For: | Aguirre L, Portillo MP, Hijona E, Bujanda L. Effects of resveratrol and other polyphenols in hepatic steatosis. World J Gastroenterol 2014; 20(23): 7366-7380 [PMID: 24966607 DOI: 10.3748/wjg.v20.i23.7366] |
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URL: | https://www.wjgnet.com/1007-9327/full/v20/i23/7366.htm |
Number | Citing Articles |
1 |
Devaraj Ezhilarasan, Thangavelu Lakshmi, Ramoji Kosuru. A Molecular Insight into the Role of Antioxidants in Nonalcoholic Fatty Liver Diseases. Oxidative Medicine and Cellular Longevity 2022; 2022: 1 doi: 10.1155/2022/9233650
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2 |
Havva Afshari, Shokoofe Noori, Afshin Zarghi. A novel combination of metformin and resveratrol alleviates hepatic steatosis by activating autophagy through the cAMP/AMPK/SIRT1 signaling pathway. Naunyn-Schmiedeberg's Archives of Pharmacology 2023; 396(11): 3135 doi: 10.1007/s00210-023-02520-7
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3 |
Yixiang Liu, Di Zhang, Guang-Ming Liu, Qingchou Chen, Zhenhua Lu. Ameliorative effect of dieckol-enriched extraction from Laminaria japonica on hepatic steatosis induced by a high-fat diet via β-oxidation pathway in ICR mice. Journal of Functional Foods 2019; 58: 44 doi: 10.1016/j.jff.2019.04.051
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4 |
Amany A. Sayed, Amel M. Soliman, Alaa S. Elshall, Mohamed Marzouk. Cicer arietinum phytosome ameliorates hepatosteatosis via downregulation of fatty acid synthase and stearoyl-CoA desaturase 1 in rats. The Journal of Basic and Applied Zoology 2024; 85(1) doi: 10.1186/s41936-024-00406-5
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5 |
Sara Taha Abdelkhalek, Jin -Hua Shi, Mei -Xiang Jin, Sherein Saied. Abdelgayed, Man -Qun. Wang. Herbal Medicine Phytochemistry. Reference Series in Phytochemistry 2024; : 101 doi: 10.1007/978-3-031-43199-9_12
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6 |
Sattar Gorgani-Firuzjaee, Reza Meshkani. SH2 domain-containing inositol 5-phosphatase (SHIP2) inhibition ameliorates high glucose-induced de-novo lipogenesis and VLDL production through regulating AMPK/mTOR/SREBP1 pathway and ROS production in HepG2 cells. Free Radical Biology and Medicine 2015; 89: 679 doi: 10.1016/j.freeradbiomed.2015.10.036
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7 |
Francisco Les, Simon Deleruyelle, Laure-Estelle Cassagnes, Jean A. Boutin, Balázs Balogh, José M. Arbones-Mainar, Simon Biron, Picard Marceau, Denis Richard, Françoise Nepveu, Pascale Mauriège, Christian Carpéné. Piceatannol and resveratrol share inhibitory effects on hydrogen peroxide release, monoamine oxidase and lipogenic activities in adipose tissue, but differ in their antilipolytic properties. Chemico-Biological Interactions 2016; 258: 115 doi: 10.1016/j.cbi.2016.07.014
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8 |
Xiangrong Wang, Guitao Jiang, Ermias Kebreab, Qifang Yu, Jinghui Li, Xu Zhang, He He, Rejun Fang, Qiuzhong Dai. Effects of dietary grape seed polyphenols supplementation during late gestation and lactation on antioxidant status in serum and immunoglobulin content in colostrum of multiparous sows1. Journal of Animal Science 2019; 97(6): 2515 doi: 10.1093/jas/skz128
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9 |
