BPG is committed to discovery and dissemination of knowledge
Cited by in CrossRef
For: Montalto M, Curigliano V, Santoro L, Vastola M, Cammarota G, Manna R, Gasbarrini A, Gasbarrini G. Management and treatment of lactose malabsorption. World J Gastroenterol 2006; 12(2): 187-191 [PMID: 16482616 DOI: 10.3748/wjg.v12.i2.187]
URL: https://www.wjgnet.com/1007-9327/full/v12/i2/187.htm
Number Citing Articles
1
Millie Porzi, Kathryn J. Burton-Pimentel, Barbara Walther, Guy Vergères. Development of Personalized Nutrition: Applications in Lactose Intolerance Diagnosis and ManagementNutrients 2021; 13(5) doi: 10.3390/nu13051503
2
Simon C Mathews, Sandy Templeton, Stephanie K Taylor, Sten Harris, Margaret Stewart, Shruti M Raja. Evaluation of a Digital Handheld Hydrogen Breath Monitor to Diagnose Lactose Malabsorption: Interventional Crossover StudyJMIR Formative Research 2021; 5(10) doi: 10.2196/33009
3
Jennifer Robinson. Handbook of Nonprescription Drugs: An Interactive Approach to Self-Care, 19th Edition2017;  doi: 10.21019/9781582122656.ch14
4
Tiezheng Yuan, Peilong Yang, Yaru Wang, Kun Meng, Huiying Luo, Wei Zhang, Ningfeng Wu, Yunliu Fan, Bin Yao. Heterologous expression of a gene encoding a thermostable β-galactosidase from Alicyclobacillus acidocaldariusBiotechnology Letters 2008; 30(2) doi: 10.1007/s10529-007-9551-y
5
Dietary Supplements and Functional Foods2011;  doi: 10.1002/9781118788660.refs
6
M. -A. Piquet, R. Gloro, A. -M. Justum, J. -M. Reimund. Les probiotiques, des outils thérapeutiques pour moduler les effets biologiques de la flore intestinale: une introductionObésité 2007; 2(3) doi: 10.1007/s11690-007-0066-4
7
Harald Brüssow. Nutrition, population growth and disease: a short history of lactoseEnvironmental Microbiology 2013; 15(8) doi: 10.1111/1462-2920.12117
8
Ana Zugasti Murillo. Intolerancia alimentariaEndocrinología y Nutrición 2009; 56(5) doi: 10.1016/S1575-0922(09)71407-X
9
Faruk Bozoglu. Strategies for Achieving Food Security in Central AsiaNATO Science for Peace and Security Series C: Environmental Security 2012;  doi: 10.1007/978-94-007-2502-7_9
10
Nina Stourman, Jennifer Moore. Analysis of lactase in lactose intolerance supplementsBiochemistry and Molecular Biology Education 2018; 46(6) doi: 10.1002/bmb.21185
11
Sara Carnevale, Assunta Vitale, Monica Razzi, Claudia Onori, Gianna Cornacchia, Ornella Grispo, Elena Corsinovi, Laura Rossl, Elena Spinetti, Martina Tosi, Fabrizia Lisso, Gianna Marchi. Non-Evidence-Based Dietary Restrictions in Hospital Nutrition and Their Impact on Malnutrition: A Narrative Review of International and National GuidelinesDietetics 2024; 3(4) doi: 10.3390/dietetics3040039
12
Gokben Hizli Sayar, Mesut Cetin. Psychobiotics: The Potential Therapeutic Promise of Microbes in PsychiatryKlinik Psikofarmakoloji Bülteni-Bulletin of Clinical Psychopharmacology 2016; 26(2) doi: 10.5455/bcp.20160531111208
13
Márton Király, Ádám Tibor Barna, Nikolett Kállai-Szabó, Borbála Dalmadiné Kiss, István Antal, Krisztina Ludányi. Advances in β-Galactosidase Research: A Systematic Review from Molecular Mechanisms to Enzyme Delivery SystemsPharmaceutics 2025; 17(12) doi: 10.3390/pharmaceutics17121538
14
Ian Brown. Morson and Dawson's Gastrointestinal Pathology2013;  doi: 10.1002/9781118399668.ch21
15
