For: | Chen K, Cai J, Liu XY, Ma XY, Yao KY, Zheng S. Nested case-control study on the risk factors of colorectal cancer. World J Gastroenterol 2003; 9(1): 99-103 [PMID: 12508360 DOI: 10.3748/wjg.v9.i1.99] |
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URL: | https://www.wjgnet.com/1007-9327/full/v9/i1/99.htm |
Number | Citing Articles |
1 |
Havva Keskin, Shao-Ming Wang, Arash Etemadi, Jin-Hu Fan, Sanford M. Dawsey, Christian C. Abnet, You-Lin Qiao, Philip R. Taylor, Doris YP Leung. Colorectal cancer in the Linxian China Nutrition Intervention Trial: Risk factors and intervention results. PLOS ONE 2021; 16(9): e0255322 doi: 10.1371/journal.pone.0255322
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2 |
Zhongmin Li, Lei Yang, Changzheng Du, Xuedong Fang, Ning Wang, Jin Gu. Characteristics and comparison of colorectal cancer incidence in Beijing with other regions in the world. Oncotarget 2017; 8(15): 24593 doi: 10.18632/oncotarget.15598
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3 |
Harumi Ohno, Haruka Murakami, Kumpei Tanisawa, Kana Konishi, Motohiko Miyachi. Validity of an observational assessment tool for multifaceted evaluation of faecal condition. Scientific Reports 2019; 9(1) doi: 10.1038/s41598-019-40178-5
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4 |
Shan-Rong Cai, Su-Zhan Zhang, Hong-Hong Zhu, Yan-Qin Huang, Qi-Rong Li, Xin-Yuan Ma, Kai-Yan Yao, Shu Zheng. Performance of a Colorectal Cancer Screening Protocol in an Economically and Medically Underserved Population. Cancer Prevention Research 2011; 4(10): 1572 doi: 10.1158/1940-6207.CAPR-10-0377
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5 |
Jian-Kun Hu, Zong-Guang Zhou, Zhi-Xin Chen, Lan-Lan Wang, Yong-Yang Yu, Jin Liu, Bo Zhang, Li Li, Ye Shu, Jia-Ping Chen. Comparative evaluation of immune response after laparoscopical and open total mesorectal excisions with anal sphincter preservation in patients with rectal cancer. World Journal of Gastroenterology 2003; 9(12): 2690-2694 doi: 10.3748/wjg.v9.i12.2690
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6 |
KUN CHEN, MINGJUAN JIN, YIMIN ZHU, QINTING JIANG, WEIPING YU, XINYUAN MA, KAIYAN YAO. Genetic polymorphisms of the uridine diphosphate glucuronosyltransferase 1A7 and colorectal cancer risk in relation to cigarette smoking and alcohol drinking in a Chinese population. Journal of Gastroenterology and Hepatology 2006; 21(6): 1036 doi: 10.1111/j.1440-1746.2005.04032.x
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7 |
Ke-Jun Nan, Yong-Chang Wei, Fu-Ling Zhou, Chun-Li Li, Chen-Guang Sui, Ling-Yun Hui, Cheng-Ge Gao. Effects of depression on parameters of cell-mediated immunity in patients with digestive tract cancers. World Journal of Gastroenterology 2004; 10(2): 268-272 doi: 10.3748/wjg.v10.i2.268
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8 |
Kun Chen, Weiping Yu, Xinyan Ma, Kaiyan Yao, Qinting Jiang. The association between drinking water source and colorectal cancer incidence in Jiashan County of China: a prospective cohort study. European Journal of Public Health 2005; 15(6): 652 doi: 10.1093/eurpub/cki027
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9 |
Post-Authorization Safety Studies of Medicinal Products. 2018; : 107 doi: 10.1016/B978-0-12-809217-0.00004-0
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10 |
Weimiao Wu, Junjie Huang, Martin C. S. Wong, Wanghong Xu. Reducing workloads of public health workers in organised colorectal cancer screening in China. European Journal of Cancer Care 2022; 31(5) doi: 10.1111/ecc.13576
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11 |
Wei Cao, Xufeng Chen, Huifang Dai, Huizhen Wang, Binghui Shen, David Chu, Taylor McAfee, Zuo‐Feng Zhang. Mutational spectra of p53 in geographically localized esophageal squamous cell carcinoma groups in China. Cancer 2004; 101(4): 834 doi: 10.1002/cncr.20437
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12 |
Farid E. Ahmed. Effect of Diet, Life Style, and Other Environmental/Chemopreventive Factors on Colorectal Cancer Development, and Assessment of the Risks. Journal of Environmental Science and Health, Part C 2004; 22(2): 91 doi: 10.1081/LESC-200038263
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13 |
Kun Chen, Qinting Jiang, Xinyuan Ma, Qilong Li, Kaiyan Yao, Weiping Yu, Shu Zheng. Alcohol drinking and colorectal cancer: A population-based prospective cohort study in China. European Journal of Epidemiology 2005; 20(2): 149 doi: 10.1007/s10654-004-2953-4
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14 |
Ian Stewart, Wayne W. Carmichael, Lorraine C. Backer. Water and Sanitation‐Related Diseases and the Environment. 2011; : 95 doi: 10.1002/9781118148594.ch8
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15 |
Dominik D. Alexander, Douglas L. Weed, Paula E. Miller, Muhima A. Mohamed. Red Meat and Colorectal Cancer: A Quantitative Update on the State of the Epidemiologic Science. Journal of the American College of Nutrition 2015; 34(6): 521 doi: 10.1080/07315724.2014.992553
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16 |
D. D. Alexander, C. A. Cushing. Red meat and colorectal cancer: a critical summary of prospective epidemiologic studies. Obesity Reviews 2011; 12(5) doi: 10.1111/j.1467-789X.2010.00785.x
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