025.110472
11
Yao-Bin Wang, Zhi-Peng Li, Peng Wang, Rui-Bo Wang, Yu-Hua Ruan, Zhen Shi, Hao-Yu Li, Jin-Ke Sun, Yang Mi, Cheng-Jin Li, Peng-Yuan Zheng, Chang-Jiang Zhang. Iron dysregulation, ferroptosis, and oxidative stress in diabetic osteoporosis: Mechanisms, bone metabolism disruption, and therapeutic strategiesWorld Journal of Diabetes 2025; 16(6): 106720 doi: 10.4239/wjd.v16.i6.106720
12
Tayyaba Yousaf, Ilyas Ahmad, Zohaib Younas, Mohammad Hamid Hamdard, Zia-ur-Rehman Mashwani. Emerging Plant-Based Nanotechnological Advances and Molecular Insights for Type-2 Diabetes, Diagnosis and Treatments-Recent Trends and Future ProspectsACS Omega 2025; 10(32): 35310 doi: 10.1021/acsomega.5c01900
13
Sijia Zhu, Yan Qiao, Wenjing He, Yaojie Xiao, Guiqin Song, Kang Liu, Shuguang Fang. Multi‐Strain Probiotics BLa80, LRa05, and BBr60 Modulate Inflammation, Bile Acids, and Gut Microbiota in Type 2 Diabetes: A Randomized Controlled TrialFood Science & Nutrition 2026; 14(4) doi: 10.1002/fsn3.71735
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