Martyna Jasielska, Urszula Grzybowska-Chlebowczyk. Lactose Malabsorption and Lactose Intolerance in Children with Inflammatory Bowel DiseasesGastroenterology Research and Practice 2019; 2019 doi: 10.1155/2019/2507242
16
Salam A. Ibrahim, Rabin Gyawali. Milk and Dairy Products in Human Nutrition2013;  doi: 10.1002/9781118534168.ch12
17
Smita Salunke, Catherine Tuleu. Formulating better medicines for children—Collaborate to innovateInternational Journal of Pharmaceutics 2018; 536(2) doi: 10.1016/j.ijpharm.2017.08.009
18
Marika M. L. Laaksonen, Vera Mikkilä, Leena Räsänen, Riikka Rontu, Terho J. Lehtimäki, Jorma S. A. Viikari, Olli T. Raitakari. Genetic lactase non-persistence, consumption of milk products and intakes of milk nutrients in Finns from childhood to young adulthoodBritish Journal of Nutrition 2009; 102(1) doi: 10.1017/S0007114508184677
19
Anat Yerushalmy‐Feler, Hagai Soback, Ronit Lubetzky, Amir Ben‐Tov, Margalit Dali‐Levy, Tut Galai, Shlomi Cohen. One‐third of children with lactose intolerance managed to achieve a regular diet at the three‐year follow‐up pointActa Paediatrica 2018; 107(8) doi: 10.1111/apa.14305
20
Gabriela Zárate, Adriana Pérez Chaia. Influence of lactose and lactate on growth and β-galactosidase activity of potential probiotic Propionibacterium acidipropioniciAnaerobe 2012; 18(1) doi: 10.1016/j.anaerobe.2011.12.005
21
Tatiane A. Gomes, Luiza B. Santos, Alessandro Nogueira, Michele R. Spier. Increase in an Intracellular β-Galactosidase Biosynthesis Using L. reuteri NRRL B-14171, Inducers and Alternative Low-Cost Nitrogen Sources under Submerged CultivationInternational Journal of Food Engineering 2018; 14(3) doi: 10.1515/ijfe-2017-0333
22
Richa Salwan, Rhydum Sharma, Randhir Kaur, Vivek Sharma, Ghazala Mustafa. Pharmaceutically Relevant Microbial Enzymes2026;  doi: 10.1007/978-981-95-4941-2_7
23
Seoyoung Lee, Minkyoung Kang, Suyeon Lee, Jihyun Kim, Sangnam Oh. Dairy Foods as a Dietary Strategy for Muscle Health in Older Adults: An Integrative Clinical and Mechanistic ReviewJournal of Dairy Science and Biotechnology 2026; 44(1) doi: 10.22424/jdsb.2026.44.1.1
24
Birgit Ahrens, Kirsten Beyer, Ulrich Wahn, Bodo Niggemann. Differential diagnosis of food‐induced symptomsPediatric Allergy and Immunology 2008; 19(1) doi: 10.1111/j.1399-3038.2007.00677.x
25
Paolo Aureli, Lucio Capurso, Anna Maria Castellazzi, Mario Clerici, Marcello Giovannini, Lorenzo Morelli, Andrea Poli, Fabrizio Pregliasco, Filippo Salvini, Gian Vincenzo Zuccotti. Probiotics and health: An evidence-based reviewPharmacological Research 2011; 63(5) doi: 10.1016/j.phrs.2011.02.006
26
World Gastroenterology Organisation practice guideline: Probiotics and prebioticsArab Journal of Gastroenterology 2009; 10(1) doi: 10.1016/j.ajg.2009.03.001
27
Lactose intoleranceArbor Clinical Nutrition Updates 2007; 279 doi: 10.1017/S1446545000000154
28
Suhani Bora, J. Adam Rindfleisch. Integrative Medicine2018;  doi: 10.1016/B978-0-323-35868-2.00086-4
29
Michelle Bafutto Gomes Costa, Itaciron Luz Azeredo Jr., Ricardo Duarte Marciano, Luciana Morelli Caldeira, Mauro Bafutto. Evaluation of small intestine bacterial overgrowth in patients with functional dyspepsia through H2 breath testArquivos de Gastroenterologia 2012; 49(4) doi: 10.1590/S0004-28032012000400009
30
Elena Moroz, Simon Matoori, Jean-Christophe Leroux. Oral delivery of macromolecular drugs: Where we are after almost 100 years of attemptsAdvanced Drug Delivery Reviews 2016; 101 doi: 10.1016/j.addr.2016.01.010
