| For: | Onaolapo OJ, Onaolapo AY. Nutrition, nutritional deficiencies, and schizophrenia: An association worthy of constant reassessment. World J Clin Cases 2021; 9(28): 8295-8311 [PMID: 34754840 DOI: 10.12998/wjcc.v9.i28.8295] |
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| URL: | https://www.wjgnet.com/1948-9358/full/v9/i28/8295.htm |
| Number | Citing Articles |
| 1 |
Pek Yee Tang, Shiau Foon Tee, Kuan Pin Su. Editorial: The link between nutrition and schizophrenia. Frontiers in Psychiatry 2022; 13 doi: 10.3389/fpsyt.2022.1074120
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| 2 |
Jeffrey I. Mechanick, Manpreet Mundi, Jayshil Patel. Lifestyle Medicine. 2025; doi: 10.1007/978-3-031-82888-1_7
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| 3 |
Sakine Fırıncık, Nesrin Arslan, Ebru Başkaya, Nefise Demir, Melek Nur Acar. The effect of physical exercise and nutrition education on healthy lifestyle behaviors and psychological well-being levels of patients diagnosed with schizophrenia. Archives of Psychiatric Nursing 2025; 58 doi: 10.1016/j.apnu.2025.151959
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| 4 |
Maria Francilene Souza Silva, Fátima de Cássia Evangelista Oliveira, Sergio Andre de Souza Junior, Tatiana Barichello, Danielle S. Macedo. Nutritional Neuroscience. 2026; doi: 10.1016/B978-0-443-33841-0.00008-7
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| 5 |
Benneth Ben-Azu, Adaeze Adebesin, Goodes E. Moke, Vivian O. Ojiokor, Adebayo Olusegun, Thiophilus A. Jarikre, Elizabeth T. Akinluyi, Opajobi A. Olukemi, Noah A. Omeiza, Paul Nkenchor, Avwenayeri R. Niemogha, Ejaita D. Ewere, Chioma Igwoku, Favour Omamogho. Alcohol exacerbates psychosocial stress-induced neuropsychiatric symptoms: Attenuation by geraniol. Neurochemistry International 2024; 177 doi: 10.1016/j.neuint.2024.105748
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| 6 |
Viorica Rarinca, Amalia Vasile, Malina Visternicu, Vasile Burlui, Gabriela Halitchi, Alin Ciobica, Ana-Maria Singeap, Romeo Dobrin, Ecaterina Burlui, Lucian Maftei, Anca Trifan. Relevance of diet in schizophrenia: a review focusing on prenatal nutritional deficiency, obesity, oxidative stress and inflammation. Frontiers in Nutrition 2024; 11 doi: 10.3389/fnut.2024.1497569
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| 7 |
Yuhei Suzuki, Akiko Sato, Yuhei Mori, Risa Shishido, Shuntaro Itagaki, Itaru Miura. Anorexia nervosa with subsequent onset of schizophrenia: A case report and literature review. Psychiatry and Clinical Neurosciences Reports 2025; 4(3) doi: 10.1002/pcn5.70172
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| 8 |
Catherine Brown, Emily Haynes, Khadija Patel, Christina Howitt, Michael Campbell, Madhuvanti Murphy. Diet and Mental Health Relationships in Caribbean Populations: A Scoping Review and Evidence Gap Map. Nutrients 2025; 18(1) doi: 10.3390/nu18010058
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| 9 |
Omer Horovitz. Nutritional Psychology: Review the Interplay Between Nutrition and Mental Health. Nutrition Reviews 2025; 83(3) doi: 10.1093/nutrit/nuae158
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| 10 |
Krzysztof Krysta, Beata Trędzbor, Ewa Martyniak, Aleksandra Cieślik, Agnieszka Koźmin-Burzyńska, Katarzyna Piekarska-Bugiel, Rafał Bieś, Katarzyna Skałacka, Karolina Drzyzga, Marek Krzystanek. Associations Between Diet, Metabolic Profile, and Cognitive Function in Men with Schizophrenia and Healthy Controls: Evidence from a Comparative Study. Nutrients 2026; 18(10) doi: 10.3390/nu18101492
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| 11 |
Yeqing Dong, Jinghui Chi, Yanzhe Li, Nannan Liu, Xinxu Wang, Xiaofei Zhang, Tian Tian, Lili Wang, Shen Li. Plasma Fatty Acid Metabolites as Biomarkers of Metabolic Syndrome and Clinical Features in Chronic Schizophrenia. Schizophrenia Bulletin 2026; 52(2) doi: 10.1093/schbul/sbag020
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| 12 |
Benneth Ben-Azu, Elisabetta C. del Re, Jared VanderZwaag, Micaël Carrier, Matcheri Keshavan, Mohammadparsa Khakpour, Marie-Ève Tremblay. Emerging epigenetic dynamics in gut-microglia brain axis: experimental and clinical implications for accelerated brain aging in schizophrenia. Frontiers in Cellular Neuroscience 2023; 17 doi: 10.3389/fncel.2023.1139357