Iñaki Milton-Laskibar, Laura Judith Marcos-Zambrano, Saioa Gómez-Zorita, Alfredo Fernández-Quintela, Enrique Carrillo de Santa Pau, J. Alfredo Martínez, María P. Portillo. Gut Microbiota Induced by Pterostilbene and Resveratrol in High-Fat-High-Fructose Fed Rats: Putative Role in Steatohepatitis Onset. Nutrients 2021; 13(5): 1738 doi: 10.3390/nu13051738
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10 |
Mio Yamamoto, Yasukiyo Yoshioka, Tomoya Kitakaze, Yoko Yamashita, Hitoshi Ashida. Preventive effects of black soybean polyphenols on non-alcoholic fatty liver disease in three different mouse models. Food & Function 2022; 13(2): 1000 doi: 10.1039/D1FO03541J
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11 |
Maryam Teimouri, Masoud Homayouni-Tabrizi, Arezoo Rajabian, Hamed Amiri, Hossein Hosseini. Anti-inflammatory effects of resveratrol in patients with cardiovascular disease: A systematic review and meta-analysis of randomized controlled trials. Complementary Therapies in Medicine 2022; 70: 102863 doi: 10.1016/j.ctim.2022.102863
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12 |
Chhavi Uthra, Sadhana Shrivastava, Amita Jaswal, Neelu Sinha, Mohd. Salim Reshi, Sangeeta Shukla. Therapeutic potential of quercetin against acrylamide induced toxicity in rats. Biomedicine & Pharmacotherapy 2017; 86: 705 doi: 10.1016/j.biopha.2016.12.065
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13 |
Shagufta Akhtar, Azhar Khan. Analysis of Metabolic Biomarkers in Non-Alcoholic Fatty Liver Disease (NAFLD); A Comprehensive Review. Advanced Journal of Graduate Research 2020; 9(1): 46 doi: 10.21467/ajgr.9.1.46-58
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14 |
Nadia Panera, Barbara Barbaro, Claudia Della Corte, Antonella Mosca, Valerio Nobili, Anna Alisi. A review of the pathogenic and therapeutic role of nutrition in pediatric nonalcoholic fatty liver disease. Nutrition Research 2018; 58: 1 doi: 10.1016/j.nutres.2018.05.002
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15 |
Sura A. Mohammed, Hadeel Mazin Akram. Evaluating the Efficacy of Resveratrol-Containing Mouthwash as an Adjunct Treatment for Periodontitis: A Randomized Clinical Trial. European Journal of Dentistry 2024; doi: 10.1055/s-0044-1788686
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16 |
Gabriel M. Brawerman, Stephanie M. Kereliuk, Navdeep Brar, Laura K. Cole, Nivedita Seshadri, Troy J. Pereira, Bo Xiang, Kristin L. Hunt, Mario A. Fonseca, Grant M. Hatch, Christine A. Doucette, Vernon W. Dolinsky. Maternal resveratrol administration protects against gestational diabetes‐induced glucose intolerance and islet dysfunction in the rat offspring. The Journal of Physiology 2019; 597(16): 4175 doi: 10.1113/JP278082
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17 |
Alessio Carmignani, Matteo Battaglini, Martina Bartolucci, Andrea Petretto, Mirko Prato, Gianni Ciofani. Polydopamine nanoparticles as a non-pharmaceutical tool in the treatment of fatty liver disease. Materials & Design 2024; 239: 112825 doi: 10.1016/j.matdes.2024.112825
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18 |
Wei Liu, Qi Zhao, Luyang Lv, Suo Yan, Qin Song, Tian Chen, Qian Yao. Pomegranate Seed Oil Enhances the Percutaneous Absorption of <i>trans</i>-Resveratrol. Journal of Oleo Science 2018; 67(4): 479 doi: 10.5650/jos.ess17144
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19 |
Roohi Mohi-ud-din, Reyaz Hassan Mir, Nazia Banday, Saba Sabreen, Abdul Jalil Shah, Rafia Jan, Taha Umair Wani, Saeema Farooq, Zulfiqar Ali Bhat. . Studies in Natural Products Chemistry 2022; 73: 99 doi: 10.1016/B978-0-323-91097-2.00009-1
