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For: Kim YJ, Choi MS, Park YB, Kim SR, Lee MK, Jung UJ. Garcinia Cambogia attenuates diet-induced adiposity but exacerbates hepatic collagen accumulation and inflammation. World J Gastroenterol 2013; 19(29): 4689-4701 [PMID: 23922466 DOI: 10.3748/wjg.v19.i29.4689]
URL: https://www.wjgnet.com/1007-9327/full/v19/i29/4689.htm
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Number Citing Articles
1
Joo-Hui Han, Min-Ho Park, Chang-Seon Myung. Garcinia cambogia Ameliorates Non-Alcoholic Fatty Liver Disease by Inhibiting Oxidative Stress-Mediated Steatosis and Apoptosis through NRF2-ARE Activation. Antioxidants 2021; 10(8) doi: 10.3390/antiox10081226
2
Oliver D. John, Lindsay Brown, Sunil K. Panchal. Nutraceuticals and Natural Product Derivatives. 2019;  doi: 10.1002/9781119436713.ch3
3
Silvia Di Giacomo, Antonella Di Sotto, Ester Percaccio, Erica Scuotto, Cecilia Battistelli, Gabriela Mazzanti, Francesca Menniti-Ippolito, Ilaria Ippoliti. Interaction of Garcinia cambogia (Gaertn.) Desr. and Drugs as a Possible Mechanism of Liver Injury: The Case of Montelukast. Antioxidants 2023; 12(9) doi: 10.3390/antiox12091771
4
Tatiana Onisei, Anca Mihaela Micu, Manuela Rascol. Aromatic Herbs in Food. 2021;  doi: 10.1016/B978-0-12-822716-9.00010-X
5
Rebecca Corey, K. Tuesday Werner, Andrew Singer, Adyr Moss, Maxwell Smith, Jessica Noelting, Jorge Rakela. Acute liver failure associated with Garcinia cambogia use. Annals of Hepatology 2016; 15(1) doi: 10.5604/16652681.1184287
6
M Priya Rani, M R Gokul Raj, K Bahuleyan Rameshkumar. Garcinia gummi‐gutta seeds: a novel source of edible oils. Journal of the Science of Food and Agriculture 2022; 102(8) doi: 10.1002/jsfa.11671
7
Keri E Lunsford, Adam S Bodzin, Diego C Reino, Hanlin L Wang, Ronald W Busuttil. Dangerous dietary supplements: <i>Garcinia cambogia</i>-associated hepatic failure requiring transplantation. World Journal of Gastroenterology 2016; 22(45): 10071-10076 doi: 10.3748/wjg.v22.i45.10071
8
S Nomi-Golzar, S Mahboob, S Tavakkoli, M Asghari Jafarabadi, K Rezazadeh, E Vaghef-Mehrabany, M Ebrahimi-Mameghani. Effects of hydroxy citric acid on body weight and serum hepcidin level in women with non-alcoholic fatty liver disease a randomized clinical trial. Advances in Integrative Medicine 2021; 8(2) doi: 10.1016/j.aimed.2020.07.013
9
Jiten P. Kothadia, Monica Kaminski, Hrishikesh Samant, Marco Olivera-Martinez. Hepatotoxicity Associated with Use of the Weight Loss Supplement Garcinia cambogia: A Case Report and Review of the Literature. Case Reports in Hepatology 2018; 2018 doi: 10.1155/2018/6483605
10
Mengling Peng, Longlong Li, Lei Yu, Chongyang Ge, Haitian Ma. Retracted: Effects of (−)‐hydroxycitric acid on lipid droplet accumulation in chicken embryos. Animal Science Journal 2018; 89(1) doi: 10.1111/asj.12887
11
Akshay Sharma, Elisa Akagi, Aji Njie, Sachin Goyal, Camelia Arsene, Geetha Krishnamoorthy, Murray Ehrinpreis. Acute Hepatitis due to Garcinia Cambogia Extract, an Herbal Weight Loss Supplement. Case Reports in Gastrointestinal Medicine 2018; 2018 doi: 10.1155/2018/9606171
