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For: Tommasini A, Not T, Ventura A. Ages of celiac disease: From changing environment to improved diagnostics. World J Gastroenterol 2011; 17(32): 3665-3671 [PMID: 21990947 DOI: 10.3748/wjg.v17.i32.3665]
URL: https://www.wjgnet.com/1007-9327/full/v17/i32/3665.htm
Number Citing Articles
1
Jonathan Bishop, Madhur Ravikumara. Coeliac disease in childhood: An overviewJournal of Paediatrics and Child Health 2020; 56(11) doi: 10.1111/jpc.14674
2
Lorete Maria da Silva KOTZE, Shirley Ramos da Rosa UTIYAMA, Luiz Roberto KOTZE, Fabiana Antunes ANDRADE, Renato NISIHARA. TRENDS IN THE CLINICALPRESENTATION OF CELIAC DISEASE IN BRAZILIAN ADULTS SEEN IN THE LAST 50 YEARS IN A PRIVATE OFFICEArquivos de Gastroenterologia 2026; 63 doi: 10.1590/s0004-2803.24612025-118
3
Laura R. Lachance, Kwame McKenzie. Biomarkers of gluten sensitivity in patients with non-affective psychosis: A meta-analysisSchizophrenia Research 2014; 152(2-3) doi: 10.1016/j.schres.2013.12.001
4
N. E. Castillo, T. G. Theethira, D. A. Leffler. The present and the future in the diagnosis and management of celiac diseaseGastroenterology Report 2015; 3(1) doi: 10.1093/gastro/gou065
5
Colin A. Heberling, Prasad S. Dhurjati, Myron Sasser. Hypothesis for a systems connectivity model of autism spectrum disorder pathogenesis: Links to gut bacteria, oxidative stress, and intestinal permeabilityMedical Hypotheses 2013; 80(3) doi: 10.1016/j.mehy.2012.11.044
6
LA Whyte, S Kotecha, WJ Watkins, HR Jenkins. Coeliac disease is more common in children with high socio‐economic statusActa Paediatrica 2014; 103(3) doi: 10.1111/apa.12494
7
Sandeep K Mundhra, Rakesh K Kochhar. Beyond gluten-free diet: Novel therapeutic frontiers in celiac disease armamentariumWorld Journal of Gastrointestinal Pharmacology and Therapeutics 2026; 17(2): 114292 doi: 10.4292/wjgpt.v17.i2.114292
8
Imran Pasha, Farhan Saeed, Muhammad Tauseef Sultan, Rizwana Batool, Mahwash Aziz, Waqas Ahmed. Wheat Allergy and Intolerence; Recent Updates and PerspectivesCritical Reviews in Food Science and Nutrition 2016; 56(1) doi: 10.1080/10408398.2012.659818
9
Anna Myleus, Carlo Catassi. Epidemiology of Celiac DiseaseGastrointestinal Endoscopy Clinics of North America 2025; 35(4) doi: 10.1016/j.giec.2025.01.004
10
Rodney R. Dietert. Immunotoxicity, Immune Dysfunction, and Chronic DiseaseMolecular and Integrative Toxicology 2012;  doi: 10.1007/978-1-61779-812-2_12
11
Daniel Leffler, Detlef Schuppan, Kumar Pallav, Robert Najarian, Jeffery D Goldsmith, Joshua Hansen, Toufic Kabbani, Melinda Dennis, Ciarán P Kelly. Kinetics of the histological, serological and symptomatic responses to gluten challenge in adults with coeliac diseaseGut 2013; 62(7) doi: 10.1136/gutjnl-2012-302196
12
Marco Gobbetti, Erica Pontonio, Pasquale Filannino, Carlo Giuseppe Rizzello, Maria De Angelis, Raffaella Di Cagno. How to improve the gluten-free diet: The state of the art from a food science perspectiveFood Research International 2018; 110 doi: 10.1016/j.foodres.2017.04.010
13
E. Cristina Peláez, M.-Carmen Estevez, Remedios Domínguez, Carolina Sousa, Angel Cebolla, Laura M. Lechuga. A compact SPR biosensor device for the rapid and efficient monitoring of gluten-free diet directly in human urineAnalytical and Bioanalytical Chemistry 2020; 412(24) doi: 10.1007/s00216-020-02616-6
14
Marta Cyba, Grzegorz Oracz, Joanna Beata Bierła. Diagnosis of celiac disease in Poland – what should thelaboratory diagnostician pay special attention?Diagnostyka Laboratoryjna 2024; 60(2) doi: 10.5604/01.3001.0054.6721
15
Celiac Disease and Gluten2014;  doi: 10.1016/B978-0-12-420220-7.16001-8
16
Noam Zevit, Raanan Shamir. Diagnosis of Celiac DiseaseJournal of Pediatric Gastroenterology and Nutrition 2014; 59(S1) doi: 10.1097/01.mpg.0000450396.76521.b0