For: | McMahon BP, Odie KD, Moloney KW, Gregersen H. Computation of flow through the oesophagogastric junction. World J Gastroenterol 2007; 13(9): 1360-1364 [PMID: 17457966 DOI: 10.3748/wjg.v13.i9.1360] |
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URL: | https://www.wjgnet.com/1007-9327/full/v13/i9/1360.htm |
Number | Citing Articles |
1 |
Benjamin A. Cordier, Nicolas P. D. Sawaya, Gian Giacomo Guerreschi, Shannon K. McWeeney. Biology and medicine in the landscape of quantum advantages. Journal of The Royal Society Interface 2022; 19(196) doi: 10.1098/rsif.2022.0541
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2 |
Maria J. Ferrua, Fanbin Kong, R. Paul Singh. Computational modeling of gastric digestion and the role of food material properties. Trends in Food Science & Technology 2011; 22(9): 480 doi: 10.1016/j.tifs.2011.04.007
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3 |
Maria J. Ferrua, R. Paul Singh. New Advances in Gastrointestinal Motility Research. Lecture Notes in Computational Vision and Biomechanics 2013; 10: 243 doi: 10.1007/978-94-007-6561-0_13
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4 |
Maha M. Alqudah, Asbjorn M. Drewes, Barry P. McMahon. Measuring recto-anal Inhibitory reflex using functional lumen imaging probe: A pilot study. 2018 IEEE 4th Middle East Conference on Biomedical Engineering (MECBME) 2018; : 225 doi: 10.1109/MECBME.2018.8402438
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5 |
M.J. Ferrua, Z. Xue, R. Paul Singh. Food Structures, Digestion and Health. 2014; : 319 doi: 10.1016/B978-0-12-404610-8.00012-8
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6 |
Maria J. Ferrua, R. Paul Singh. Understanding the fluid dynamics of gastric digestion using computational modeling. Procedia Food Science 2011; 1: 1465 doi: 10.1016/j.profoo.2011.09.217
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7 |
Hans Gregersen, Kar Man Lo. Pathophysiology and treatment of achalasia in a muscle mechanical perspective. Annals of the New York Academy of Sciences 2018; 1434(1): 173 doi: 10.1111/nyas.13711
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8 |
Ilaria Toniolo, Alice Berardo, Michel Gagner, Mirto Foletto, Emanuele Luigi Carniel. Unveiling the effects of key factors in enhancing gastroesophageal reflux: A fluid-structure analysis before and after laparoscopic sleeve gastrectomy. Computer Methods and Programs in Biomedicine 2023; 231: 107409 doi: 10.1016/j.cmpb.2023.107409
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9 |
Silvana Perretta, Bernard Dallemagne, Gianfranco Donatelli, Pierre Diemunsch, Jacques Marescaux. Transoral endoscopic esophageal myotomy based on esophageal function testing in a survival porcine model. Gastrointestinal Endoscopy 2011; 73(1): 111 doi: 10.1016/j.gie.2010.09.009
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10 |
Dong-Hua Liao, Jing-Bo Zhao, Hans Gregersen. Gastrointestinal tract modelling in health and disease. World Journal of Gastroenterology 2009; 15(2): 169-176 doi: 10.3748/wjg.15.169
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11 |
Jianfa Zhang, Guangzhao Zhou, Dongping Tian, Runhua Lin, Guanyun Peng, Min Su. Microdissection of Human Esophagogastric Junction Wall with Phase-contrast X-ray CT Imaging. Scientific Reports 2015; 5(1) doi: 10.1038/srep13831
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12 |
Jingbo Zhao, Barry McMahon, Mark Fox, Hans Gregersen. The esophagiome: integrated anatomical, mechanical, and physiological analysis of the esophago‐gastric segment. Annals of the New York Academy of Sciences 2018; 1434(1): 5 doi: 10.1111/nyas.13869
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13 |
Marc Garbey, Remi Salmon, Vid Fikfak, Claude O. Clerc. Esophageal stent migration: Testing few hypothesis with a simplified mathematical model. Computers in Biology and Medicine 2016; 79: 259 doi: 10.1016/j.compbiomed.2016.10.024
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14 |
M.J. Ferrua, R.P. Singh. Modeling the Fluid Dynamics in a Human Stomach to Gain Insight of Food Digestion. Journal of Food Science 2010; 75(7) doi: 10.1111/j.1750-3841.2010.01748.x
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15 |
Peter I. Wu, Joshua A. Sloan, Shiko Kuribayashi, Hans Gregersen. Impedance in the evaluation of the esophagus. Annals of the New York Academy of Sciences 2020; 1481(1): 139 doi: 10.1111/nyas.14408
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16 |
C. Gallegos, E. Brito-de la Fuente, P. Clavé, A. Costa, G. Assegehegn. . Advances in Food and Nutrition Research 2017; 81: 271 doi: 10.1016/bs.afnr.2016.11.008
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17 |
Hans Gregersen, Kar Man Lo. What Is the Future of Impedance Planimetry in Gastroenterology?. Journal of Neurogastroenterology and Motility 2018; 24(2): 166 doi: 10.5056/jnm18013
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18 |
Toru TAKAHASHI. Flow Behavior of Digesta and the Absorption of Nutrients in the Gastrointestine. Journal of Nutritional Science and Vitaminology 2011; 57(4): 265 doi: 10.3177/jnsv.57.265
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