Prevalence of upper gastrointestinal bleeding risk factors among the general population and osteoarthritis patients

doi:10.3748/wjg.v22.i48.10643

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Dec 28, 2016; 22(48): 10643-10652
Published online Dec 28, 2016. doi: 10.3748/wjg.v22.i48.10643

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Figure 1 Age-group specific prevalence of any upper gastrointestinal bleeding risk factors. A: Without Helicobacter pylori (H. pylori) prevalence imputation; B: With H. pylori prevalence imputation; NSAIDs: Non-steroidal anti-inflammatory drugs.

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Figure 2 Age-Group Specific Prevalence of Multiple Risk Factors in Subjects Performed Health Check-up. A: Without Helicobacter pylori (H. pylori) prevalence imputation; B: With H. pylori prevalence imputation. Smoking and problematic alcohol drinking were included as risk factors additionally.

Citation: Kim SH, Yun JM, Chang CB, Piao H, Yu SJ, Shin DW. Prevalence of upper gastrointestinal bleeding risk factors among the general population and osteoarthritis patients. World J Gastroenterol 2016; 22(48): 10643-10652
URL: https://www.wjgnet.com/1007-9327/full/v22/i48/10643.htm
DOI: https://dx.doi.org/10.3748/wjg.v22.i48.10643