31
G. Gasbarrini, M. Montalto, R. Assisi. The role of bacterial flora and its products in the functioning of the small intestineDigestive and Liver Disease Supplements 2007; 1(1) doi: 10.1016/S1594-5804(08)60003-0
32
M. C. E. Lomer, G. C. Parkes, J. D. Sanderson. Letters to the Editors: High frequency of MCM6 lactose intolerance genotype in Polynesian People: authors’ replyAlimentary Pharmacology & Therapeutics 2010; 32(6) doi: 10.1111/j.1365-2036.2010.04412.x
33
E. Murphy, C. Murphy, L. O'Mahony. Microbiology and Aging2009;  doi: 10.1007/978-1-59745-327-1_8
34
RENATA CRISTINA SILVA, MARCELLO G. TREVISAN, JERUSA SIMONE GARCIA. β-galactosidase Encapsulated in Carrageenan, Pectin and Carrageenan/Pectin: Comparative Study, Stability and Controlled ReleaseAnais da Academia Brasileira de Ciências 2020; 92(1) doi: 10.1590/0001-3765202020180609
35
O. Brown-Esters, P. Mc Namara, D. Savaiano. Dietary and biological factors influencing lactose intoleranceInternational Dairy Journal 2012; 22(2) doi: 10.1016/j.idairyj.2011.09.010
36
Margarida C. Altas, Evgeny Kudryashov, Vitaly Buckin. Ultrasonic Monitoring of Enzyme Catalysis; Enzyme Activity in Formulations for Lactose-Intolerant InfantsAnalytical Chemistry 2016; 88(9) doi: 10.1021/acs.analchem.5b04673
37
Nadia Belmatoug, Alberto Burlina, Pilar Giraldo, Chris J. Hendriksz, David J. Kuter, Eugen Mengel, Gregory M. Pastores. Gastrointestinal disturbances and their management in miglustat‐treated patientsJournal of Inherited Metabolic Disease 2011; 34(5) doi: 10.1007/s10545-011-9368-7
38
Neerupma Bhardwaj, Naama Geva-Zatorsky. Gut microbes as a therapeutic armoryDrug Discovery Today: Disease Models 2018; 28 doi: 10.1016/j.ddmod.2019.08.007
39
M Elia, J H Cummings. Physiological aspects of energy metabolism and gastrointestinal effects of carbohydratesEuropean Journal of Clinical Nutrition 2007; 61(S1) doi: 10.1038/sj.ejcn.1602938
40
Raíssa Aparecida Borges Batista, Dyessa Cardoso Bernardes Assunção, Fernanda Rodrigues de Oliveira Penaforte, Camila Cremonezi Japur. Lactose em alimentos industrializados: avaliação da disponibilidade da informação de quantidadeCiência & Saúde Coletiva 2018; 23(12) doi: 10.1590/1413-812320182312.21992016
41
Grażyna Czyżak-Runowska, Jacek Antoni Wójtowski, Bogusława Łęska, Sylwia Bielińska-Nowak, Jarosław Pytlewski, Ireneusz Antkowiak, Daniel Stanisławski. Lactose Content and Selected Quality Parameters of Sheep Milk Fermented Beverages during StorageAnimals 2022; 12(22) doi: 10.3390/ani12223105
42
Arturo José Viera Oliveros, Ismael de Jesus Yepes Barreto , Natalia Andrea Skupin Rueda, Fernando García Del Risco. Caracterización de los pacientes con intolerancia a la lactosa en un centro diagnóstico de gastroenterologíaRevista colombiana de Gastroenterología 2025; 40(1) doi: 10.22516/25007440.1184
43
N. Pillai, K.J. Berean, R. Brkljaca, L.J. Greve, S. Kasapis, K. Kalantar-zadeh. An in-vitro upper gut simulator for assessing continuous gas production: A proof-of-concept using milk digestionJournal of Functional Foods 2018; 47 doi: 10.1016/j.jff.2018.05.054
44
Sushma Gurumayum, Sawinder Kaur, Prasad Rasane, Jyoti Singh. Advances in Dairy Microbial Products2022;  doi: 10.1016/B978-0-323-85793-2.00011-4
45