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20 |
Laura Baselga-Escudero, Vanessa Souza-Mello, Aïda Pascual-Serrano, Tamiris Rachid, Adriana Voci, Ilaria Demori, Elena Grasselli. Beneficial effects of the Mediterranean spices and aromas on non-alcoholic fatty liver disease. Trends in Food Science & Technology 2017; 61: 141 doi: 10.1016/j.tifs.2016.11.019
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21 |
Alfredo Fernández-Quintela, Marcela González, Leixuri Aguirre, Iñaki Milton-Laskibar, Asier Léniz, Maria P. Portillo. The Liver. 2018; : 199 doi: 10.1016/B978-0-12-803951-9.00017-3
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22 |
Iñaki Milton-Laskibar, Leixuri Aguirre, Alfredo Fernández-Quintela, Anabela Rolo, João Soeiro Teodoro, Carlos Palmeira, María Portillo. Lack of Additive Effects of Resveratrol and Energy Restriction in the Treatment of Hepatic Steatosis in Rats. Nutrients 2017; 9(7): 737 doi: 10.3390/nu9070737
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23 |
D. K. Gessner, R. Ringseis, K. Eder. Potential of plant polyphenols to combat oxidative stress and inflammatory processes in farm animals. Journal of Animal Physiology and Animal Nutrition 2017; 101(4): 605 doi: 10.1111/jpn.12579
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24 |
Mahendra P. Kapoor, Masamitsu Moriwaki, Kamiya Uguri, Derek Timm, Yuichi Kuroiwa. Bioavailability of dietary isoquercitrin-γ-cyclodextrin molecular inclusion complex in Sprague–Dawley rats and healthy humans. Journal of Functional Foods 2021; 85: 104663 doi: 10.1016/j.jff.2021.104663
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25 |
Jung Hee Shin, Ji Hye Jung. Non-alcoholic fatty liver disease and flavonoids: Current perspectives. Clinics and Research in Hepatology and Gastroenterology 2017; 41(1): 17 doi: 10.1016/j.clinre.2016.07.001
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26 |
Eman F. Khaleel, Ghada A. Abdel-Aleem, Dalia G. Mostafa. Resveratrol improves high-fat diet induced fatty liver and insulin resistance by concomitantly inhibiting proteolytic cleavage of sterol regulatory element-binding proteins, free fatty acid oxidation, and intestinal triglyceride absorption. Canadian Journal of Physiology and Pharmacology 2018; 96(2): 145 doi: 10.1139/cjpp-2017-0001
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27 |
Ondulla T. Toomer, Thien Vu, Marion Pereira, Kristina Williams. Dietary supplementation with peanut skin polyphenolic extracts (PSPE) reduces hepatic lipid and glycogen stores in mice fed an atherogenic diet. Journal of Functional Foods 2019; 55: 362 doi: 10.1016/j.jff.2019.02.041
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28 |
Tannaz Eslamparast, Sareh Eghtesad, Hossein Poustchi, Azita Hekmatdoost. Recent advances in dietary supplementation, in treating non-alcoholic fatty liver disease. World Journal of Hepatology 2015; 7(2): 204-212 doi: 10.4254/wjh.v7.i2.204
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29 |
Audrey I.S. Andersen-Civil, Stig M. Thamsborg, Andrew R. Williams. Profiling of hepatic transcriptomes reveals modulatory effects of parasitic infection on the metabolic response to dietary polyphenols in pigs. The Journal of Nutritional Biochemistry 2023; 116: 109316 doi: 10.1016/j.jnutbio.2023.109316
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30 |
