World Journal of Gastroenterology - Baishideng Publishing Group

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For:	Burgis JC, Nguyen K, Park K, Cox K. Response to strict and liberalized specific carbohydrate diet in pediatric Crohn’s disease. World J Gastroenterol 2016; 22(6): 2111-2117 [PMID: 26877615 DOI: 10.3748/wjg.v22.i6.2111]
URL:	https://www.wjgnet.com/1007-9327/full/v22/i6/2111.htm

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Number	Citing Articles
1	A. A. Kamalova, E. R. Safina, R. A. Nizamova, M. Sh. Zaynetdinova, E. M. Kvitko. Nutrition of children with inflammatory bowel disease. Rossiyskiy Vestnik Perinatologii i Pediatrii (Russian Bulletin of Perinatology and Pediatrics) 2020; 65(5) doi: 10.21508/1027-4065-2020-65-5-145-151
2	Jiao Xie, Yan Ling, Shi Wang, Rui Gong. Obesity: An Overlooked Factor in Inflammatory Bowel Disease. International Journal of Molecular Sciences 2026; 27(9) doi: 10.3390/ijms27093911
3	Giacomo Caio, Lisa Lungaro, Fabio Caputo, Eleonora Zoli, Fiorella Giancola, Giuseppe Chiarioni, Roberto De Giorgio, Giorgio Zoli. Nutritional Treatment in Crohn’s Disease. Nutrients 2021; 13(5) doi: 10.3390/nu13051628
4	Parita Patel, Dejan Micic. Nutrition, Weight, and Digestive Health. 2022; doi: 10.1007/978-3-030-94953-2_6
5	Mohammed Al-Beltagi. Nutritional management and autism spectrum disorder: A systematic review. World Journal of Clinical Pediatrics 2024; 13(4): 99649 doi: 10.5409/wjcp.v13.i4.99649 Abstract(763) \| Core Tip(817) \| Full Article(HTML)(17566) \| Full Article (PDF)-3820K(1885) \| Full Article with Cover (PDF)-5266K(428) \| Full Article (XML)-580K(185) \| Audio-229K(292) \| Peer-Review Report-219K(138) \| Answering Reviewers-58K(153) \| Times Cited (25) \| Total Visits (21198) \| Open
6	Cathy Guo, Julia Fox, Kristie Bell, Danielle Gallegos, Lynda J. Ross. Whole-food diet therapies for children with Crohn’s disease: a systematic review. Therapeutic Advances in Gastroenterology 2025; 18 doi: 10.1177/17562848251355436
7	Warapan Nakayuenyongsuk, Megan Christofferson, Kaylie Nguyen, Jennifer Burgis, K. T. Park. Diet to the Rescue: Cessation of Pharmacotherapy After Initiation of Exclusive Enteral Nutrition (EEN) Followed by Strict and Liberalized Specific Carbohydrate Diet (SCD) in Crohn’s Disease. Digestive Diseases and Sciences 2017; 62(10) doi: 10.1007/s10620-016-4446-1
8	Nicole R Franqui, Susan J Hewlings. Enteral nutrition and dietary modification in adult and paediatric Crohn's disease: a systematic review. Gastrointestinal Nursing 2019; 17(1) doi: 10.12968/gasn.2019.17.1.32
9	Jing Yan, Lei Wang, Yu Gu, Huiqin Hou, Tianyu Liu, Yiyun Ding, Hailong Cao. Dietary Patterns and Gut Microbiota Changes in Inflammatory Bowel Disease: Current Insights and Future Challenges. Nutrients 2022; 14(19) doi: 10.3390/nu14194003
10	Gilles R.G. Monif. MAP template controlling Crohn’s disease?. Medical Hypotheses 2020; 138 doi: 10.1016/j.mehy.2020.109593
11	Claudio Fiocchi, Gabriele Dragoni, Dimitrios Iliopoulos, Konstantinos Katsanos, Vicent Hernandez Ramirez, Kohei Suzuki, Bram Verstockt, Claudio Fiocchi, Joana Torres, Michael Scharl. Results of the Seventh Scientific Workshop of ECCO: Precision Medicine in IBD—What, Why, and How. Journal of Crohn's and Colitis 2021; 15(9) doi: 10.1093/ecco-jcc/jjab051
