| For: |
Ruggiero P, Rossi G, Tombola F, Pancotto L, Lauretti L, Del Giudice G, Zoratti M. Red wine and green tea reduce |
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| URL: | https://www.wjgnet.com/1007-9327/full/v13/i3/349.htm |
| Number | Citing Articles |
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Rebeca Alvariño, Eva Alonso, Amparo Alfonso, Luis M. Botana. Neuroprotective Effects of Apple‐Derived Drinks in a Mice Model of Inflammation. Molecular Nutrition & Food Research 2020; 64(2) doi: 10.1002/mnfr.201901017
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Edgar Pastene, Miriam Troncoso, Guillermo Figueroa, Julio Alarcón, Hernán Speisky. Association between Polymerization Degree of Apple Peel Polyphenols and Inhibition of Helicobacter pylori Urease. Journal of Agricultural and Food Chemistry 2009; 57(2) doi: 10.1021/jf8025698
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Nasrin Mirzaei, Farkhondeh Poursina, Sharareh Moghim, Niloufar Rashidi, Hajieh Ghasemian Safaei. The study ofH. pyloriputative candidate factors for single- and multi-component vaccine development. Critical Reviews in Microbiology 2017; 43(5) doi: 10.1080/1040841X.2017.1291578
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Chiara Di Lorenzo, Mario Dell’Agli, Enrico Sangiovanni, Ariana Dos Santos, Francesca Uberti, Enzo Moro, Enrica Bosisio, Patrizia Restani. Correlation Between Catechin Content and NF-κB Inhibition by Infusions of Green and Black Tea. Plant Foods for Human Nutrition 2013; 68(2) doi: 10.1007/s11130-013-0354-0
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Ayla Debraekeleer, Han Remaut.
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Edgar Pastene, Hernán Speisky, Apolinaria García, Jessica Moreno, Miriam Troncoso, Guillermo Figueroa. In Vitro and in Vivo Effects of Apple Peel Polyphenols against Helicobacter pylori. Journal of Agricultural and Food Chemistry 2010; 58(12) doi: 10.1021/jf100274g
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Chiara Di Lorenzo, Creina Stockley, Francesca Colombo, Simone Biella, Francesca Orgiu, Mario Dell’Agli, Patrizia Restani. The Role of Wine in Modulating Inflammatory Processes: A Review. Beverages 2018; 4(4) doi: 10.3390/beverages4040088
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Stefano Piazza, Giulia Martinelli, Marco Fumagalli, Carola Pozzoli, Nicole Maranta, Flavio Giavarini, Luca Colombo, Giovanna Nicotra, Silvia Francesca Vicentini, Francesca Genova, Emma De Fabiani, Enrico Sangiovanni, Mario Dell’Agli. Ellagitannins from Castanea sativa Mill. Leaf Extracts Impair H. pylori Viability and Infection-Induced Inflammation in Human Gastric Epithelial Cells. Nutrients 2023; 15(6) doi: 10.3390/nu15061504
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Ioana Alexandra Cardos, Dana Carmen Zaha, Rakesh K. Sindhu, Simona Cavalu. Revisiting Therapeutic Strategies for H. pylori Treatment in the Context of Antibiotic Resistance: Focus on Alternative and Complementary Therapies. Molecules 2021; 26(19) doi: 10.3390/molecules26196078
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J.C. Brown, X. Jiang. Activities of muscadine grape skin and polyphenolic constituents againstHelicobacter pylori. Journal of Applied Microbiology 2013; 114(4) doi: 10.1111/jam.12129
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Sumit Bansal, Navneet Syan, Pooja Mathur, Shivani Choudhary. Pharmacological profile of green tea and its polyphenols: a review. Medicinal Chemistry Research 2012; 21(11) doi: 10.1007/s00044-011-9800-4
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Blessing N. Emmanuel, Deborah A. Peter, Mercy O. Peter, Ibrahim S. Adedayo, Kayode Olaifa. Helicobacter pylori infection in Africa: comprehensive insight into its pathogenesis, management, and future perspectives. Journal of Umm Al-Qura University for Applied Sciences 2025; 11(2) doi: 10.1007/s43994-024-00166-6
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| 19 |
Chandrakant Ankolekar, David Johnson, Marcia da Silva Pinto, Kevin Johnson, Ronald Labbe, Kalidas Shetty.