Christian Carpéné, Francisco Les, Guillermo Cásedas, Cécile Peiro, Jessica Fontaine, Alice Chaplin, Josep Mercader, Víctor López. Resveratrol Anti-Obesity Effects: Rapid Inhibition of Adipocyte Glucose Utilization. Antioxidants 2019; 8(3): 74 doi: 10.3390/antiox8030074
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31 |
Chan Yoon Park, Sung Nim Han. The Molecular Nutrition of Fats. 2019; : 103 doi: 10.1016/B978-0-12-811297-7.00008-1
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32 |
Anne Winkler, Denise K. Gessner, Christian Koch, Franz-Josef Romberg, Georg Dusel, Eva Herzog, Erika Most, Klaus Eder. Effects of a plant product consisting of green tea and curcuma extract on milk production and the expression of hepatic genes involved in endoplasmic stress response and inflammation in dairy cows. Archives of Animal Nutrition 2015; 69(6): 425 doi: 10.1080/1745039X.2015.1093873
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33 |
Maryam Akbari, Omid Reza Tamtaji, Kamran B. Lankarani, Reza Tabrizi, Ehsan Dadgostar, Neda Haghighat, Fariba Kolahdooz, Amir Ghaderi, Mohammad Ali Mansournia, Zatollah Asemi. The effects of resveratrol on lipid profiles and liver enzymes in patients with metabolic syndrome and related disorders: a systematic review and meta-analysis of randomized controlled trials. Lipids in Health and Disease 2020; 19(1) doi: 10.1186/s12944-020-1198-x
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34 |
Laura Antonucci, Cristiana Porcu, Gino Iannucci, Clara Balsano, Barbara Barbaro. Non-Alcoholic Fatty Liver Disease and Nutritional Implications: Special Focus on Copper. Nutrients 2017; 9(10): 1137 doi: 10.3390/nu9101137
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35 |
Mohamed Alamir, Mohamed A. Hussein, Heba M. Aboud, Mohamed H. Khedr, Mohamed I. Zanaty. Optimization of Phloretin-loaded Nanospanlastics for Targeting of FAS/SREBP1c/AMPK/ OB-Rb Signaling Pathway in HFD-induced Obesity. Current Pharmaceutical Biotechnology 2025; 26(1): 92 doi: 10.2174/0113892010278684240105115516
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36 |
Jianmei Yu, Rishipal R. Bansode, Ivy N. Smith, Steven L. Hurley. Impact of grape pomace consumption on the blood lipid profile and liver genes associated with lipid metabolism of young rats. Food & Function 2017; 8(8): 2731 doi: 10.1039/C7FO00542C
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37 |
Alba Serrano, Joan Ribot, Andreu Palou, M. Luisa Bonet. Long-term programming of skeletal muscle and liver lipid and energy metabolism by resveratrol supplementation to suckling mice. The Journal of Nutritional Biochemistry 2021; 95: 108770 doi: 10.1016/j.jnutbio.2021.108770
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38 |
Mohammad Mohammadi, Roghayeh Abbasalipourkabir, Nasrin Ziamajidi. Fish oil and chicoric acid combination protects better against palmitate-induced lipid accumulation via regulating AMPK-mediated SREBP-1/FAS and PPARα/UCP2 pathways. Archives of Physiology and Biochemistry 2023; 129(1): 1 doi: 10.1080/13813455.2020.1789881
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39 |
Abbas Ali Sangouni, Mahdieh Hosseinzadeh, Karim Parastouei. The effect of dietary approaches to stop hypertension (DASH) diet on fatty liver and cardiovascular risk factors in subjects with metabolic syndrome: a randomized controlled trial. BMC Endocrine Disorders 2024; 24(1) doi: 10.1186/s12902-024-01661-x
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40 |