12	Livia Guadagnoli, Ece A. Mutlu, Bethany Doerfler, Ammoura Ibrahim, Darren Brenner, Tiffany H. Taft. Food-related quality of life in patients with inflammatory bowel disease and irritable bowel syndrome. Quality of Life Research 2019; 28(8) doi: 10.1007/s11136-019-02170-4
13	Tanyaporn Kaenkumchorn, Brooke Musburger, David L. Suskind. Contemporary Dietary Therapies in Inflammatory Bowel Disease. Current Treatment Options in Pediatrics 2021; 7(2) doi: 10.1007/s40746-021-00220-z
14	Ana Maldonado-Contreras, Karen M. Ottemann. Food as Treatment of Inflammatory Bowel Diseases. Infection and Immunity 2022; 90(5) doi: 10.1128/iai.00583-21
15	Phillip Gu, Linda A Feagins. Dining With Inflammatory Bowel Disease: A Review of the Literature on Diet in the Pathogenesis and Management of IBD. Inflammatory Bowel Diseases 2019; doi: 10.1093/ibd/izz268
16	Fernando Castro, Heitor S. P. de Souza. Dietary Composition and Effects in Inflammatory Bowel Disease. Nutrients 2019; 11(6) doi: 10.3390/nu11061398
17	Mark R. Baniqued, Neha D. Shah, Jessica Dominguez, Alyssa M. Parian. Update on Diet and Nutritional Therapies in Patients with Inflammatory Bowel Disease. Digestive Diseases and Sciences 2026; doi: 10.1007/s10620-026-10049-x
18	Miika Arvonen, Petri Vänni, Aditya Narayan Sarangi, Mysore V Tejesvi, Paula Vähäsalo, Amita Aggarwal, Matthew L Stoll. Microbial orchestra in juvenile idiopathic arthritis: Sounds of disarray?. Immunological Reviews 2020; 294(1) doi: 10.1111/imr.12826
19	Vaios Svolos, Hannah Gordon, Miranda C E Lomer, Marina Aloi, Aaron Bancil, Alice S Day, Andrew S Day, Jessica A Fitzpatrick, Konstantinos Gerasimidis, Konstantinos Gkikas, Lihi Godny, Charlotte R H Hedin, Konstantinos Katsanos, Neeraj Narula, Richard K Russell, Chen Sarbagili-Shabat, Jonathan P Segal, Rotem Sigall-Boneh, Harry Sokol, Catherine L Wall, Kevin Whelan, Eytan Wine, Henit Yanai, Richard Hansen, Emma P Halmos. European Crohn’s and Colitis Organisation consensus on dietary management of inflammatory bowel disease. Journal of Crohn’s and Colitis 2025; 19(9) doi: 10.1093/ecco-jcc/jjaf122
20	Savini Britto, Richard Kellermayer. Carbohydrate Monotony as Protection and Treatment for Inflammatory Bowel Disease. Journal of Crohn's and Colitis 2019; 13(7) doi: 10.1093/ecco-jcc/jjz011
21	Oriana M. Damas, Luis Garces, Maria T. Abreu. Diet as Adjunctive Treatment for Inflammatory Bowel Disease: Review and Update of the Latest Literature. Current Treatment Options in Gastroenterology 2019; 17(2) doi: 10.1007/s11938-019-00231-8
22	Samir Kakodkar, Ece A. Mutlu. Diet as a Therapeutic Option for Adult Inflammatory Bowel Disease. Gastroenterology Clinics of North America 2017; 46(4) doi: 10.1016/j.gtc.2017.08.016
23	Lillemor Berntson, Anders Öman, Lars Engstrand, Johan Dicksved. A Pilot Study Investigating Faecal Microbiota After Two Dietary Interventions in Children with Juvenile Idiopathic Arthritis. Current Microbiology 2022; 79(7) doi: 10.1007/s00284-022-02899-1