Jonathan P Waud, Stephanie B Matthews, Anthony K Campbell. Measurement of breath hydrogen and methane, together with lactase genotype, defines the current best practice for investigation of lactose sensitivityAnnals of Clinical Biochemistry: International Journal of Laboratory Medicine 2008; 45(1) doi: 10.1258/acb.2007.007147
46
Theresa A Nicklas, Haiyan Qu, Sheryl O Hughes, Mengying He, Sara E Wagner, Herman R Foushee, Richard M Shewchuk. Self-perceived lactose intolerance results in lower intakes of calcium and dairy foods and is associated with hypertension and diabetes in adultsThe American Journal of Clinical Nutrition 2011; 94(1) doi: 10.3945/ajcn.110.009860
47
Santiago Ugidos-Rodríguez, María Cruz Matallana-González, María Cortes Sánchez-Mata. Lactose malabsorption and intolerance: a reviewFood & Function 2018; 9(8) doi: 10.1039/C8FO00555A
48
Veronica Ojetti, Rossella La Mura, Maria Assunta Zocco, Paola Cesaro, Ercole De Masi, Antonietta La Mazza, Giovanni Cammarota, Giovanni Gasbarrini, Antonio Gasbarrini. Quick Test: A New Test for the Diagnosis of Duodenal HypolactasiaDigestive Diseases and Sciences 2008; 53(6) doi: 10.1007/s10620-007-0027-7
49
Sony S Thazhath, Tongzhi Wu, Richard L Young, Michael Horowitz, Christopher K Rayner. Glucose absorption in small intestinal diseasesExpert Review of Gastroenterology & Hepatology 2014; 8(3) doi: 10.1586/17474124.2014.887439
50
Sofía Ballesta, Carmen Velasco, M.ª Victoria Borobio, Federico Argüelles, Evelio J. Perea. Yogures frescos frente a pasteurizados: estudio comparativo de sus efectos sobre los parámetros microbiológicos, inmunológicos y el bienestar gastrointestinalEnfermedades Infecciosas y Microbiología Clínica 2008; 26(9) doi: 10.1157/13128271
51
Jennifer Robinson. Handbook of Nonprescription Drugs: An Interactive Approach to Self-Care, 18th Edition2015;  doi: 10.21019/9781582122250.ch14
52
Miriam Cellini, Maria Giulia Santaguida, Ilenia Gatto, Camilla Virili, Susanna Carlotta Del Duca, Nunzia Brusca, Silvia Capriello, Lucilla Gargano, Marco Centanni. Systematic Appraisal of Lactose Intolerance as Cause of Increased Need for Oral ThyroxineThe Journal of Clinical Endocrinology & Metabolism 2014; 99(8) doi: 10.1210/jc.2014-1217
53
Ewa Fidler, Jarosław Walkowiak. Nietolerancja laktozy – podstawowe zalecenia żywieniowePediatria Polska 2009; 84(6) doi: 10.1016/S0031-3939(09)70090-3
54
Gabriela Aguilera, Constanza Cárcamo, Sandra Soto-Alarcón, Martin Gotteland. Improvement in Lactose Tolerance in Hypolactasic Subjects Consuming Ice Creams with High or Low Concentrations of Bifidobacterium bifidum 900791Foods 2021; 10(10) doi: 10.3390/foods10102468
55
Fabiana Castiglione, Elena Di Girolamo, Carolina Ciacci, Nicola Caporaso, Luigi Pasquale, Antonio Cozzolino, Raffaella Tortora, Anna Testa, Antonio Rispo. Lactose malabsorption: Clinical or breath test diagnosis?e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism 2008; 3(6) doi: 10.1016/j.eclnm.2008.07.018
56
Pascale Gerbault, Anke Liebert, Dallas M. Swallow, Mark G. Thomas. Advanced Nutrition and Dietetics in Gastroenterology2014;  doi: 10.1002/9781118872796.ch3.15
57
Jessica M. Robinson, Traci M. Poole. APhA OTC - Gastrointestinal Disorders2024;  doi: 10.21019/aphaotc-gastro.intestinal-gas
58
Ki Beom Jang, Jerry M Purvis, Sung W Kim. Dose–response and functional role of whey permeate as a source of lactose and milk oligosaccharides on intestinal health and growth of nursery pigsJournal of Animal Science 2021; 99(1) doi: 10.1093/jas/skab008
