Basic Research
Copyright ©2007 Baishideng Publishing Group Co.
World J Gastroenterol. Apr 14, 2007; 13(14): 2053-2060
Published online Apr 14, 2007. doi: 10.3748/wjg.v13.i14.2053
Figure 1
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Figure 1 Flow diagram of sample preparation and measurement of thiols in the rat gastric mucosa and liver.
Figure 2
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Figure 2 Ratios of reduced glutathione (GSH) and glutathione disulfide (GSSG) in mucosa of glandular stomach after i. g. administration of gastrotoxic chemicals in rats.
Figure 3
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Figure 3 Ratios of protein SH (PSH) to protein-GSH mixed disulfides (PSSG) in the gastric mucosa after i. g. administration of gastrotoxic chemicals in rats.
Figure 4
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Figure 4 Ratios of protein SH (PSH) to protein disulfides (PSSP) in the gastric mucosa following i. g. administration of gastrotoxic chemicals in rats.
Figure 5
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Figure 5 Concentration of GSH (nmol/mg tissue) and ratio of GSH/GSSG in the glandular mucosa of rat stomach after i. g. administrations of sucralfate (10 and 50 mg/100 g, b.w.), 1 mL of 75% ethanol, and sucralfate (50 mg/100 g, b.w.) plus ethanol (n = 5). Data are expressed as means SEM.