12
Jinya Dong, Wen Li, Xiaocui Du, Xiaofang He, Bin Deng, Hongmei Zheng, Yang Tian, Jun Sheng, Chongye Fang. Garcinia cambogia water extract alleviates insulin resistance and hepatic lipid accumulation in mice fed a high-fat diet. Food & Nutrition Research 2023; 67 doi: 10.29219/fnr.v67.8977
13
Ruchi Badoni Semwal, Deepak Kumar Semwal, Ilze Vermaak, Alvaro Viljoen. A comprehensive scientific overview of Garcinia cambogia. Fitoterapia 2015; 102 doi: 10.1016/j.fitote.2015.02.012
14
Muhammad Nadeem Yousaf, Fizah S Chaudhary, Seyed Mohammad Hodanazari, Charmian D Sittambalam. Hepatotoxicity associated with <i>Garcinia cambogia</i>: A case report. World Journal of Hepatology 2019; 11(11): 735-742 doi: 10.4254/wjh.v11.i11.735
15
Gabriela Mazzanti, Antonella Di Sotto, Annabella Vitalone. Hepatotoxicity of green tea: an update. Archives of Toxicology 2015; 89(8) doi: 10.1007/s00204-015-1521-x
16
Kristy Tang, Chi Yuen Cheung. Rare association between hepatotoxicity and sideroblastic anaemia after taking Garcinia cambogia-based dietary supplement. BMJ Case Reports 2025; 18(6) doi: 10.1136/bcr-2025-265732
17
Drug-induced Liver Injury. Advances in Pharmacology 2019; 85 doi: 10.1016/bs.apha.2019.01.003
18
Yoon-Young Sung, Dong-Seon Kim, Seung-Hyung Kim, Ho Kyoung Kim. Aqueous and ethanolic extracts of welsh onion, Allium fistulosum, attenuate high-fat diet-induced obesity. BMC Complementary and Alternative Medicine 2018; 18(1) doi: 10.1186/s12906-018-2152-6
19
Julieth Bellaizac Riascos, Diana M. Chito Trujillo, Maite Rada Mendoza. Suplementos dietéticos comerciales para el control de sobrepeso: fuentes naturales de fácil acceso, mecanismos de acción y efectos adversos. Revista Española de Nutrición Humana y Dietética 2022; 26 doi: 10.14306/renhyd.26.s1.1352
20
Yea-Jin Park, Hee-Young Kim, Su Shin, JungHyun Lee, In Heo, Yun-Yeop Cha, Hyo-Jin An. Anti-obesity effect of Lythri herba water extracts in vitro and in vivo. Journal of Ethnopharmacology 2023; 317 doi: 10.1016/j.jep.2023.116789
21
Belma Turan, Yasemin Atici, Pinar Cevikbas Ilik. Functional Biochemistry of Micronutrients. Advances in Biochemistry in Health and Disease 2026; 35 doi: 10.1007/978-3-032-14441-6_19
22
Sara Arefhosseini, Helda Tutunchi, Solmaz Nomi-Golzar, Soltanali Mahboob, Zohre Pouretedal, Mehrangiz Ebrahimi-Mameghani. The effect of hydroxy citric acid supplementation with calorie-restricted diet on metabolic, atherogenic and inflammatory biomarkers in women with non-alcoholic fatty liver disease: a randomized controlled clinical trial. Food & Function 2022; 13(9) doi: 10.1039/D1FO03685H
23
Anna Licata, Maria Giovanna Minissale. Weight-loss supplementation and acute liver failure: the case of Garcinia Cambogia. Internal and Emergency Medicine 2018; 13(6) doi: 10.1007/s11739-018-1912-0
24
Carolina Guillén-Enríquez, Veronica Lopez-Teros, Ubicelio Martín-Orozco, José López-Díaz, Julio Del Hierro-Ochoa, Arnulfo Ramos-Jiménez, Humberto Astiazarán-García, Nina Martínez-Ruiz, Abraham Wall-Medrano. Selected Physiological Effects of a Garcinia Gummi-Gutta Extract in Rats Fed with Different Hypercaloric Diets. Nutrients 2018; 10(5) doi: 10.3390/nu10050565
