Eşrefoğlu M, Gül M, Ateş B, Batçıoğlu K, Selimoğlu MA. Antioxidative effect of melatonin, ascorbic acid and N-acetylcysteine on caerulein-induced pancreatitis and associated liver injury in rats. World J Gastroenterol 2006; 12(2): 259-264 [PMID: 16482627 DOI: 10.3748/wjg.v12.i2.259]
Corresponding Author of This Article
Mukaddes Eşrefoğlu, InönüÜniversitesi, Tıp Fakültesi, Histoloji ve Embriyoloji Anabilim Dalı, 44280, Malatya, Turkey. drmukaddes@hotmail.com
Article-Type of This Article
Basic Research
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World J Gastroenterol. Jan 14, 2006; 12(2): 259-264 Published online Jan 14, 2006. doi: 10.3748/wjg.v12.i2.259
Table 1 Scores for pancreatic and hepatic damage in different groups (mean ± SE)
Group
Scores forpancreatic damage
Scores forhepatic damage
Control
0.00 ± 0.00
0.00 ± 0.00
Caerulein
6.16 ± 0.67a
6.28 ± 0.56a
Caerulein + melatonin
2.14 ± 0.70c
1.14 ± 0.26c
Caerulein + antioxidant mixture
1.85 ± 0.45c
1.42 ± 0.36c
Table 2 MDA, CAT and after treatment GPx levels in pancreatic tissues of different groups after treatment (mean ± SE)
Groups
MDA(nmol/mg pr)
CAT(U/mg pr)
GPx(U/mg pr)
Control
1.74 ± 0.23
10.29 ± 0.68
0.59 ± 0.05
Caerulein
2.63 ± 0.22a
2.78 ± 0.28g
0.10 ± 0.00g
Caerulein + melatonin
1.90 ± 0.17c
15.63 ± 0.67e
1.72 ± 0.29e
Caerulein + antioxidant mixture
1.30 ± 0.15e
7.02 ± 1.84
1.15 ± 0.18
Table 3 MDA, CAT and GPx levels in liver tissues of different groups after treatment (mean ± SE)
Group
MDA(nmol/mg pr)
CAT(U/mg pr)
GPx(U/mg pr)
Control
7.00 ± 2.29
3.20 ± 0.83
0.72 ± 0.25
Caerulein
20.89 ± 10.13a
1.09 ± 0.35a
0.33 ± 0.09g
9.66 ± 3.65c
3.69 ± 1.35e
0.50 ± 0.12c
Caerulein + antioxidant mixture
10.49 ± 3.03c
3.12 ± 1.02e
0.61 ± 0.26c
Table 4 AST, ALT, LDH, total and direct bilirubin levels in different groups after treatment (mean ± SE)
Group
AST(U/L)
ALT(U/L)
LDH(U/L)
Total bilirubin(mg/dL)
Direct bilirubin(mg/dL)
Control
186.85 ± 19.5
53.71 ± 2.39
4088.43 ± 510.5
0.02 ± 0.02
0.01 ± 0.01
Caerulein
259.57 ± 18.60a
68.14 ± 4.04a
7631.14 ± 281.3c
6.88 ± 0.12c
3.06 ± 0.09c
Caerulein + mel
193.28 ± 26.64
47.71 ± 6.98
5065.71 ± 508.10
0.04 ± 0.01g
0.00 ± 0.01g
Caerulein + antioxidant mixture
274.71 ± 17.16
70.14 ± 4.84e
6592.71 ± 1065.41
0.05 ± 0.02g
0.04 ± 0.02g
Table 5 Serum amylase and lipase levels in different groups after treatment (mean ± SE)
Group
Amylase(U/L)
Lipase(U/L)
Control
379.28 ± 15.71
22.71 ± 0.68
Caerulein
2182.29 ± 563.92a
117.0 ± 7.56c
Caerulein + mel
1406.71 ± 169.44
65.0 ± 10.81
Caerulein + antioxidant mixture
1881.57 ± 414.20
70.71 ± 8.72
Citation: Eşrefoğlu M, Gül M, Ateş B, Batçıoğlu K, Selimoğlu MA. Antioxidative effect of melatonin, ascorbic acid and N-acetylcysteine on caerulein-induced pancreatitis and associated liver injury in rats. World J Gastroenterol 2006; 12(2): 259-264