| For: | Barone M, D'Amico F, Fabbrini M, Rampelli S, Brigidi P, Turroni S. Over-feeding the gut microbiome: A scoping review on health implications and therapeutic perspectives. World J Gastroenterol 2021; 27(41): 7041-7064 [PMID: 34887627 DOI: 10.3748/wjg.v27.i41.7041] |
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| URL: | https://www.wjgnet.com/1007-9327/full/v27/i41/7041.htm |
| Number | Citing Articles |
| 1 |
Shuyang Zhang, Xinyu Cheng, Liping Chen, Yongzhong Wang. Amelioration of type 2 diabetes by probiotic Latilactobacillus curvatus and Lactiplantibacillus plantarum: mediated by modulation of gut microbiota, SCFAs, and the PI3K/AKT signaling axis. Food Bioscience 2026; 82 doi: 10.1016/j.fbio.2026.109243
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| 2 |
Doris Plećaš, Ozren Polašek. Can Molecular Pathology Drive Progress in Microbiome Understanding? Lessons from Spousal and Household Studies. Journal of Molecular Pathology 2026; 7(1) doi: 10.3390/jmp7010004
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| 3 |
Ema Pitts, Brian Grainger, Dean McKenzie, Salvatore Fiorenza. Associations Between the Gut Microbiome and Outcomes in Autologous Stem Cell Transplantation: A Systematic Review. Microorganisms 2025; 13(10) doi: 10.3390/microorganisms13102302
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| 4 |
Enzo Spisni, Silvia Turroni, Patrizia Alvisi, Renato Spigarelli, Demetrio Azzinnari, Dario Ayala, Veronica Imbesi, Maria Chiara Valerii. Nutraceuticals in the Modulation of the Intestinal Microbiota: Current Status and Future Directions. Frontiers in Pharmacology 2022; 13 doi: 10.3389/fphar.2022.841782
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| 5 |
Hania Tourab, Laura Lopez-Perez, Peña Arroyo-Gallego, Eleni Georga, Miguel Rujas, Francesca Romana Ponziani, Macarena Torrego-Ellacuría, Beatriz Merino-Barbancho, Neri Niccolò Dei, Gastone Ciuti, Dimitrios Fotiadis, Gasbarrini Antonio, María Fernanda Cabrera, María Teresa Arredondo, Giuseppe Fico. The Use of Machine Learning and Explainable Artificial Intelligence in Gut Microbiome Research: A Scoping Review. IEEE Journal of Biomedical and Health Informatics 2026; 30(1) doi: 10.1109/JBHI.2025.3593198
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| 6 |
Monica Barone, Federica D’Amico, Simone Rampelli, Patrizia Brigidi, Silvia Turroni. Age-related diseases, therapies and gut microbiome: A new frontier for healthy aging. Mechanisms of Ageing and Development 2022; 206 doi: 10.1016/j.mad.2022.111711
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| 7 |
Jingying Wang, Yating Luo, Sha Wang, Yi Zhou, Gang Gan, Jianfei Xie, Andy S.K. Cheng. Gut microbiota and late-life depression: from mechanistic insights to clinical rehabilitation. Life Sciences 2025; 382 doi: 10.1016/j.lfs.2025.124041
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| 8 |
Adele Costabile, Giulia Corona, Kittiwadee Sarnsamak, Daphna Atar-Zwillenberg, Chesda Yit, Aileen J. King, David Vauzour, Monica Barone, Silvia Turroni, Patrizia Brigidi, Astrid C. Hauge-Evans. Wholegrain fermentation affects gut microbiota composition, phenolic acid metabolism and pancreatic beta cell function in a rodent model of type 2 diabetes. Frontiers in Microbiology 2022; 13 doi: 10.3389/fmicb.2022.1004679
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| 9 |
Marcel Houngbédji, Jonas Sveen Jespersen, Sègla Wilfrid Padonou, Lene Jespersen. Cereal-based fermented foods as microbiota-directed products for improved child nutrition and health in sub-Saharan Africa. Critical Reviews in Food Science and Nutrition 2025; 65(18) doi: 10.1080/10408398.2024.2365342
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| 10 |
Xiangfeng Zheng, Lingli Zheng, Fangping Xia, Wanning Wei, Shiyi Wang, Shengqi Rao, Lu Gao, Zhenquan Yang. In vivo evaluation of the toxicity of patulin degradation products produced by Lactobacillus casei YZU01. Biological Control 2022; 169 doi: 10.1016/j.biocontrol.2022.104878
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| 11 |
Miriam Capri, Maria Conte, Erika Ciurca, Chiara Pirazzini, Paolo Garagnani, Aurelia Santoro, Federica Longo, Stefano Salvioli, Patrick Lau, Ralf Moeller, Jens Jordan, Thomas Illig, Maria-Moreno Villanueva, Markus Gruber, Alexander Bürkle, Claudio Franceschi, Jörn Rittweger. Long-term human spaceflight and inflammaging: Does it promote aging?. Ageing Research Reviews 2023; 87 doi: 10.1016/j.arr.2023.101909
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| 12 |
Madeeha Gohar, Nida Shaheen, Sagar M. Goyal, Sunil Kumar Mor, Luis M. Rodriguez-R, Muhammad Imran. Probiotic Potential of Yeast, Mold, and Intermediate Morphotypes of Geotrichum candidum in Modulating Gut Microbiota and Body Physiology in Mice. Probiotics and Antimicrobial Proteins 2025; 17(6) doi: 10.1007/s12602-025-10497-3
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| 13 |
Xiangfeng Zheng, Lingli Zheng, Fangping Xia, Wanning Wei, Shiyi Wang, Shengqi Rao, Lu Gao, Zhenquan Yang. In Vivo Evaluation of the Toxicity of Patulin Degradation Products Produced by Lactobacillus Casei Yzu01. SSRN Electronic Journal 2022; doi: 10.2139/ssrn.4003107
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| 14 |
Xiangfeng Zheng, Lingli Zheng, Fangping Xia, Wanning Wei, Shiyi Wang, Shengqi Rao, Lu Gao, Zhenquan Yang. In Vivo Evaluation of the Toxicity of Patulin Degradation Products Produced by Lactobacillus Casei Yzu01. SSRN Electronic Journal 2022; doi: 10.2139/ssrn.4003108
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| 15 |
Silvia Turroni, Simone Rampelli. Big Data Analysis and Artificial Intelligence for Medical Sciences. 2024; doi: 10.1002/9781119846567.ch7
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| 16 |
Rajiv Gandhi Gopalsamy, Poovathumkal James Antony, Kumaraswamy Athesh, Varghese Edwin Hillary, Monalisa Martins Montalvão, Govindasamy Hariharan, Lucas Alves da Mota Santana, Lysandro Pinto Borges, Ricardo Queiroz Gurgel. Dietary essential oil components: A systematic review of preclinical studies on the management of gastrointestinal diseases. Phytomedicine 2025; 140 doi: 10.1016/j.phymed.2025.156630
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