Sara Heebøll, Rime Bahij El‐Houri, Ylva Erika Kristina Hellberg, David Haldrup, Steen Bønløkke Pedersen, Niels Jessen, Lars Porskjær Christensen, Henning Grønbæk. Effect of resveratrol on experimental non‐alcoholic fatty liver disease depends on severity of pathology and timing of treatment. Journal of Gastroenterology and Hepatology 2016; 31(3): 668 doi: 10.1111/jgh.13151
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41 |
J.I. Layman, D.L. Pereira, N. Chellan, B. Huisamen, S.H. Kotzé. A histomorphometric study on the hepatoprotective effects of a green rooibos extract in a diet-induced obese rat model. Acta Histochemica 2019; 121(5): 646 doi: 10.1016/j.acthis.2019.05.008
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42 |
Majambu Mbikay, Janice Mayne, Francine Sirois, Olesya Fedoryak, Angela Raymond, Jennifer Noad, Michel Chrétien. Mice Fed a High‐Cholesterol Diet Supplemented with Quercetin‐3‐Glucoside Show Attenuated Hyperlipidemia and Hyperinsulinemia Associated with Differential Regulation of PCSK9 and LDLR in their Liver and Pancreas. Molecular Nutrition & Food Research 2018; 62(9) doi: 10.1002/mnfr.201700729
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43 |
Sara Taha Abdelkhalek, Jin -Hua Shi, Mei -Xiang Jin, Sherein Saied. Abdelgayed, Man -Qun. Wang. Herbal Medicine Phytochemistry. Reference Series in Phytochemistry 2024; : 1 doi: 10.1007/978-3-031-21973-3_12-2
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44 |
Lu-yang Lu, Yuan Liu, Zhi-feng Zhang, Xiao-jun Gou, Jun-hao Jiang, Ji-zhong Zhang, Qian Yao. Pomegranate Seed Oil Exerts Synergistic Effects with <i>trans</i>-Resveratrol in a Self-nanoemulsifying Drug Delivery System. Biological & Pharmaceutical Bulletin 2015; 38(10): 1658 doi: 10.1248/bpb.b15-00371
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45 |
David Porras, Esther Nistal, Susana Martínez-Flórez, Javier González-Gallego, María Victoria García-Mediavilla, Sonia Sánchez-Campos. Intestinal Microbiota Modulation in Obesity-Related Non-alcoholic Fatty Liver Disease. Frontiers in Physiology 2018; 9 doi: 10.3389/fphys.2018.01813
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46 |
Gabriella Lupo, Maria Teresa Cambria, Melania Olivieri, Concetta Rocco, Nunzia Caporarello, Anna Longo, Guido Zanghì, Mario Salmeri, Mario C. Foti, Carmelina Daniela Anfuso. Anti‐angiogenic effect of quercetin and its 8‐methyl pentamethyl ether derivative in human microvascular endothelial cells. Journal of Cellular and Molecular Medicine 2019; 23(10): 6565 doi: 10.1111/jcmm.14455
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47 |
I. Milton-Laskíbar, S. Gómez-Zorita, N. Arias, N. Romo-Miguel, M. González, A. Fernández-Quintela, M. P. Portillo. Effects of resveratrol and its derivative pterostilbene on brown adipose tissue thermogenic activation and on white adipose tissue browning process. Journal of Physiology and Biochemistry 2020; 76(2): 269 doi: 10.1007/s13105-020-00735-3
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48 |
Mireia Casasampere, Yadira F. Ordoñez, Ana Pou, Josefina Casas. Inhibitors of dihydroceramide desaturase 1: Therapeutic agents and pharmacological tools to decipher the role of dihydroceramides in cell biology. Chemistry and Physics of Lipids 2016; 197: 33 doi: 10.1016/j.chemphyslip.2015.07.025
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49 |