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Helicobacter pylori
and Lack of Inhibition of Beneficial Lactic Acid Bacteria
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| 20 |
Enqin Xia, Xiran He, Huabin Li, Shan Wu, Sha Li, Guifang Deng. Polyphenols in Human Health and Disease. 2014; doi: 10.1016/B978-0-12-398456-2.00005-0
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Madamanchi Geethangili, Shih-Hua Fang, Chih-Ho Lai, Yerra Koteswara Rao, Hsiu-Man Lien, Yew-Min Tzeng. Inhibitory effect of Antrodia camphorata constituents on the Helicobacter pylori-associated gastric inflammation. Food Chemistry 2010; 119(1) doi: 10.1016/j.foodchem.2009.06.006
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Koorosh Haghayeghi, Kalidas Shetty, Ronald Labbé. Inhibition of Foodborne Pathogens by Pomegranate Juice. Journal of Medicinal Food 2013; 16(5) doi: 10.1089/jmf.2012.0233
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| 23 |
Rosa Monno, Vittoriana De Laurentiis, Paolo Trerotoli, Anna Maria Roselli, Enzo Ierardi, Piero Portincasa. Helicobacter pylori infection: association with dietary habits and socioeconomic conditions. Clinics and Research in Hepatology and Gastroenterology 2019; 43(5) doi: 10.1016/j.clinre.2018.10.002
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Hui-Fang Chiu, Kamesh Venkatakrishnan, Oksana Golovinskaia, Chin-Kun Wang. Gastroprotective Effects of Polyphenols against Various Gastro-Intestinal Disorders: A Mini-Review with Special Focus on Clinical Evidence. Molecules 2021; 26(7) doi: 10.3390/molecules26072090
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Raja Singh Paulraj, Parthasarathi Perumal, Arunkumar Ramachandran, Anbazhagan Sathiyaseelan. Enhancement of Gastric Mucosal Defense by Phytomedicine in the Context of H. pylori–Associated Ulcer Disease. Biologics: Targets and Therapy 2026; doi: 10.2147/BTT.S597797
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Julio Benites, Héctor Toledo, Felipe Salas, Angélica Guerrero, David Rios, Jaime A. Valderrama, Pedro Buc Calderon, Kota V. Ramana. In Vitro Inhibition of Helicobacter pylori Growth by Redox Cycling Phenylaminojuglones. Oxidative Medicine and Cellular Longevity 2018; 2018(1) doi: 10.1155/2018/1618051
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Kayoko Ozeki, Kazuhiro Hada, Yoshifumi Wakiya. Factors Influencing the Degree of Gastric Atrophy in Helicobacter pylori Eradication Patients with Drinking Habits. Microorganisms 2024; 12(7) doi: 10.3390/microorganisms12071398
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CHANDRAKANT ANKOLEKAR, KEVIN JOHNSON, MARCIA PINTO, DAVID JOHNSON, RONALD G. LABBE, DUANE GREENE, KALIDAS SHETTY. FERMENTATION OF WHOLE APPLE JUICE USINGLACTOBACILLUS ACIDOPHILUSFOR POTENTIAL DIETARY MANAGEMENT OF HYPERGLYCEMIA, HYPERTENSION, AND MODULATION OF BENEFICIAL BACTERIAL RESPONSES. Journal of Food Biochemistry 2012; 36(6) doi: 10.1111/j.1745-4514.2011.00596.x
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Bronislaw L. Slomiany, Amalia Slomiany. Syk: a new target for attenuation of Helicobacter pylori-induced gastric mucosal inflammatory responses. Inflammopharmacology 2019; 27(2) doi: 10.1007/s10787-019-00577-6
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Chandrakant Ankolekar, Marcia Pinto, Duane Greene, Kalidas Shetty. Phenolic Bioactive Modulation byLactobacillus acidophilusMediated Fermentation of Cherry Extracts for Anti-Diabetic Functionality,Helicobacter pyloriinhibition and ProbioticBifidobacterium longumStimulation. Food Biotechnology 2011; 25(4) doi: 10.1080/08905436.2011.617255
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| 32 |
Edgar Pastene, Víctor Parada, Marcia Avello, Antonieta Ruiz, Apolinaria García. Catechin‐based Procyanidins from Peumus boldus Mol. Aqueous Extract Inhibit Helicobacter pylori Urease and Adherence to Adenocarcinoma Gastric Cells. Phytotherapy Research 2014; 28(11) doi: 10.1002/ptr.5176
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Angela Filocamo, Carlo Bisignano, Giuseppina Mandalari, Michele Navarra. In VitroAntimicrobial Activity and Effect on Biofilm Production of a White Grape Juice (Vitis vinifera) Extract. Evidence-Based Complementary and Alternative Medicine 2015; 2015 doi: 10.1155/2015/856243
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Sonja Hebel-Gerber, Apolinaria García-Cancino, Angélica Urbina, Mario J. Simirgiotis, Javier Echeverría, Luis Bustamante-Salazar, Katia Sáez-Carrillo, Julio Alarcón, Edgar Pastene-Navarrete. Chilean Rhubarb, Gunnera tinctoria (Molina) Mirb. (Gunneraceae): UHPLC-ESI-Orbitrap-MS Profiling of Aqueous Extract and its Anti-Helicobacter pylori Activity. Frontiers in Pharmacology 2021; 11 doi: 10.3389/fphar.2020.583961
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J.C. Brown, J. Wang, L. Kasman, X. Jiang, V. Haley-Zitlin. Activities of muscadine grape skin and quercetin against Helicobacter pylori infection in mice. Journal of Applied Microbiology 2011; 110(1) doi: 10.1111/j.1365-2672.2010.04870.x
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S. Pastoriza, M. Mesías, C. Cabrera, J. A. Rufián-Henares. Healthy properties of green and white teas: an update. Food & Function 2017; 8(8) doi: 10.1039/C7FO00611J
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Yong Chen, Jing Wang, Liang Zou, Hui Cao, Xiaoling Ni, Jianbo Xiao. Dietary proanthocyanidins on gastrointestinal health and the interactions with gut microbiota. Critical Reviews in Food Science and Nutrition 2023; 63(23) doi: 10.1080/10408398.2022.2030296
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Theertham Rao, Tsutomu Okubo, Mahendra Kapoor, Lekh Juneja. Green Tea Polyphenols. 2013; doi: 10.1201/b14878-14
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Tetsuya Murao, Kouichi Sakurai, Syuuichi Mihara, Toru Marubayashi, Yoshitaka Murakami, Yutaka Sasaki. Lifestyle Change Influences on GERD in Japan: A Study of Participants in a Health Examination Program. Digestive Diseases and Sciences 2011; 56(10) doi: 10.1007/s10620-011-1679-x
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Lorne J. Hofseth. Nitric oxide as a target of complementary and alternative medicines to prevent and treat inflammation and cancer. Cancer Letters 2008; 268(1) doi: 10.1016/j.canlet.2008.03.024
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