25
Antara Banerjee, Sushmitha Sriramulu, Roberto Catanzaro, Fang He, Yashna Chabria, Baskar Balakrishnan, Sruthi Hari, Antonio Ayala, Mario Muñoz, Surajit Pathak, Francesco Marotta. Natural Compounds as Integrative Therapy for Liver Protection against Inflammatory and Carcinogenic Mechanisms: From Induction to Molecular Biology Advancement. Current Molecular Medicine 2023; 23(3) doi: 10.2174/1566524022666220316102310
26
Xinyu Liao, Nadezda V. Andrianova, Ljubava D. Zorova, Anna A. Brezgunova, Kseniia S. Cherkesova, Marina I. Buyan, Dmitry S. Semenovich, Alexandra A. Dalina, Irina B. Pevzner, Juan Jin, Yunguang Wang, Egor Y. Plotnikov. Caloric Restriction Mimetic Hydroxycitrate Mitigates Acute Nephrotoxicity via Autophagy Activation and Oxidative Stress Reduction. Biomolecules 2026; 16(4) doi: 10.3390/biom16040538
27
Azza M. Abdul-Rahman, Ahlam Elwekeel, Reem S. Alruhaimi, Emadeldin M. Kamel, Albandari Bin-Ammar, Ayman M. Mahmoud, Abeer S. Moawad, Mohamed A. Zaki. Multi-target action of Garcinia livingstonei extract and secondary metabolites against fatty acid synthase, α-glucosidase, and xanthine oxidase. Saudi Pharmaceutical Journal 2023; 31(10) doi: 10.1016/j.jsps.2023.101762
28
Marta Lubarska, Przemysław Hałasiński, Szymon Hryhorowicz, Dagmara Santabye Mahadea, Liliana Łykowska-Szuber, Piotr Eder, Agnieszka Dobrowolska, Iwona Krela-Kaźmierczak. Liver Dangers of Herbal Products: A Case Report of Ashwagandha-Induced Liver Injury. International Journal of Environmental Research and Public Health 2023; 20(5) doi: 10.3390/ijerph20053921
29
Ramesh C. Gupta, Ajay Srivastava, Rajiv Lall. Computational Toxicology. Methods in Molecular Biology 2018; 1800 doi: 10.1007/978-1-4939-7899-1_18
30
Sule O. Salawu, Emmanuel O. Ibukun, Israel A. Esan. Nutraceutical values of hot water infusions of moringa leaf (Moringa oleifera) and licorice root (Glycyrrhiza glabra) and their effects on liver biomarkers in Wistar rats. Journal of Food Measurement and Characterization 2019; 13(1) doi: 10.1007/s11694-018-9973-3
31
Amrita Thandayamparambil Anilkumar, Suryaa Manoharan, Satheeswaran Balasubramanian, Ekambaram Perumal. Garcinia gummi‐gutta: Phytochemicals and pharmacological applications. BioFactors 2023; 49(3) doi: 10.1002/biof.1943
32
Hor-Yue Tan, Serban San-Marina, Ning Wang, Ming Hong, Sha Li, Lei Li, Fan Cheung, Xiao-Yan Wen, Yibin Feng, Yoshiji Ohta. Preclinical Models for Investigation of Herbal Medicines in Liver Diseases: Update and Perspective. Evidence-Based Complementary and Alternative Medicine 2016; 2016(1) doi: 10.1155/2016/4750163
33
Giada Crescioli, Niccolò Lombardi, Alessandra Bettiol, Ettore Marconi, Filippo Risaliti, Michele Bertoni, Francesca Menniti Ippolito, Valentina Maggini, Eugenia Gallo, Fabio Firenzuoli, Alfredo Vannacci. Acute liver injury following Garcinia cambogia weight-loss supplementation: case series and literature review. Internal and Emergency Medicine 2018; 13(6) doi: 10.1007/s11739-018-1880-4
