Copyright
        ©2011 Baishideng Publishing Group Co.
    
    
        World J Gastroenterol. May 21, 2011; 17(19): 2379-2388
Published online May 21, 2011. doi: 10.3748/wjg.v17.i19.2379
Published online May 21, 2011. doi: 10.3748/wjg.v17.i19.2379
            Table 1 Primers used for polymerase chain reaction amplification of mRNA
        
    | Gene | Forward primer | Reverse primer | 
| SREBP-1 | ACGGCAGCCCCTGTAACGACCACTGTGA | TGCCAAGATGGTTCCGCCACTCACCAGG | 
| ADRP | GGGATCCCTGTCTACCAAGC | AGATGTCGCCTGCCATCACC | 
| PPAR-α | CCAGTATTTAGGAAGCTGTCCTG | CGTTGTGTGACATCCCGACAG | 
| PPAR-γ | TGGTGACTTTATGGAGCCCAA | GGCAAACAGCTGTGAGGACTCAG | 
| β-actin | GACTACCTCATGAAGATC | GATCCACATCTGCTGGAA | 
- Citation: Chu JH, Wang H, Ye Y, Chan PK, Pan SY, Fong WF, Yu ZL. Inhibitory effect of schisandrin B on free fatty acid-induced steatosis in L-02 cells. World J Gastroenterol 2011; 17(19): 2379-2388
 - URL: https://www.wjgnet.com/1007-9327/full/v17/i19/2379.htm
 - DOI: https://dx.doi.org/10.3748/wjg.v17.i19.2379
 
