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World J Gastroenterol. May 21, 2011; 17(19): 2379-2388
Published online May 21, 2011. doi: 10.3748/wjg.v17.i19.2379
Published online May 21, 2011. doi: 10.3748/wjg.v17.i19.2379
Inhibitory effect of schisandrin B on free fatty acid-induced steatosis in L-02 cells
Jian-Hong Chu, Hui Wang, Yan Ye, Ping-Kei Chan, Wang-Fun Fong, Zhi-Ling Yu, Center for Cancer and Inflammation Research, School of Chinese Medicine, Hong Kong Baptist University, Kowloon Tong, Hong Kong, China
Si-Yuan Pan, Department of Pharmacology, Beijing University of Chinese Medicine, Beijing 100015, China
Author contributions: Chu JH and Wang H contributed equally to this work; Yu ZL designed the research; Chu JH and Wang H performed the research; Ye Y, Chan PK, Pan SY and Fong WF provided the analytic tools and edited the manuscript; Chu JH, Wang H and Yu ZL wrote the paper.
Supported by The Hong Kong Baptist University, No. FRG/08-09/II-30
Correspondence to: Dr. Zhi-Ling Yu, Center for Cancer and Inflammation Research, School of Chinese Medicine, Hong Kong Baptist University, Kowloon Tong, Hong Kong, China. zlyu@hkbu.edu.hk
Telephone: +852-34112465 Fax: +852-34112461
Received: August 12, 2010
Revised: August 13, 2010
Accepted: August 20, 2010
Published online: May 21, 2011
Revised: August 13, 2010
Accepted: August 20, 2010
Published online: May 21, 2011
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