59
Chad S. Cummings, Alan S. Campbell, Stefanie L. Baker, Sheiliza Carmali, Hironobu Murata, Alan J. Russell. Design of Stomach Acid-Stable and Mucin-Binding Enzyme Polymer ConjugatesBiomacromolecules 2017; 18(2) doi: 10.1021/acs.biomac.6b01723
60
Vishwanath Yadav, Shreya Biswas, Arun Goyal. Industrial Microbiology and Biotechnology2024;  doi: 10.1007/978-981-97-1912-9_11
61
G. Jan, A. Lan, P. Leverrier. Functional Dairy Products2007;  doi: 10.1533/9781845693107.2.165
62
Eva Trifina, Dietmar Geissler, Elisabeth Zwettler, Klaus Klaushofer, Peter Mikosch. Abdominalschmerzen und Diarrhoe durch Kalziumsubstitution – Fallbericht einer Patientin mit LaktoseintoleranzWiener Medizinische Wochenschrift 2012; 162(5-6) doi: 10.1007/s10354-012-0064-5
63
Yulia B. Monakhova, Rolf Godelmann, Claudia Andlauer, Thomas Kuballa, Dirk W. Lachenmeier. Identification of Imitation Cheese and Imitation Ice Cream Based on Vegetable Fat Using NMR Spectroscopy and ChemometricsInternational Journal of Food Science 2013; 2013 doi: 10.1155/2013/367841
64
Tsachi Tsadok Perets, Einav Shporn, Shoshana Aizic, Elena Kelner, Sigal Levy, Yifat Bareli, Lea Pakanaev, Yaron Niv, Ram Dickman. A Diagnostic Approach to Patients with Suspected Lactose MalabsorptionDigestive Diseases and Sciences 2014; 59(5) doi: 10.1007/s10620-013-2980-7
65
Valentina Nichele, Michela Signoretto, Elena Ghedini. β-Galactosidase entrapment in silica gel matrices for a more effective treatment of lactose intoleranceJournal of Molecular Catalysis B: Enzymatic 2011; 71(1-2) doi: 10.1016/j.molcatb.2011.03.002
66
Rebekah Jackowski, Traci M. Poole. Handbook of Nonprescription Drugs: An Interactive Approach to Self-Care, 20th Edition2020;  doi: 10.21019/9781582123172.ch14
67
Chien-Ying Lee, Hung-Che Shih, Min-Chien Yu, Ming-Yung Lee, Ya-Lan Chang, Ya-Yun Lai, Yi-Ching Lee, Yu-Hsiang Kuan, Chun-Che Lin. Evaluation of the potential inhibitory activity of a combination of L. acidophilus, L. rhamnosus and L. sporogenes on Helicobacter pylori: A randomized double-blind placebo-controlled clinical trialChinese Journal of Integrative Medicine 2017; 23(3) doi: 10.1007/s11655-016-2531-0
68
Hiroyuki Honda, Seiji Nagaoka, Yasushi Kawai, Robèr Kemperman, Jan Kok, Yukiko Yamazaki, Yoshio Tateno, Haruki Kitazawa, Tadao Saito. Purification and characterization of two phospho-β-galactosidases, LacG1 and LacG2, from Lactobacillus gasseri ATCC33323TThe Journal of General and Applied Microbiology 2012; 58(1) doi: 10.2323/jgam.58.11
69
Hongcai Zhang, Huaning Yu, Jun Mei, Yifeng Zhang, Zilong Deng. Preparation, characterization and in vitro release of β-galactosidase loaded polyelectrolyte nanoparticlesInternational Journal of Biological Macromolecules 2018; 115 doi: 10.1016/j.ijbiomac.2018.04.030
70
Hongjun He, Xueting Zhang, Yan Sheng. Enteric-coated capsule containing β-galactosidase-loaded polylactic acid nanocapsules: enzyme stability and milk lactose hydrolysis under simulated gastrointestinal conditionsJournal of Dairy Research 2014; 81(4) doi: 10.1017/S0022029914000491
71
Gisah Amaral de Carvalho, Gilberto Paz-Filho, Cleo Mesa Junior, Hans Graf. MANAGEMENT OF ENDOCRINE DISEASE: Pitfalls on the replacement therapy for primary and central hypothyroidism in adultsEuropean Journal of Endocrinology 2018; 178(6) doi: 10.1530/EJE-17-0947
