Copyright
©The Author(s) 2005.
World J Gastroenterol. Aug 21, 2005; 11(31): 4883-4885
Published online Aug 21, 2005. doi: 10.3748/wjg.v11.i31.4883
Published online Aug 21, 2005. doi: 10.3748/wjg.v11.i31.4883
Figure 1 Effect of ALA on the pancreatic weight/body weight ratio (pw/bw) in CCK-induced AP.
Groups were treated as indicated in the Materials and method. mean±SE for 5 animals are shown. Significant difference (P<0.05) vs the saline treated group.
Figure 2 ALA inhibits hyperlipasemia on CCK-induced pancreatitis in rats.
A and B: serum amylase and lipase levels in control rats and with pancreatitis induced by CCK. CCK was applied as described in the Materials and method. Values are mean±SE from at least five animals for each group. In lipase measurement, values for animals with AP receiving ALA were significantly lower than for those without ALA P<0.05.
- Citation: Park SJ, Seo SW, Choi OS, Park CS. α-Lipoic acid protects against cholecystokinin-induced acute pancreatitis in rats. World J Gastroenterol 2005; 11(31): 4883-4885
- URL: https://www.wjgnet.com/1007-9327/full/v11/i31/4883.htm
- DOI: https://dx.doi.org/10.3748/wjg.v11.i31.4883