Claudia P. Oliveira, Priscila de Lima Sanches, Erlon Oliveira de Abreu-Silva, Aline Marcadenti. Nutrition and Physical Activity in Nonalcoholic Fatty Liver Disease. Journal of Diabetes Research 2016; 2016: 1 doi: 10.1155/2016/4597246
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50 |
Linzi Li, Xueying Lei, Lin Chen, Ya Ma, Jun Luo, Xuebo Liu, Xinglian Xu, Guanghong Zhou, Xianchao Feng. Protective mechanism of quercetin compounds against acrylamide-induced hepatotoxicity. Food Science and Human Wellness 2024; 13(1): 225 doi: 10.26599/FSHW.2022.9250019
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51 |
Safwen Kadri, Mohamed El Ayed, Maha Mabrouk, Ferid Limam, Salem Elkahoui, Ezzedine Aouani, Meherzia Mokni. Characterization, anti-oxidative effect of grape seed powder and in silico affinity profiling of polyphenolic and extra-phenolic compounds for calpain inhibition. Journal of Pharmaceutical and Biomedical Analysis 2019; 164: 365 doi: 10.1016/j.jpba.2018.11.003
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52 |
Griselda M. Rabadán-Chávez, Angel Miliar Garcia, Norma Paniagua Castro, Gerardo Escalona Cardoso, Lucia Quevedo-Corona, Elba Reyes-Maldonado, María Eugenia Jaramillo-Flores. Modulating the expression of genes associated with hepatic lipid metabolism, lipoperoxidation and inflammation by cocoa, cocoa extract and cocoa flavanols related to hepatic steatosis induced by a hypercaloric diet. Food Research International 2016; 89: 937 doi: 10.1016/j.foodres.2016.03.019
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53 |
Melodi Omraninava, Bahman Razi, Saeed Aslani, Danyal Imani, Tannaz Jamialahmadi, Amirhossein Sahebkar. Effect of resveratrol on inflammatory cytokines: A meta-analysis of randomized controlled trials. European Journal of Pharmacology 2021; 908: 174380 doi: 10.1016/j.ejphar.2021.174380
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54 |
V. Buko, E. Belonovskaya, T. Kavalenia, T. Ilyich, S. Kirko, I. Kuzmitskaya, V. Moroz, E. Lapshina, A. Romanchuk, I. Zavodnik. Anthocyanin-Rich Extract of Red Cabbage Attenuates Advanced Alcohol Hepatotoxicity in Rats in Association with Mitochondrial Activity Modulation. European Pharmaceutical Journal 2022; 69(2): 5 doi: 10.2478/afpuc-2022-0014
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55 |
Ana Gracia, Alfredo Fernández-Quintela, Jonatan Miranda, Itziar Eseberri, Marcela González, María P. Portillo. Are miRNA-103, miRNA-107 and miRNA-122 Involved in the Prevention of Liver Steatosis Induced by Resveratrol?. Nutrients 2017; 9(4): 360 doi: 10.3390/nu9040360
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56 |
E. Hijona, L. Aguirre, P. Pérez-Matute, M. J. Villanueva-Millán, A. Mosqueda-Solis, M. Hasnaoui, F. Nepveu, J. M. Senard, L. Bujanda, L. Aldámiz-Echevarría, M. Llarena, F. Andrade, P. Perio, F. Leboulanger, L. Hijona, J. M. Arbones-Mainar, M.P. Portillo, C. Carpéné. Limited beneficial effects of piceatannol supplementation on obesity complications in the obese Zucker rat: gut microbiota, metabolic, endocrine, and cardiac aspects. Journal of Physiology and Biochemistry 2016; 72(3): 567 doi: 10.1007/s13105-015-0464-2
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57 |
Leixuri Aguirre, Sara Palacios-Ortega, Alfredo Fernández-Quintela, Elizabeth Hijona, Luis Bujanda, María P. Portillo. Pterostilbene Reduces Liver Steatosis and Modifies Hepatic Fatty Acid Profile in Obese Rats. Nutrients 2019; 11(5): 961 doi: 10.3390/nu11050961
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58 |