72
Mario D. Piano, Stefania Carmagnola, Marco Ballarè, Marco Balzarini, Franco Montino, Michela Pagliarulo, Andrea Anderloni, Marco Orsello, Roberto Tari, Filomena Sforza, Luca Mogna, Giovanni Mogna. Comparison of the Kinetics of Intestinal Colonization by Associating 5 Probiotic Bacteria Assumed Either in a Microencapsulated or in a Traditional, Uncoated FormJournal of Clinical Gastroenterology 2012; 46 doi: 10.1097/MCG.0b013e3182672796
73
Geisa J. Santos, Raquel Rocha, Genoile O. Santana. Lactose intolerance: what is a correct management?Revista da Associação Médica Brasileira 2019; 65(2) doi: 10.1590/1806-9282.65.2.270
74
Sima Taheri, Morteza Khomeiri. Psychobiotics and Brain-Gut Microbiota AxisIranian Journal of Medical Microbiology 2019; 13(1) doi: 10.30699/ijmm.13.1.1
75
Yulia B. Monakhova, Thomas Kuballa, Jenny Leitz, Claudia Andlauer, Dirk W. Lachenmeier. NMR spectroscopy as a screening tool to validate nutrition labeling of milk, lactose-free milk, and milk substitutes based on soy and grainsDairy Science & Technology 2012; 92(2) doi: 10.1007/s13594-011-0050-5
76
Theodoras Varzakas, Ioannas Arvanitoyannis, Eugenia Bezirtzoglou. Development and Manufacture of Yogurt and Other Functional Dairy Products2009;  doi: 10.1201/9781420082081-c12
77
Pilar Giraldo, Paz Latre. Tratamiento actual de la enfermedad de Gaucher y nuevas perspectivasMedicina Clínica 2011; 137 doi: 10.1016/S0025-7753(11)70018-5
78
J. Adam Rindfleisch. Integrative Medicine2012;  doi: 10.1016/B978-1-4377-1793-8.00068-6
79
Eitan Amir, Peter J. Whorwell. Allergy Frontiers: Clinical Manifestations2009; 3 doi: 10.1007/978-4-431-88317-3_27
80
Qayyum Husain. β Galactosidases and their potential applications: a reviewCritical Reviews in Biotechnology 2010; 30(1) doi: 10.3109/07388550903330497
81
Sarmad Ghazi Al-Shawi, Wael Ali Swadi, Alaa Abdul Hussein. Production of Probiotic (Turshi) Pickled VegetablesJournal of Pure and Applied Microbiology 2019; 13(4) doi: 10.22207/JPAM.13.4.43
82
Massimo Montalto, Antonella Gallo. Sufficient evidence that 12 g of lactose is tolerated by most adults with lactose malabsorption and intolerance but insufficient evidence on the effectiveness of therapeutical strategies tested so farEvidence Based Medicine 2010; 15(6) doi: 10.1136/ebm1130
83
Shruti V. Baadkar, Manjari S. Mukherjee, Smita S. Lele. Study on influence of age, gender and genetic variants on lactose intolerance and its impact on milk intake in adult Asian IndiansAnnals of Human Biology 2014; 41(6) doi: 10.3109/03014460.2014.902992
84
Jennifer Burgain, Claire Gaiani, Carole Jeandel, Catherine Cailliez-Grimal, Anne-Marie Revol, Joël Scher. Maldigestion du lactose : formes cliniques et solutions thérapeutiquesCahiers de Nutrition et de Diététique 2012; 47(4) doi: 10.1016/j.cnd.2012.02.005
85
Jennifer Morris, Eve Moreland, David I F Wands, Richard K Russell. Invertase is an effective and cost-efficient alternative to sacrosidase oral solution for sucrase deficiency: a cohort studyArchives of Disease in Childhood 2025; 110(9) doi: 10.1136/archdischild-2023-326793
86
Peng Wu, Shao-Xiu Pu, Mao-Shuai Jiang, Ze-Jun Hu, Chang-Yong Li, Didier Dupont, Xiao-Dong Chen. Enhancing food digestion and nutrient absorption through pre-digestion: Tailored strategies for special populationsFood & Medicine Homology 2025; 2(4) doi: 10.26599/FMH.2025.9420069