34
Sharon M. Gwaltney-Brant. Nutraceuticals. 2021;  doi: 10.1016/B978-0-12-821038-3.00008-2
35
Arpita Paul, Md. Kamaruz Zaman. A comprehensive review on ethnobotany, nutritional values, phytochemistry and pharmacological attributes of ten Garcinia species of South-east Asia. South African Journal of Botany 2022; 148 doi: 10.1016/j.sajb.2022.03.032
36
Giulia Zuccatti Ferracioli, Nicolle Angélica do Carmo, Laura Maria Prates Saturnino, Ana Luiza Felipe de Jesus, Ana Paula Landi Librandi, Mariana Pereira Nobrega, Marina Peixoto Vianna, Kelli Cristina Paiva. THE ADJUVANT USE OF HERBAL MEDICINES TO AID BODY FAT LOSS IN OVERWEIGHT INDIVIDUALS. Health and Society 2023; 3(01) doi: 10.51249/hs.v3i01.1206
37
Carla Maiara Lopes Cardozo, Aline Carla Inada, Claudia Andrea Lima Cardoso, Wander Fernando de Oliveira Filiú, Bernardo Barcelar de Farias, Flávio Macedo Alves, Mariana Bento Tatara, Júlio Henrique Rosa Croda, Rita de Cássia Avellaneda Guimarães, Priscila Aiko Hiane, Karine de Cássia Freitas. Effect of Supplementation with Hydroethanolic Extract of Campomanesia xanthocarpa (Berg.) Leaves and Two Isolated Substances from the Extract on Metabolic Parameters of Mice Fed a High-Fat Diet. Molecules 2020; 25(11) doi: 10.3390/molecules25112693
38
Shengnan Li, Zhongmiao Yang, Huihui Zhang, Mengling Peng, Haitian Ma. Potential role of ALDH3A2 on the lipid and glucose metabolism regulated by (‐)‐hydroxycitric acid in chicken embryos. Animal Science Journal 2019; 90(8) doi: 10.1111/asj.13225
39
Healthy Slim: Benefits of a Garcinia cambogia and Piper nigrum an Herbal Supplement on Weight Management, Metabolism, and Well-Being: A Phase I Pilot Study. Journal of Ayurveda and Integrated Medical Sciences 2026; 11(8) doi: 10.21760/jaims.11.8.2
40
Myung-Joo Kim, Mi-Ok Sim, Hae-In Lee, Ju Ri Ham, Kwon-Il Seo, Mi-Kyung Lee. Dietary umbelliferone attenuates alcohol-induced fatty liver via regulation of PPARα and SREBP-1c in rats. Alcohol 2014; 48(7) doi: 10.1016/j.alcohol.2014.08.008
41
Marine Hanse, Samina Akbar, Hamed Layeghkhavidaki, Frances T. Yen. Garcinia cambogia Extract Increased Hepatic Levels of Lipolysis-Stimulated Lipoprotein Receptor and Lipids in Mice on Normal Diet. International Journal of Molecular Sciences 2023; 24(22) doi: 10.3390/ijms242216298
42
M. Boix-Castejón, E. Roche, M. Olivares-Vicente, F.J. Álvarez-Martínez, M. Herranz-López, V. Micol. Plant compounds for obesity treatment through neuroendocrine regulation of hunger: A systematic review. Phytomedicine 2023; 113 doi: 10.1016/j.phymed.2023.154735
43
Alejandro Ríos-Hoyo, Gabriela Gutiérrez-Salmeán. New Dietary Supplements for Obesity: What We Currently Know. Current Obesity Reports 2016; 5(2) doi: 10.1007/s13679-016-0214-y
44
Sharon M. Gwaltney-Brant. Nutraceuticals. 2016;  doi: 10.1016/B978-0-12-802147-7.00007-3
45
James Walter, Victor Navarro, Simona Rossi. Drug-induced Liver Injury Associated with Weight Loss Supplements. Current Hepatology Reports 2018; 17(3) doi: 10.1007/s11901-018-0409-7