Hongli Yin, Ji Ma, Jichun Han, Maoru Li, Jing Shang. Pharmacokinetic comparison of quercetin, isoquercitrin, and quercetin-3-O-β-D-glucuronide in rats by HPLC-MS. PeerJ 2019; 7: e6665 doi: 10.7717/peerj.6665
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59 |
Jing Yang, Jun Gao, Wenchen Yu, Ruobing Hao, Jungang Fan, Jie Wei. The effects and mechanism of Aronia melanocarpa Elliot anthocyanins on hepatic fibrosis. Journal of Functional Foods 2020; 68: 103897 doi: 10.1016/j.jff.2020.103897
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60 |
Yolanda Sánchez-Torrijos, Leticia Álvarez-Amor, Rocío Aller, Pedro Pablo García-Luna, Franz Martín, Manuel Romero-Gómez. Non-Alcoholic Fatty Liver Disease. 2020; : 271 doi: 10.1007/978-3-319-95828-6_15
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61 |
Fabiola Marín-Aguilar, Beatriz Castejón-Vega, Elísabet Alcocer-Gómez, Debora Lendines-Cordero, Matthew A Cooper, Patricia de la Cruz, Eloísa Andújar-Pulido, Mónica Pérez-Alegre, Jordi Muntané, Antonio J Pérez-Pulido, Bernhard Ryffel, Avril A B Robertson, Jesús Ruiz-Cabello, Pedro Bullón, Mario D Cordero, Rozalyn Anderson. NLRP3 Inflammasome Inhibition by MCC950 in Aged Mice Improves Health via Enhanced Autophagy and PPARα Activity. The Journals of Gerontology: Series A 2020; 75(8): 1457 doi: 10.1093/gerona/glz239
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62 |
Francesca Oppedisano, Carolina Muscoli, Vincenzo Musolino, Cristina Carresi, Roberta Macrì, Caterina Giancotta, Francesca Bosco, Jessica Maiuolo, Federica Scarano, Sara Paone, Saverio Nucera, Maria Caterina Zito, Miriam Scicchitano, Stefano Ruga, Monica Ragusa, Ernesto Palma, Annamaria Tavernese, Rocco Mollace, Ezio Bombardelli, Vincenzo Mollace. The Protective Effect of Cynara Cardunculus Extract in Diet-Induced NAFLD: Involvement of OCTN1 and OCTN2 Transporter Subfamily. Nutrients 2020; 12(5): 1435 doi: 10.3390/nu12051435
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63 |
Mellina S. Simões, Ana Beatriz P. Souza, Francielli M. S. Silva-Comar, Ciomar A. Bersani-Amado, Roberto K. N. Cuman, Rosane M. Peralta, Anacharis B. Sá-Nakanishi, Lívia Bracht, Adelar Bracht, Jurandir F. Comar. Effects of resveratrol on rheumatic symptoms and hepatic metabolism of arthritic rats. Journal of Complementary and Integrative Medicine 2024; doi: 10.1515/jcim-2024-0200
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64 |
Ilya Zavodnik, Vyacheslav Buko, Oxana Lukivskaya, Elena Lapshina, Tatsiana Ilyich, Elena Belonovskaya, Siarhei Kirko, Elena Naruta, Irina Kuzmitskaya, Grazyna Budryn, Dorota Zyzelevicz, Joanna Orach, Agnieszka Zakrzeska, Lyudmila Kiryukhina. Cranberry (Vaccinium macrocarpon) peel polyphenol-rich extract attenuates rat liver mitochondria impairments in alcoholic steatohepatitis in vivo and after oxidative treatment in vitro. Journal of Functional Foods 2019; 57: 83 doi: 10.1016/j.jff.2019.04.001
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65 |
Gabriel A. Gutiérrez-Rebolledo, A. Georgina Siordia-Reyes, Mariana Meckes-Fischer, Adelina Jiménez-Arellanes. Hepatoprotective properties of oleanolic and ursolic acids in antitubercular drug-induced liver damage. Asian Pacific Journal of Tropical Medicine 2016; 9(7): 644 doi: 10.1016/j.apjtm.2016.05.015
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66 |
