Risk factors for primary liver carcinoma in Chinese population

doi:10.3748/wjg.v11.i28.4431

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Jul 28, 2005; 11(28): 4431-4434
Published online Jul 28, 2005. doi: 10.3748/wjg.v11.i28.4431

Risk factors for primary liver carcinoma in Chinese population

Rui-Hong Luo, Zhi-Xin Zhao, Xu-Yu Zhou, Zhi-Liang Gao, Ji-Lu Yao

Rui-Hong Luo, Zhi-Xin Zhao, Zhi-Liang Gao, Ji-Lu Yao, Department of Infectious Diseases, The Third Affiliated Hospital of Sun Yat-Sen University, Guangzhou 510630, Guangdong Province, China

Xu-Yu Zhou, Medical Information Institute, Sun Yat-Sen University, Guangzhou 510089, Guangdong Province, China

Author contributions: All authors contributed equally to the work.

Correspondence to: Dr. Rui-Hong Luo, Department of Infectious Diseases, The Third Affiliated Hospital of Sun Yat-Sen University, Guangzhou 510630, Guangdong Province, China ruihongluo2002@yahoo.com.cn

Telephone: +86-20-85263061

Received: October 9, 2004
Revised: November 23, 2004
Accepted: November 24, 2004
Published online: July 28, 2005

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