46
Shengnan Li, Zhongmiao Yang, Huihui Zhang, Mengling Peng, Haitian Ma. (−)-Hydroxycitric Acid Influenced Fat Metabolism via Modulating of Glucose-6-phosphate Isomerase Expression in Chicken Embryos. Journal of Agricultural and Food Chemistry 2019; 67(26) doi: 10.1021/acs.jafc.9b02330
47
Žiga Jakopin. Risks associated with fat burners: A toxicological perspective. Food and Chemical Toxicology 2019; 123 doi: 10.1016/j.fct.2018.10.051
48
Naroa Andueza, Rosa M. Giner, Maria P. Portillo. Risks Associated with the Use of Garcinia as a Nutritional Complement to Lose Weight. Nutrients 2021; 13(2) doi: 10.3390/nu13020450
49
T.S. de Melo, P.R. Lima, K.M.M.B. Carvalho, T.M. Fontenele, F.R.N. Solon, A.R. Tomé, T.L.G. de Lemos, S.G. da Cruz Fonseca, F.A. Santos, V.S. Rao, M.G.R. de Queiroz. Ferulic acid lowers body weight and visceral fat accumulation via modulation of enzymatic, hormonal and inflammatory changes in a mouse model of high-fat diet-induced obesity. Brazilian Journal of Medical and Biological Research 2017; 50(1) doi: 10.1590/1414-431x20165630
50
George Joseph, Akhila Nair, Sasikumar Kuttappan. Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods. 2023;  doi: 10.1016/B978-0-323-90794-1.00013-2
51
Sandra Ventura, Márcio Rodrigues, Amílcar Falcão, Gilberto Alves. Short-term effects of Garcinia cambogia extract on the pharmacokinetics of lamotrigine given as a single-dose in Wistar rats. Food and Chemical Toxicology 2019; 128 doi: 10.1016/j.fct.2019.03.051
52
Salawu SO, Sanni DM, Aladenika YV, Boligon AA. Evaluation of two tea beverages (camellia sinesis and matricaria chamomilla) as functional foods and their effects on liver biomarkers in wistar rats. Journal of Nutritional Health & Food Engineering 2019; 9(1) doi: 10.15406/jnhfe.2019.09.00322
53
Oliver D. John, Peter Mouatt, Sunil K. Panchal, Lindsay Brown. Rind from Purple Mangosteen (Garcinia mangostana) Attenuates Diet-Induced Physiological and Metabolic Changes in Obese Rats. Nutrients 2021; 13(2) doi: 10.3390/nu13020319
54
Sang-Hoon Yoon, Eunji Lee, Hyunjung Jo, Yeji Han, Hyunho Kim, Younghee Yun, Ye-yong Choi, Jongseung Park, Jungtae Leem. Effect and Safety of Combined Treatment of Gambihwan and Garcinia Cambogia on Weight Loss: A Retrospective Observational Study. Journal of Korean Medicine for Obesity Research 2020; 20(1) doi: 10.15429/jkomor.2020.20.1.31
55
Oliver D. John, Ryan du Preez, Sunil K. Panchal, Lindsay Brown. Tropical foods as functional foods for metabolic syndrome. Food & Function 2020; 11(8) doi: 10.1039/D0FO01133A
56
Rajinder Raina, Pawan K. Verma, Ila Taku, JItendra K. Malik, Ramesh C. Gupta. Nutraceuticals. 2021;  doi: 10.1016/B978-0-12-821038-3.00058-6
57
Mark A. Moyad. Integrative Medicine for Breast Cancer. 2016;  doi: 10.1007/978-3-319-23422-9_8
58
Elizabeth Zheng, Víctor Navarro. Daño hepático debido al uso de suplementos nutricionales y de herbolario: revisión de componentes individuales. Clinical Liver Disease 2016; 8(S1) doi: 10.1002/cld.597
59
