Quality of life after surgery of the alimentary tract

doi:10.3748/wjg.v16.i40.5020

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Oct 28, 2010 (publication date) through Nov 24, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Oct 28, 2010; 16(40): 5020-5023
Published online Oct 28, 2010. doi: 10.3748/wjg.v16.i40.5020

Quality of life after surgery of the alimentary tract

Marco Scarpa

Marco Scarpa, Department of Oncological Surgery, Venetian Oncology Institute (IOV-IRCCS), Via Gattamelata 64, Padova 35128, Italy

Author contributions: Scarpa M wrote this paper.

Correspondence to: Marco Scarpa, MD, PhD, Department of Oncological Surgery, Venetian Oncology Institute (IOV-IRCCS), Via Gattamelata 64, Padova 35128, Italy. marcoscarpa73@yahoo.it

Telephone: +39-49-8211695 Fax: +39-49-8211694

Received: August 1, 2010
Revised: September 6, 2010
Accepted: September 13, 2010
Published online: October 28, 2010

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