BPG is committed to discovery and dissemination of knowledge
Brief Reports
©2005 Baishideng Publishing Group Inc.
World J Gastroenterol. Mar 21, 2005; 11(11): 1629-1633
Published online Mar 21, 2005. doi: 10.3748/wjg.v11.i11.1629
Table 1 Patients’ characteristics.
Group A1Group B1Group C1
Mean age, yr (range)45.3 (21-73)47.2 (27-71)45.6 (21-71)
Male/female41/1442/1242/14
Mean weight, kg (range)60.7 (42.5-70.0)59.8 (40.5-70.0)58.7 (38.5-79.0)
Smokers (%)23 (41.8)28 (51.6)24 (42.6)
Alcohol drinkers (%)21 (38.1)28 (51.6)23 (41.1)
Gastric ulcer (%)34 (61.8)31 (57.4)36 (64.3)
Duodenal ulcer (%)19 (34.5)21 (38.9)19 (33.9)
Gastroduodenal ulcer (%)2 (3.6)2 (3.7)1 (1.8)
Active ulcer (%)27 (49.1)32 (59.3)28 (50.0)
Table 2 Intention-to-treat and per protocol cure rates of H pylori infection.
Group1Intention-to-treat (%)95% CI2Per protocol (%)95% CI
A78.2 (43/55)66.9-89.481.1 (43/53)70.2-92.0
B87.0 (47/54)77.8-96.494.0 (47/50)87.2-100.0
C80.4 (45/56)69.6-91.184.9 (45/53)73.1-93.6
Table 3 Adverse events in the three treatment groups (n, %).
Group A1Group B1Group C1
Diarrhea or soft stool8 (14.5)7 (13.0)9 (16.1)
Heart burn1 (1.8)4 (7.4)1 (1.8)
Nausea1 (1.8)1 (1.9)0 (0.0)
Skin rash0 (0.0)0 (0.0)1 (1.8)
Total10 (18.2)12 (22.2)11 (19.6)


Write to the Help Desk