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| 13 |
Wenqing Zhou, Weiye Cao, Wen Wang, Gang Zeng, Rongyu Liang, Cuixia Liu, Xiaodong Chen, Weicheng Lin, Xiaolei Shi, Huarong Zhou, Yun Gao, Wanhua Chen, Lingxian Xiao. Relationship between eating attitudes, depression, and insight in schizophrenic patients with and without type 2 diabetes mellitus: a comparative study in Guangdong, China. Frontiers in Psychiatry 2024; 15 doi: 10.3389/fpsyt.2024.1477953
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| 14 |
Syed Mujtaba, Nisha Patro, Ishan Kumar Patro. Microglial Dystrophy and Spatial Learning Impairments Following Exposure to Multiple Early-life Stressors in Rats. Annals of Neurosciences 2025; doi: 10.1177/09727531251324716
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| 15 |
Regina F. Nasyrova, Aiperi K. Khasanova, Kuanysh S. Altynbekov, Azat R. Asadullin, Ekaterina A. Markina, Arseny J. Gayduk, German A. Shipulin, Marina M. Petrova, Natalia A. Shnayder. The Role of D-Serine and D-Aspartate in the Pathogenesis and Therapy of Treatment-Resistant Schizophrenia. Nutrients 2022; 14(23) doi: 10.3390/nu14235142
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| 16 |
Stephanie S. Kulaga, Deanna L. Kelly. Nutrition in the Treatment of Schizophrenia: Rationale and Review of Recent Evidence. Current Behavioral Neuroscience Reports 2023; 10(3) doi: 10.1007/s40473-023-00259-2
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| 17 |
Daniush Henning, Marian Lüno, Carina Jiang, Gabriela Meyer-Lotz, Christoph Hoeschen, Thomas Frodl. Gut–brain axis volatile organic compounds derived from breath distinguish between schizophrenia and major depressive disorder. Journal of Psychiatry and Neuroscience 2023; 48(2) doi: 10.1503/jpn.220139
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| 18 |
Olakunle J. Onaolapo, Anthony T. Olofinnade, Folusho O. Ojo, Adejoke Y. Onaolapo. Neuroinflammation and Oxidative Stress in Alzheimer’s Disease;
Can Nutraceuticals and Functional Foods Come to the Rescue?. Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry 2021; 21(2) doi: 10.2174/1871523021666220815151559
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| 19 |
Alexandra Savuca, Alexandrina-Stefania Curpan, Luminita Diana Hritcu, Teodora Maria Buzenchi Proca, Ioana-Miruna Balmus, Petru Fabian Lungu, Roxana Jijie, Mircea Nicusor Nicoara, Alin Stelian Ciobica, Gheorghe Solcan, Carmen Solcan. Do Microplastics Have Neurological Implications in Relation to Schizophrenia Zebrafish Models? A Brain Immunohistochemistry, Neurotoxicity Assessment, and Oxidative Stress Analysis. International Journal of Molecular Sciences 2024; 25(15) doi: 10.3390/ijms25158331
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| 20 |
Omid Vakili, Mahsa Motamed, Motahareh Taghizadeh, Seyyed Hossein Khatami. Nutritional Management of Schizophrenia: Gut-Brain Axis Mechanisms and Dietary Interventions. Molecular Neurobiology 2026; 63(1) doi: 10.1007/s12035-026-05751-w
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| 21 |
Samrawit Shawel, Negga Baraki, Yohanis Alemeshet, Dawit Shawel Abebe, Gudina Egata. Undernutrition and associated factors among adults with mental and neurological disorders in public health hospitals, Eastern Ethiopia, 2019: a cross-sectional study. BMC Psychiatry 2023; 23(1) doi: 10.1186/s12888-023-05117-9
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| 22 |
Kaushiki Mukherjee, Paul C. Guest, Madeleine Nussbaumer, Leon Dudeck, Leila Shokati Asl, Gabriela Meyer-Lotz, Henrik Dobrowolny, Katrin Borucki, Hans-Gert Bernstein, Alexander Link, Borna Relja, Kolja Schiltz, Thomas Nickl-Jockschat, Johann Steiner. Assessment of intestinal barrier integrity and associations with innate immune activation and metabolic syndrome in acutely ill, antipsychotic-free schizophrenia patients. Journal of Neuroinflammation 2025; 22(1) doi: 10.1186/s12974-025-03584-3
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| 23 |