24	Giorgia Meineri, Elisa Martello, Elisabetta Radice, Natascia Bruni, Vittorio Saettone, David Atuahene, Angelo Armandi, Giulia Testa, Davide Giuseppe Ribaldone. Chronic Intestinal Disorders in Humans and Pets: Current Management and the Potential of Nutraceutical Antioxidants as Alternatives. Animals 2022; 12(7) doi: 10.3390/ani12070812
25	Lindsey Cundra, Michael Saadeh, Manasa Vallabhaneni, Kevin Houston, Steve D’Souza, David A Johnson. Dietary Modulation of the Gut Microbiome in Inflammatory Bowel Disease. Recent Progress in Nutrition 2022; 2(03) doi: 10.21926/rpn.2203019
26	Anjali Singh, Shristi Srivastava, Dhananjay Singh, Nishu Mittal, Sandip Nathani. Phytochemicals and Gut Health. 2026; doi: 10.1016/B978-0-443-36372-6.00004-5
27	Naima Hagström, Afsaneh Koochek, Eva Warensjö Lemming, Anders Öman, Henrik Arnell, Lillemor Berntson. Exploring nutritional risks of the specific carbohydrate diet: food and nutrient intake in children with juvenile idiopathic arthritis. Journal of Nutritional Science 2025; 14 doi: 10.1017/jns.2024.92
28	Duo Xu, Ziheng Peng, Yong Li, Qian Hou, Yu Peng, Xiaowei Liu. Progress and Clinical Applications of Crohn’s Disease Exclusion Diet in Crohn’s Disease. Gut and Liver 2024; 18(3) doi: 10.5009/gnl230093
29	Berkeley N. Limketkai, Andrea Wolf, Alyssa M. Parian. Nutritional Interventions in the Patient with Inflammatory Bowel Disease. Gastroenterology Clinics of North America 2018; 47(1) doi: 10.1016/j.gtc.2017.09.007
30	Meng-Shu Hsieh, Wen-Hung Hsu, Jiunn-Wei Wang, Yao-Kuang Wang, Huang-Ming Hu, Wei-Kuo Chang, Chih-Yen Chen, Deng-Chyang Wu, Fu-Chen Kuo, Wei-Wen Su. Nutritional and dietary strategy in the clinical care of inflammatory bowel disease. Journal of the Formosan Medical Association 2020; 119(12) doi: 10.1016/j.jfma.2019.09.005
31	Clara Serrano-Moreno, Noemi Brox-Torrecilla, Loredana Arhip, Inmaculada Romero, Ángela Morales, M. Luisa Carrascal, Cristina Cuerda, Marta Motilla, Miguel Camblor, Cristina Velasco, Irene Bretón. Diets for inflammatory bowel disease: What do we know so far?. European Journal of Clinical Nutrition 2022; 76(9) doi: 10.1038/s41430-021-01051-9
32	Frank A. Cusimano, Oriana M. Damas. Diet as a treatment for inflammatory bowel disease: is it ready for prime time?. Current Opinion in Gastroenterology 2022; 38(4) doi: 10.1097/MOG.0000000000000850
33	Letizia Masi, Cristina Ciuffini, Valentina Petito, Laura Francesca Pisani, Loris Riccardo Lopetuso, Cristina Graziani, Daniela Pugliese, Lucrezia Laterza, Pierluigi Puca, Federica Di Vincenzo, Marco Pizzoferrato, Daniele Napolitano, Laura Turchini, Valeria Amatucci, Elisa Schiavoni, Giuseppe Privitera, Laura Maria Minordi, Maria Chiara Mentella, Alfredo Papa, Alessandro Armuzzi, Antonio Gasbarrini, Franco Scaldaferri. Innovative, complementary and alternative therapy in inflammatory bowel diseases: A broad 2020s update. Frontiers in Gastroenterology 2022; 1 doi: 10.3389/fgstr.2022.1022530
