Copyright
©The Author(s) 1998.
World J Gastroenterol. Apr 15, 1998; 4(2): 171-173
Published online Apr 15, 1998. doi: 10.3748/wjg.v4.i2.171
Published online Apr 15, 1998. doi: 10.3748/wjg.v4.i2.171
Groups | n | WBC (× 109/L) | PLT (× 109/L) | NK activities (%) | LAK activities (%) |
Sishengtang decoction | 34 | ||||
Before treatment | 4.62 ± 0.62 | 123.00 ± 37.45 | 32.03 ± 7.25 | 34.07 ± 6.69 | |
After treatment | 4.44 ± 0.63 | 116.23 ± 29.42 | 31.04 ± 6.92 | 32.03 ± 6.76 | |
Control | 20 | ||||
Before treatment | 5.31 ± 0.82 | 31.92 ± 47.93 | 141.20 ± 5.22 | 32.87 ± 4.85 | |
After treatment | 3.87 ± 0.38 | 126.80 ± 37.58 | 26.16 ± 7.77a | 27.16 ± 5.74a |
- Citation: Chen Z, Ling CQ, Huang XQ, Zhang HW. Sishengtang decoction in alleviation of toxic and side effects of transarterial embolization. World J Gastroenterol 1998; 4(2): 171-173
- URL: https://www.wjgnet.com/1007-9327/full/v4/i2/171.htm
- DOI: https://dx.doi.org/10.3748/wjg.v4.i2.171