Tolutope Adebimpe Oso, Sunday Joshua Adeleye, Bamidele Musa Sikiru, Babatunde Wasiu Ganiyu, Olarotimi Alexander Owolagba, Olalekan John Okesanya, Adegboyega Ogunwale, Joseph Dada Adeyemi, Oluyemi Akinloye. Redox-oxidative stress and micronutrients interplay in the clinical phenotype of schizophrenia in Nigerian subjects. Exploration of Neuroscience 2026; 5 doi: 10.37349/en.2026.1006134
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| 24 |
Ashlea Morris, Tegan Reed, Georgina McBride, Juliana Chen. Dietary interventions to improve metabolic health in schizophrenia: A systematic literature review of systematic reviews. Schizophrenia Research 2024; 270 doi: 10.1016/j.schres.2024.06.056
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| 25 |
Natalia A. Shnayder, Aiperi K. Khasanova, Anna I. Strelnik, Mustafa Al-Zamil, Andrey P. Otmakhov, Nikolay G. Neznanov, German A. Shipulin, Marina M. Petrova, Natalia P. Garganeeva, Regina F. Nasyrova. Cytokine Imbalance as a Biomarker of Treatment-Resistant Schizophrenia. International Journal of Molecular Sciences 2022; 23(19) doi: 10.3390/ijms231911324
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| 26 |
Kazutaka Ohi, Daisuke Nishizawa, Taiga Saito, Taichi Goto, Itsuki Kubota, Tomoya Shinoda, Daisuke Fujikane, Junko Hasegawa, Naomi Sato, Fumihiko Tanioka, Haruhiko Sugimura, Kazutaka Ikeda, Toshiki Shioiri. Dietary habits and genetic susceptibility: correlations between nutritional intake and genetic risks for schizophrenia and bipolar disorder. Translational Psychiatry 2024; 14(1) doi: 10.1038/s41398-024-03105-5
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| 27 |
Mariana Merino del Portillo, Vicente Javier Clemente-Suárez, Pablo Ruisoto, Manuel Jimenez, Domingo Jesús Ramos-Campo, Ana Isabel Beltran-Velasco, Ismael Martínez-Guardado, Alejandro Rubio-Zarapuz, Eduardo Navarro-Jiménez, José Francisco Tornero-Aguilera. Nutritional Modulation of the Gut–Brain Axis: A Comprehensive Review of Dietary Interventions in Depression and Anxiety Management. Metabolites 2024; 14(10) doi: 10.3390/metabo14100549
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| 28 |
Caroline Araujo Costa Lima, Marta Eduarda Oliveira Barbosa, Fábio José Coelho Souza-Junior, Sarah Viana Farias, Eneas Andrade Fontes-Junior, Cristiane Socorro Ferraz Maia. Neuropharmacological targets for schizophrenia treatment: An update. Progress in Neuro-Psychopharmacology and Biological Psychiatry 2026; 144 doi: 10.1016/j.pnpbp.2025.111580
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| 29 |
Shijing Yu, Qi Zhang, Yang Feng, Xiaobo Guan. Prevalence and influencing factors associated with the risk of malnutrition among long-term inpatients with schizophrenia in China. Frontiers in Psychiatry 2026; 17 doi: 10.3389/fpsyt.2026.1767219
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| 30 |
Xenia A Apostolakopoulou, Lamprini Kontopoulou, Georgios E Karpetas, Georgios Marakis, Eleni Vasara, Ioannis G Katsaras, Zoi Maraki, Ioanna V Papathanasiou, Konstantinos S Bonotis. Sugars, Alcohol, and Caffeine Intake From Drinks Among Outpatients With Mental Health Disorders in Greece: A Pilot Study. Cureus 2022; doi: 10.7759/cureus.21563
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| 31 |
Mullainathan Muthukumaran, Dharumadurai Dhanasekaran. Human and Animal Microbiome Engineering. 2025; doi: 10.1016/B978-0-443-22348-8.00009-X
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| 32 |
Lizamarie Campoamor-Olegario, Desiderio S. Camitan, Maria Luisa M. Guinto. Beyond the pandemic: physical activity and health behaviors as predictors of well-being among Filipino tertiary students. Frontiers in Psychology 2025; 16 doi: 10.3389/fpsyg.2025.1490437
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| 33 |
Adejoke Y. Onaolapo, Olakunle J. Onaolapo. Natural Molecules in Neuroprotection and Neurotoxicity. 2024; doi: 10.1016/B978-0-443-23763-8.00026-9
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| 34 |
Toshiya Akiyama, Ryuichi Tanioka, Hirokazu Ito, Krishan Soriano, Leah Anne Bollos, Allan Paulo Blaquera, Kyoko Osaka, Hidehiro Umehara, Reiko Kamoi, Yoshihiro Mifune, Rick Yiu Cho Kwan, Anson Chui Yan Tang, Kazushi Mifune, Tetsuya Tanioka. Key Biomarkers and Physical Performance Indicators Associated with Pre-Frailty and Frailty in Patients with Chronic Schizophrenia aged < 65 years. The Journal of Medical Investigation 2026; 73(1.2) doi: 10.2152/jmi.73.12