34	Daniel Ceballos, A Hernández-Camba, Laura Ramos. Diet and microbiome in the beginning of the sequence of gut inflammation. World Journal of Clinical Cases 2021; 9(36): 11122-11147 doi: 10.12998/wjcc.v9.i36.11122 Abstract(1031) \| Core Tip(844) \| Full Article(HTML)(7766) \| Full Article (PDF)-2756K(831) \| Full Article (Word)-1211K(220) \| Audio-625K(41) \| Peer-Review Report-317K(250) \| Answering Reviewers-79K(243) \| Times Cited (33) \| Total Visits (10515) \| Open
35	Heather C. Kaplan, Lisa Opipari-Arrigan, Jiabei Yang, Christopher H. Schmid, Christine L. Schuler, Shehzad A. Saeed, Kimberly L. Braly, Fandi Chang, Lauren Murphy, Cassandra M. Dodds, Mason Nuding, Hao Liu, Sheri Pilley, Julie Stone, Gisele Woodward, Nancy Yokois, Alka Goyal, Dale Lee, Ann Ming Yeh, Peter Lee, Benjamin D. Gold, Zarela Molle-Rios, R. Jeff Zwiener, Sabina Ali, Mallory Chavannes, Tiffany Linville, Ashish Patel, Travis Ayers, Mikelle Bassett, Brendan Boyle, Pablo Palomo, Sofia Verstraete, Jill Dorsey, Jess L. Kaplan, Steven J. Steiner, Kaylie Nguyen, Jennifer Burgis, David L. Suskind. Personalized Research on Diet in Ulcerative Colitis and Crohn's Disease: A Series of N-of-1 Diet Trials. American Journal of Gastroenterology 2022; 117(6) doi: 10.14309/ajg.0000000000001800
36	Gilles R. G. Monif. The Curing of Crohn’s Disease. OBM Hepatology and Gastroenterology 2019; 3(02) doi: 10.21926/obm.hg.1902021
37	慧悦潘. Ulcerative Colitis and Dietary Patterns. Advances in Clinical Medicine 2024; 14(01) doi: 10.12677/ACM.2024.141036
38	Bénédicte Pigneur, Frank M. Ruemmele. Nutritional interventions for the treatment of IBD: current evidence and controversies. Therapeutic Advances in Gastroenterology 2019; 12 doi: 10.1177/1756284819890534
39	Ramasatyaveni Geesala, Pratik Gongloor, Neeraja Recharla, Xuan-Zheng Shi. Mechanisms of Action of Exclusive Enteral Nutrition and Other Nutritional Therapies in Crohn’s Disease. Nutrients 2024; 16(21) doi: 10.3390/nu16213581
40	Tanyaporn Kaenkumchorn, Anil Kesavan. Dietary Management of Pediatric Inflammatory Bowel Disease. Journal of Medicinal Food 2019; 22(11) doi: 10.1089/jmf.2019.0063
41	Philipp Schreiner, Maude Martinho-Grueber, Diana Studerus, Stephan R. Vavricka, Herbert Tilg, Luc Biedermann. Ernährung bei entzündlichen Darmerkrankungen. Kompass Autoimmun 2020; 2(3) doi: 10.1159/000509482
42	Evdokia Alexanidou, André Hörning, Jan de Laffolie, Anjona Schmidt-Choudhury, Jan Däbritz, AG Ernährung und CEDATA-Studiengruppe. Crohnʼs Disease Exclusion Diet (CDED) und partielle enterale Ernährungstherapie (PEN) zur Remissionsinduktion bei Kindern und Jugendlichen mit Morbus Crohn – Aktualisierte Stellungnahme der Arbeitsgemeinschaften CEDATA und Ernährung/Diätetik/Ernährungsmedizin der Gesellschaft für pädiatrische Gastroenterologie und Ernährung (GPGE). Zeitschrift für Gastroenterologie 2026; 64(02) doi: 10.1055/a-2699-7377
43	David L. Suskind, Stanley A. Cohen, Mitchell J. Brittnacher, Ghassan Wahbeh, Dale Lee, Michele L. Shaffer, Kimberly Braly, Hillary S. Hayden, Jani Klein, Benjamin Gold, Matthew Giefer, Angela Stallworth, Samuel I. Miller. Clinical and Fecal Microbial Changes With Diet Therapy in Active Inflammatory Bowel Disease. Journal of Clinical Gastroenterology 2018; 52(2) doi: 10.1097/MCG.0000000000000772