Karolina Jakubczyk, Karolina Skonieczna-Żydecka, Justyna Kałduńska, Ewa Stachowska, Izabela Gutowska, Katarzyna Janda. Effects of Resveratrol Supplementation in Patients with Non-Alcoholic Fatty Liver Disease—A Meta-Analysis. Nutrients 2020; 12(8): 2435 doi: 10.3390/nu12082435
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67 |
Paola Dongiovanni, Claudia Lanti, Patrizia Riso, Luca Valenti. Nutritional therapy for nonalcoholic fatty liver disease. The Journal of Nutritional Biochemistry 2016; 29: 1 doi: 10.1016/j.jnutbio.2015.08.024
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68 |
Johan Gagnière, Mathilde Bonnet. Gastrointestinal Tissue. 2017; : 197 doi: 10.1016/B978-0-12-805377-5.00014-X
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69 |
Difei Wang, Huiying Cong, Xiaoli Wang, Yanli Cao, Shoichiro Ikuyama, Bin Fan, Jianqiu Gu. Pycnogenol protects against diet-induced hepatic steatosis in apolipoprotein-E-deficient mice. American Journal of Physiology-Endocrinology and Metabolism 2018; 315(2): E218 doi: 10.1152/ajpendo.00009.2017
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70 |
Magdalena Izdebska, Iwona Piątkowska-Chmiel, Agnieszka Korolczuk, Mariola Herbet, Monika Gawrońska-Grzywacz, Renata Gieroba, Marcin Sysa, Klaudia Czajkowska-Bania, Marcelina Cygal, Agnieszka Korga, Jarosław Dudka. The beneficial effects of resveratrol on steatosis and mitochondrial oxidative stress in HepG2 cells. Canadian Journal of Physiology and Pharmacology 2017; 95(12): 1442 doi: 10.1139/cjpp-2016-0561
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71 |
Yujie Huang, Hedong Lang, Ka Chen, Yong Zhang, Yanxiang Gao, Li Ran, Long Yi, Mantian Mi, Qianyong Zhang. Resveratrol protects against nonalcoholic fatty liver disease by improving lipid metabolism and redox homeostasis via the PPARα pathway. Applied Physiology, Nutrition, and Metabolism 2020; 45(3): 227 doi: 10.1139/apnm-2019-0057
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72 |
Tanmoy Banerjee, Shuvam Sar, Saptapadi Saha, Arun Baidya, Arnab Sarkar, Sanmoy Karmakar, Amit Kumar Halder, Nilanjan Ghosh. Role of Herbal Medicines. 2023; : 185 doi: 10.1007/978-981-99-7703-1_10
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73 |
Amira R. Amin, Rami B. Kassab, Ahmed E. Abdel Moneim, Hatem K. Amin. Comparison Among Garlic, Berberine, Resveratrol, Hibiscus sabdariffa, Genus Zizyphus, Hesperidin, Red Beetroot, Catha edulis, Portulaca oleracea, and Mulberry Leaves in the Treatment of Hypertension and Type 2 DM: A Comprehensive Review. Natural Product Communications 2020; 15(4) doi: 10.1177/1934578X20921623
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74 |
Luis Madrigal-Perez, Minerva Ramos-Gomez. Resveratrol Inhibition of Cellular Respiration: New Paradigm for an Old Mechanism. International Journal of Molecular Sciences 2016; 17(3): 368 doi: 10.3390/ijms17030368
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75 |
Chang Ho Jang, Kyu Min Kim, Ji Hye Yang, Sam Seok Cho, Seung Jung Kim, Sang Mi Shin, Il Je Cho, Sung Hwan Ki. The Role of Lipin-1 in the Regulation of Fibrogenesis and TGF-β Signaling in Hepatic Stellate Cells. Toxicological Sciences 2016; 153(1): 28 doi: 10.1093/toxsci/kfw109
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76 |
Sara Taha Abdelkhalek, Jin -Hua Shi, Mei -Xiang Jin, Man -Qun. Wang, Sherein Saied. Abdelgayed. Herbal Medicine Phytochemistry. Reference Series in Phytochemistry 2023; : 1 doi: 10.1007/978-3-031-21973-3_12-1
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