Mengling Peng, Qianqian He, Shengnan Li, Longlong Li, Haitian Ma. Integrated analysis of proteomics‐delineated and metabolomics‐delineated hepatic metabolic responses to (−)‐hydroxycitric acid in chick embryos. Journal of Cellular Biochemistry 2019; 120(2) doi: 10.1002/jcb.27085
60
Elizabeth Zheng, Naemat Sandhu, Victor Navarro. Drug-induced Liver Injury Secondary to Herbal and Dietary Supplements. Clinics in Liver Disease 2020; 24(1) doi: 10.1016/j.cld.2019.09.009
61
Bruna Larissa Spontoni do Espirito Santo, Lidiani Figueiredo Santana, Wilson Hino Kato Junior, Felipe de Oliveira de Araújo, Danielle Bogo, Karine de Cássia Freitas, Rita de Cássia Avellaneda Guimarães, Priscila Aiko Hiane, Arnildo Pott, Wander Fernando de Oliveira Filiú, Marcel Arakaki Asato, Patrícia de Oliveira Figueiredo, Paulo Roberto Haidamus de Oliveira Bastos. Medicinal Potential of Garcinia Species and Their Compounds. Molecules 2020; 25(19) doi: 10.3390/molecules25194513
62
Zoran Zhivikj, Tanja Petreska-Ivanovska, Marija Karapandzova, Svetlana Kulevanova, Tatjana Kadifkova-Panovska, Lidija Petrushevska-Tozi. Safety issues of herbal weight loss dietary supplements: Hepatotoxicity and adulteration. Arhiv za farmaciju 2024; 74(3) doi: 10.5937/arhfarm74-50463
63
Rajinder Raina, Dilip M. Mondhe, Jitendra K. Malik, Ramesh C. Gupta. Nutraceuticals. 2016;  doi: 10.1016/B978-0-12-802147-7.00048-6
64
Ramesh C. Gupta, Robin B. Doss. Computational Toxicology. Methods in Molecular Biology 2025; 2834 doi: 10.1007/978-1-0716-4003-6_10
65
Raj Vuppalanchi, Herbert L. Bonkovsky, Jawad Ahmad, Huiman Barnhart, Francisco Durazo, Robert J. Fontana, Jiezhun Gu, Ikhlas Khan, David E. Kleiner, Christopher Koh, Don C. Rockey, Elizabeth J. Phillips, Yi-Ju Li, Jose Serrano, Andrew Stolz, Hans L. Tillmann, Leonard B. Seeff, Jay H. Hoofnagle, Victor J. Navarro. Garcinia cambogia, Either Alone or in Combination With Green Tea, Causes Moderate to Severe Liver Injury. Clinical Gastroenterology and Hepatology 2022; 20(6) doi: 10.1016/j.cgh.2021.08.015
66
Esmeralda Celia Marginean. Hepatotoxicity of Herbal and Dietary Supplements a Review of Diagnosis, Histologic Features, and Common Culprits: Bodybuilding and Weight Loss Supplements. Livers 2025; 5(3) doi: 10.3390/livers5030042
67
Elizabeth Zheng, Victor Navarro. Liver injury due to herbal and dietary supplements: A review of individual ingredients. Clinical Liver Disease 2016; 7(4) doi: 10.1002/cld.541
68
Jose Melendez-Rosado, David Snipelisky, Guatam Matcha, Fernando Stancampiano. Acute Hepatitis Induced by Pure Garcinia cambogia. Journal of Clinical Gastroenterology 2015; 49(5) doi: 10.1097/MCG.0000000000000303
69
Xixi Li, Guodong Ge, Guili Song, Qing Li, Zongbin Cui. Effects of Nutritionally Induced Obesity on Metabolic Pathways of Zebrafish. International Journal of Molecular Sciences 2023; 24(3) doi: 10.3390/ijms24031850
70
Richard B. van Breemen, Amy L. Roe, Nadeem Akhtar. Hepatotoxicity of dietary supplements containing Garcinia gummi-gutta (L.) N. Robson . Pharmaceutical Biology 2025; 63(1) doi: 10.1080/13880209.2025.2591467
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