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Frontela C, Scarino ML, Ferruzza S, Ros G, Martínez C. Effect of dephytinization on bioavailability of iron, calcium and zinc from infant cereals assessed in the Caco-2 cell model. World J Gastroenterol 2009; 15(16): 1977-1984 [PMID: 19399930 DOI: 10.3748/wjg.15.1977]
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