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Jul 28, 2020 (publication date) through Nov 28, 2024
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Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Alegria-Lertxundi I, Aguirre C, Bujanda L, Fernández FJ, Polo F, Ordovás JM, Etxezarraga MC, Zabalza I, Larzabal M, Portillo I, de Pancorbo MM, Garcia-Etxebarria K, Rocandio AM, Arroyo-Izaga M. Food groups, diet quality and colorectal cancer risk in the Basque Country. World J Gastroenterol 2020; 26(28): 4108-4125 [PMID: 32821073 DOI: 10.3748/wjg.v26.i28.4108] |
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| URL: | https://www.wjgnet.com/1007-9327/full/v26/i28/4108.htm |
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Mariana Buranelo Egea, Stephani Borges Campos, Letícia Caroline Gomes Martins, Bruna Ariel Dias Guariglia, Ana Carolina de Jesus Oliveira, Amanda dos Anjos Brandão, Ana Carolina Xavier Pereira de Maria Fernandes, Larissa Silva Couto, Carolina Faria de Souza Dusi, Ana Luiza Araújo da Silva, Daiane Costa dos Santos, Josemar Gonçalves de Oliveira Filho, Ailton Cesar Lemes. Biopolymers in Nutraceuticals and Functional Foods. 2022; : 189 doi: 10.1039/9781839168048-00189
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Luz Adriana Meneses-Urrea, Manuel Vaquero-Abellán, Dolly Villegas Arenas, Narly Benachi Sandoval, Mauricio Hernández-Carrillo, Guillermo Molina-Recio. Colorectal and gastric cancer and its association with dietary patterns in Colombia. Heliyon 2024; 10(14): e34734 doi: 10.1016/j.heliyon.2024.e34734
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Jia Shen, Yin Li, Meihui Xu, Fei Wu, Yanjie Jiang, Xiaohui Liu, Yang Ao, Qianru Lin, Pan Zhuang, Jingjing Jiao, Weifang Zheng, Yu Zhang. Association of egg consumption with colorectal polyp prevalence: findings from the Lanxi Pre-Colorectal Cancer Cohort (LP3C) in China. Food & Function 2023; 14(6): 2597 doi: 10.1039/D2FO03061F
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Silvia Martín-Fernández-de-Labastida, Iker Alegria-Lertxundi, Marian M. de Pancorbo, Marta Arroyo-Izaga. Association between nutrient intake related to the one-carbon metabolism and colorectal cancer risk: a case–control study in the Basque Country. European Journal of Nutrition 2023; 62(8): 3181 doi: 10.1007/s00394-023-03229-2
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Iker Alegria-Lertxundi, Carmelo Aguirre, Luis Bujanda, Francisco J. Fernández, Francisco Polo, José M. Ordovás, M. Carmen Etxezarraga, Iñaki Zabalza, Mikel Larzabal, Isabel Portillo, Marian M. de Pancorbo, Leire Palencia-Madrid, Koldo Garcia-Etxebarria, Ana M. Rocandio, Marta Arroyo-Izaga. Gene–Diet Interactions in Colorectal Cancer: Survey Design, Instruments, Participants and Descriptive Data of a Case–Control Study in the Basque Country. Nutrients 2020; 12(8): 2362 doi: 10.3390/nu12082362
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Valentina Tullio, Valeria Gasperi, Maria Valeria Catani, Isabella Savini. The Impact of Whole Grain Intake on Gastrointestinal Tumors: A Focus on Colorectal, Gastric, and Esophageal Cancers. Nutrients 2020; 13(1): 81 doi: 10.3390/nu13010081
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| 12 |
S. Thanga Prasath, C. Navaneethan. Colorectal cancer prognosis based on dietary pattern using synthetic minority oversampling technique with K-nearest neighbors approach. Scientific Reports 2024; 14(1) doi: 10.1038/s41598-024-67848-3
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Xi Jiang, Zhongxiu Jiang, Min Jiang, Yan Sun. Berberine as a Potential Agent for the Treatment of Colorectal Cancer. Frontiers in Medicine 2022; 9 doi: 10.3389/fmed.2022.886996
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