87
Paul Forsythe, John Bienestock. Therapeutic Microbiology2014;  doi: 10.1128/9781555815462.ch22
88
Yurii Marushko, Svitlana Yesypova. The Problem of Lactase Deficiency: Diagnosis and Treatment Approaches in ChildrenFamily medicine. European practices 2023; (3) doi: 10.30841/2786-720X.3.2023.289337
89
Anurag Kuhad, Indu Pal Kaur, Kanwaljit Chopra, Amita Garg. Handbook of Prebiotics and Probiotics Ingredients2009;  doi: 10.1201/9781420062151.ch18
90
Oner Ozdemir, Emin Mete, Ferhat Catal, Duygu Ozol. Food Intolerances and Eosinophilic Esophagitis in ChildhoodDigestive Diseases and Sciences 2009; 54(1) doi: 10.1007/s10620-008-0331-x
91
Rubaiyat Alam, Md Rukunuzzaman, Khan Lamia Nahid, Fahmida Begum. Lactose IntolerancePaediatric Nephrology Journal of Bangladesh 2023; 8(1) doi: 10.4103/pnjb.pnjb_22_22
92
Camila AA de Queiroz, Said Gonçalves C Fonseca, Priscila B Frota, Ítalo L Figueiredo, Karoline S Aragão, Carlos Emanuel C Magalhães, Cibele BM de Carvalho, Aldo Ângelo M Lima, Ronaldo A Ribeiro, Richard L Guerrant, Sean R Moore, Reinaldo B Oriá. Zinc treatment ameliorates diarrhea and intestinal inflammation in undernourished ratsBMC Gastroenterology 2014; 14(1) doi: 10.1186/1471-230X-14-136
93
Rachel Gingold-Belfer, Sigal Levy, Olga Layfer, Lea Pakanaev, Yaron Niv, Ram Dickman, Tsachi Tsadok Perets. Use of a Novel Probiotic Formulation to Alleviate Lactose Intolerance Symptoms—a Pilot StudyProbiotics and Antimicrobial Proteins 2020; 12(1) doi: 10.1007/s12602-018-9507-7
94
Dieter Genser. Psychosomatik in der Gastroenterologie und Hepatologie2007;  doi: 10.1007/978-3-211-69159-5_18
95
Y. A. McKenzie, A. Alder, W. Anderson, A. Wills, L. Goddard, P. Gulia, E. Jankovich, P. Mutch, L. B. Reeves, A. Singer, M. C. E. Lomer. British Dietetic Association evidence‐based guidelines for the dietary management of irritable bowel syndrome in adultsJournal of Human Nutrition and Dietetics 2012; 25(3) doi: 10.1111/j.1365-277X.2012.01242.x
96
Claudia Berger, Uwe Niesner. Detection and Quantification of Antibodies to Biopharmaceuticals2011;  doi: 10.1002/9781118075685.ch20
97
P. Jellema, F. G. Schellevis, D. A. W. M. van der Windt, C. M. F. Kneepkens, H. E. van der Horst. Lactose malabsorption and intolerance: a systematic review on the diagnostic value of gastrointestinal symptoms and self-reported milk intoleranceQJM 2010; 103(8) doi: 10.1093/qjmed/hcq082
98
S R Owens, J K Greenson. The pathology of malabsorption: current conceptsHistopathology 2007; 50(1) doi: 10.1111/j.1365-2559.2006.02547.x
99
Madhusudan P Singh, Nikunj R Agrawal, Sushant Saurabh, Ekta Krishna, Juhi M Singh. Exploring Therapeutic Digestive Enzyme Landscape in India: Current Evidence, Profit Motives, Regulations, and Future PerspectivesCureus 2024;  doi: 10.7759/cureus.52891
100
Ian Brown. Morson and Dawson's Gastrointestinal Pathology2024;  doi: 10.1002/9781119423195.ch21
101
P. Portincasa, A. Di Ciaula, M. Vacca, R. Montelli, D. Q.‐H. Wang, G. Palasciano. Beneficial effects of oral tilactase on patients with hypolactasiaEuropean Journal of Clinical Investigation 2008; 38(11) doi: 10.1111/j.1365-2362.2008.02035.x
102