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| 35 |
Tehreem Iman, Rabia Akram, Muhammad Shahid Javed, Azhar Rasul, Faiqa Sajid, Ammara Tehreem, Sania Waris, Ghulam Hussain. The Role of Natural Antioxidants in Brain Disorders. Food Bioactive Ingredients 2023; doi: 10.1007/978-3-031-41188-5_6
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| 36 |
Kevin Kendrick, Mohan Isaac. Comorbidity between Mental and Physical Disorders. 2025; doi: 10.1007/978-3-031-81802-8_21
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| 37 |
Hua Pan, Wenhui Xu, Motong Liu, Yan Han, Shiqing Jia, Haitao Yu, Lin Xie. The relationship between antioxidant vitamins and mental disorders: a meta-analysis. Food & Function 2026; 17(1) doi: 10.1039/D5FO03181H
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| 38 |
Olakunle J. Onaolapo, Anthony T. Olofinnade, Folusho O. Ojo, Joshua Falade, Adejoke Y. Onaolapo. Prepubertal Continuous Dietary Folate Fortification Enhances the Brain
Function of Adult Mice by Modulating Antioxidant Status, Inflammation,
and Brain Neurotransmitter Levels. Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry 2023; 22(3) doi: 10.2174/0118715230249814230925060325
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| 39 |
Ali Azargoonjahromi. Current Findings and Potential Mechanisms of KarXT (Xanomeline–Trospium) in Schizophrenia Treatment. Clinical Drug Investigation 2024; 44(7) doi: 10.1007/s40261-024-01377-9
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| 40 |
Igor Elman. Treatments for weight gain in schizophrenia. Current Opinion in Psychiatry 2025; 38(3) doi: 10.1097/YCO.0000000000000992
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| 41 |
Maria Hadjikyriakou, Federika Garcia, Lujain Alhajji, Vanessa Padilla, Samer El Hayek. Nutrition and Psychiatric Disorders. Nutritional Neurosciences 2024; doi: 10.1007/978-981-97-2681-3_6
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| 42 |
Jadwiga Mosiołek, Bartosz Mosiołek, Agata Szulc. Vitamin D as a Modifiable Risk Factor in Schizophrenia a Systematic Review. Biomolecules 2025; 15(8) doi: 10.3390/biom15081094
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| 43 |
Teng-Hung Yu, Thung-Lip Lee, Chin-Feng Hsuan, Cheng-Ching Wu, Chao-Ping Wang, Yung-Chuan Lu, Ching-Ting Wei, Fu-Mei Chung, Yau-Jiunn Lee, I-Ting Tsai, Wei-Hua Tang. Inter-relationships of risk factors and pathways associated with all-cause mortality in patients with chronic schizophrenia. Frontiers in Psychiatry 2024; 14 doi: 10.3389/fpsyt.2023.1309822
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| 44 |
Alexandre González-Rodríguez, Mentxu Natividad, Bruma Palacios-Hernández, Rosa Ayesa-Arriola, Jesús Cobo, José A. Monreal. An Evaluation of a Women’s Clinic: The Healthcare and Learning Project of the Functional Unit for Women with Schizophrenia. Healthcare 2024; 12(15) doi: 10.3390/healthcare12151483
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| 45 |
Samar F. Darwish, Sherif S. Abdel Mageed, Ahmed Amr Raouf, Abdullah M. M. Elbadry, Abdulla M. A. Mahmoud. Nutrition and Psychiatric Disorders. Nutritional Neurosciences 2024; doi: 10.1007/978-981-97-2681-3_17
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| 46 |
Okan Imre, Aysegul Kirkas. The relationship between cognitive function and inflammatory-nutritional status in schizophrenia: cognitive impairment is inversely related to PNI and CALLY indices. BMC Psychiatry 2026; 26(1) doi: 10.1186/s12888-026-08021-0
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| 47 |
Syed Mujtaba, Ishan Kumar Patro, Nisha Patro. Multiple Early Life Stressors as Risk Factors for Neurodevelopmental Abnormalities in the F1 Wistar Rats. Brain Sciences 2023; 13(10) doi: 10.3390/brainsci13101360
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| 48 |
Amalia Vasile, Alin Ciobîcă , Fatima Zahra Kamal , Ioannis Mavroudis , Gabriel Plăvan , Zeliha Selamoglu , Fehmi Boufahja , Judit Csabai . Latest developments on the connections between diet and most of the neuropsychiatric disorders. Bulletin of Integrative Psychiatry 2024; 101(2) doi: 10.36219/BPI.2024.2.11
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