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©The Author(s) 2005.
World J Gastroenterol. Aug 21, 2005; 11(31): 4838-4842
Published online Aug 21, 2005. doi: 10.3748/wjg.v11.i31.4838
Published online Aug 21, 2005. doi: 10.3748/wjg.v11.i31.4838
Table 1 Baseline characteristics of middle-aged male workers in Taiwan from a periodic health examination (mean±SD, n = 2 025)
| Risk factor | Value | Range |
| Age (yr) | 40.5±9.9 | 22.0-63.0 |
| Height (cm) | 169.6±6.3 | 150.1-191.1 |
| Body weight (kg) | 70.9±10.6 | 42.8-121.9 |
| BMI (body mass index) (kg/m2) | 24.6±3.3 | 15.6-40.6 |
| Systolic blood pressure (kPa) | 17.1±2.2 | 11.7-27.5 |
| Diastolic blood pressure (kPa) | 10.6±1.6 | 6.7-17.3 |
| Fasting sugar (mmol/L) | 5.7±1.1 | 3.0-24.5 |
| Cholesterol total (mmol/L) | 5.1±0.9 | 2.6-9.3 |
| Cholesterol HDL (mmol/L) | 1.3±0.3 | 0.2-4.0 |
| Cholesterol LDL (mmol/L) | 3.3±0.8 | 1.2-7.1 |
| Triglyceride (mmol/L) | 17.1±13.9 | 3.1-171.1 |
| ECG with ischemic changes (n, %) | 347 | -17.1 |
| Fatty liver (n, %) | 597 | -29.5 |
| Overweight (n, %) | 839 | -41.4 |
| Smoking (n, %) | 702 | -34.7 |
| Alcohol use (n, %) | 444 | -21.9 |
Table 2 Assessment of risk factors stratified according to severity of fatty liver (FL)
| n = 2 205 | ||||
| Risk factors | Non FL 1 428 (70.5%) | Mild FL 294 (14.5%) | Moderate FL 228 (11.3%) | Severe FL 75 (3.7%) |
| Age (yr) | 39.8±9.9 | 41.8±9.9a | 42.7±9.4c | 42.6±9.5e |
| BMI (body mass index) (kg/m2) | 23.9±3.1 | 25.0±2.6a | 26.9±2.7c | 29.0±3.1e |
| Systolic blood pressure (kPa) | 16.9±2.2 | 17.2±2.1a | 17.5±2.2c | 18.3±2.6e |
| Diastolic blood pressure (kPa) | 10.5±1.6 | 10.6±1.4a | 10.9±1.5c | 11.4±1.7e |
| Fasting sugar (mmol/L) | 5.6±1.0 | 5.8±1.2a | 6.0±1.5c | 6.1±1.6e |
| Cholesterol total (mmol/L) | 5.0±0.9 | 5.2±0.9a | 5.3±0.9c | 5.3±0.9e |
| Cholesterol HDL (mmol/L) | 1.3±0.3 | 1.2±0.2a | 1.1±0.2c | 1.1±0.2e |
| Cholesterol LDL (mmol/L) | 3.3±0.8 | 3.5±0.8a | 3.4±0.8c | 3.4±0.9e |
| Triglyceride (mmol/L) | 15.0±11.1 | 18.2±13.1a | 26.3±20.9c | 27.3±22.3e |
| ECG with ischemic changes (n, %) | 191 (13.4) | 67 (22.8)a | 64 (28.1)c | 25 (33.3)e |
| Overweight (n, %) | 457 (32.0) | 143 (48.6)a | 170 (74.6)c | 69 (92.0)e |
| Smoking (n, %) | 491 (34.4) | 106 (36.1) | 84 (36.8) | 21 (28.0) |
| Alcohol usea (n, %) | 304 (21.3) | 73 (24.8) | 54 (23.7) | 13 (17.3) |
Table 3 Multivariate logistic regression analysis for the risk factors for IHD
| Risk factors | Odds ratio | 95% CI |
| Age (yr) | 0.99 | 0.97-1.00 |
| Systolic blood pressure | 1.01a | 1.003-1.03 |
| Diastolic blood pressure | 0.99 | 0.97-1.01 |
| Fasting sugar | 1 | 1.00-1.006 |
| Cholesterol total | 0.99 | 0.98-1.007 |
| Cholesterol HDL | 1.01 | 1.00-1.03 |
| Cholesterol LDL | 1.01 | 0.99-1.02 |
| Triglyceride | 1 | 1.00-1.003 |
| Overweight | 1.32a | 1.01-1.73 |
| Fatty liverb | ||
| Mild fatty liver | 1.88a | 1.37-2.60 |
| Moderate fatty liver | 2.37a | 1.66-3.37 |
| Severe fatty liver | 2.76d | 1.62-4.72 |
| Smoking | 0.85 | 0.65-1.10 |
| Alcohol consumption | 1.054 | 0.79-1.41 |
Table 4 Odds ratio for IHD stratified according to fatty liver (FL) and overweight status
- Citation: Lin YC, Lo HM, Chen JD. Sonographic fatty liver, overweight and ischemic heart disease. World J Gastroenterol 2005; 11(31): 4838-4842
- URL: https://www.wjgnet.com/1007-9327/full/v11/i31/4838.htm
- DOI: https://dx.doi.org/10.3748/wjg.v11.i31.4838
