Bactericidal and anti-adhesive properties of culinary and medicinal plants against Helicobacter pylori

doi:10.3748/wjg.v11.i47.7499

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Dec 21, 2005 (publication date) through Nov 27, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Helicobacter Pylori

World J Gastroenterol. Dec 21, 2005; 11(47): 7499-7507
Published online Dec 21, 2005. doi: 10.3748/wjg.v11.i47.7499

Bactericidal and anti-adhesive properties of culinary and medicinal plants against Helicobacter pylori

Rachel O’Mahony, Huda Al-Khtheeri, Deepaka Weerasekera, Neluka Fernando, Dino Vaira, John Holton, Christelle Basset

Rachel O’Mahony, Huda Al-Khtheeri, John Holton, Centre for Infectious Diseases and International Health, Royal Free and University College London Medical School, London, United Kingdom

Deepaka Weerasekera, Department of Surgery, University of Sri Jayewardenapura, Colombo, Sri Lanka

Neluka Fernando, Department of Microbiology, University of Sri Jayewardenapura, Colombo, Sri Lanka

Dino Vaira, Department of Internal Medicine and Gastroenterology, University of Bologna, Bologna, Italy

Christelle Basset, INSERM 0114, Physiopathologie des Maladies Inflammatoires Intestinales, CHU Lille, France

Author contributions: All authors contributed equally to the work.

Supported by the European Union on EC contract QLK2-CT-2001-01216 (ADRI)

Correspondence to: Rachel O’Mahony, Centre for Infectious Diseases and International Health, Royal Free and University College London Medical School, Windeyer Building, 46 Cleveland Street, London, W1P 6DB, United Kingdom.

Telephone: +44-20-76799485

Received: March 2, 2005
Revised: April 23, 2005
Accepted: April 28, 2005
Published online: December 21, 2005

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