44	Natasha Haskey, Deanna Gibson. An Examination of Diet for the Maintenance of Remission in Inflammatory Bowel Disease. Nutrients 2017; 9(3) doi: 10.3390/nu9030259
45	Nancy Rivera, Kaylie Nguyen, Venus Kalami, Rebecca Blankenburg, Ann Ming Yeh. Perspectives on Specific Carbohydrate Diet Education from Inflammatory Bowel Disease Patients and Caregivers. JPGN Reports 2022; 3(3) doi: 10.1097/PG9.0000000000000222
46	Marina Moreira de Castro, Lívia Bitencourt Pascoal, Karine Mariane Steigleder, Beatriz Piatezzi Siqueira, Ligiana Pires Corona, Maria de Lourdes Setsuko Ayrizono, Marciane Milanski, Raquel Franco Leal. Role of diet and nutrition in inflammatory bowel disease. World Journal of Experimental Medicine 2021; 11(1): 1-16 doi: 10.5493/wjem.v11.i1.1 Abstract(1631) \| Core Tip(1623) \| Full Article(HTML)(10010) \| Full Article (PDF)-3750K(841) \| Full Article (Word)-939K(253) \| Audio-1032K(62) \| Peer-Review Report-162K(407) \| Answering Reviewers-73K(323) \| Times Cited (53) \| Total Visits (11972) \| Open
47	Andrew T. Weber, Neha D. Shah, Jenny Sauk, Berkeley N. Limketkai. Popular Diet Trends for Inflammatory Bowel Diseases: Claims and Evidence. Current Treatment Options in Gastroenterology 2019; 17(4) doi: 10.1007/s11938-019-00248-z
48	Yue Hou, Sai-Feng Wang, Ke Zhou, Shi-Xue Dai. Comparison and recommendation of dietary patterns based on nutrients for Eastern and Western patients with inflammatory bowel disease. Frontiers in Nutrition 2023; 9 doi: 10.3389/fnut.2022.1066252
49	Gabriela Neves de Souza, Patrícia Ferrante Draghi, Glauce Hiromi Yonamine. ORAL AND ENTERAL NUTRITION THERAPY IN INFLAMMATORY BOWEL DISEASES AMONG THE PEDIATRIC POPULATION: A LITERATURE REVIEW. Revista Paulista de Pediatria 2020; 38 doi: 10.1590/1984-0462/2020/38/2019032
50	Lillemor Berntson. A pilot study of possible anti-inflammatory effects of the specific carbohydrate diet in children with juvenile idiopathic arthritis. Pediatric Rheumatology 2021; 19(1) doi: 10.1186/s12969-021-00577-3
51	Judith Wellens, Séverine Vermeire, João Sabino. Let Food Be Thy Medicine—Its Role in Crohn’s Disease. Nutrients 2021; 13(3) doi: 10.3390/nu13030832
52	Lynna Chen, Ashish Srinivasan, Abhinav Vasudevan. Examining dietary interventions in Crohn’s disease. World Journal of Gastroenterology 2024; 30(34): 3868-3874 doi: 10.3748/wjg.v30.i34.3868 Abstract(667) \| Core Tip(934) \| Full Article(HTML)(5523) \| Full Article (PDF)-396K(276) \| Full Article with Cover (PDF)-617K(211) \| Full Article (XML)-114K(146) \| Audio-398K(62) \| Peer-Review Report-229K(146) \| Answering Reviewers-62K(133) \| Times Cited (8) \| Total Visits (6156) \| Open
53	Gilles RG Monif. Understanding Therapeutic Concepts in Crohn’s Disease. Clinical Medicine Insights: Gastroenterology 2018; 11 doi: 10.1177/1179552218815169
54	Ali Arjomand, David L Suskind. Clinical and Histologic Remission in an Adult Crohn’s Disease Patient Following the Specific Carbohydrate Diet and Its Impact on Healthcare Costs. Cureus 2022; doi: 10.7759/cureus.22032
55	Zeinab Mokhtari, Azita Hekmatdoost. Dietary Interventions in Gastrointestinal Diseases. 2019; doi: 10.1016/B978-0-12-814468-8.00003-X