Hellen Lazarino Oliveira Vilela, Gabriela Luiza Martinelli, Bruna Vianna Garcia da Silva, Andressa Luana Gorzelanski Trenkel, Damares de Castro Fidelis Toledo, Pedro Silva Careli, Silvana Teixeira Carvalho, Paulo Levi de Oliveira Carvalho, Luan Sousa dos Santos, Leandro Santos Costa, Gabriel Cipriano Rocha, Jansller Luiz Genova. Effects of liquid delactosed permeate in nursery piglet diets: Improvements in feed conversion with increased post-weaning diarrhea occurrenceRevista Brasileira de Zootecnia 2024; 53 doi: 10.37496/rbz5320240089
103
Antonina Minorova, Svitlana Danylenko, Tatiana Rudakova, Nataliia Krushelnytska, Liudmyla Moiseeva, Sergiy Narizhnyy. Biotechnological aspects of application of strains with β-galactosidase activity in the production of fermented dairy productsFOOD RESOURCES 2021; 9(16) doi: 10.31073/foodresources2021-16-12
104
Yogurt: Roles in Nutrition and Impacts on Health2017;  doi: 10.1201/b21826-12
105
Nisha Chaudhary, Priya Dangi, Vandana Chaudhary, Vandana Sablania, Aastha Dewan, Shourabh Joshi, Saleem Siddqui, Ajar Nath Yadav. Probiotics for Human Nutrition in Health and Disease2022;  doi: 10.1016/B978-0-323-89908-6.00006-6
106
Serena Bertoni, Beatrice Albertini, Luisa Stella Dolci, Nadia Passerini. Spray congealed lipid microparticles for the local delivery of β-galactosidase to the small intestineEuropean Journal of Pharmaceutics and Biopharmaceutics 2018; 132 doi: 10.1016/j.ejpb.2018.08.014
107
Anna Mikulajová, Zuzana Matejčeková, Zlatica Kohajdová, Silvia Mošovská, Eva Hybenová, Ľubomír Valík. Changes in phenolic composition, antioxidant, sensory and microbiological properties during fermentation and storage of maize productsFood Production, Processing and Nutrition 2024; 6(1) doi: 10.1186/s43014-023-00191-8
108
Roberto Catanzaro, Morena Sciuto, Francesco Marotta. Lactose Intolerance—Old and New Knowledge on Pathophysiological Mechanisms, Diagnosis, and TreatmentSN Comprehensive Clinical Medicine 2021; 3(2) doi: 10.1007/s42399-021-00792-9
109
István Siró. ProbioticsMicrobiology Monographs 2011; 21 doi: 10.1007/978-3-642-20838-6_10
110
Antonio Carroccio, Maurizio Soresi, Beatrice Mantia, Francesca Fayer, Francesco La Blasca, Aurelio Seidita, Alberto D’Alcamo, Ada Florena, Chiara Tinè, Chiara Garlisi, Pasquale Mansueto. Whole Cow’s Milk but Not Lactose Can Induce Symptoms in Patients with Self-Reported Milk Intolerance: Evidence of Cow’s Milk Sensitivity in AdultsNutrients 2021; 13(11) doi: 10.3390/nu13113833
111
Navin Kumar Subrayappa, Mathis Heydtmann. Diarrhoea in a family from PakistanClinical Medicine 2010; 10(4) doi: 10.7861/clinmedicine.10-4-408
112
P. Ángela Parra, C. Simone Furió, A. Gabriel Arancibia. Análisis de test de aire espirado en niños con sospecha de intolerancia a la lactosaRevista Chilena de Pediatría 2015; 86(2) doi: 10.1016/j.rchipe.2015.04.017
113
Indu Pal Kaur, Anurag Kuhad, Amita Garg, Kanwaljit Chopra. Probiotics: Delineation of Prophylactic and Therapeutic BenefitsJournal of Medicinal Food 2009; 12(2) doi: 10.1089/jmf.2007.0544
114
Martin Raithel, Michael Weidenhiller, Alexander Fritz-Karl Hagel, Urban Hetterich, Markus Friedrich Neurath, Peter Christopher Konturek. The Malabsorption of Commonly Occurring Mono and DisaccharidesDeutsches Ärzteblatt international 2013;  doi: 10.3238/arztebl.2013.0775
115
Vanessa Campos, Luc Tappy, Lia Bally, John L Sievenpiper, Kim-Anne Lê. Importance of Carbohydrate Quality: What Does It Mean and How to Measure It?The Journal of Nutrition 2022; 152(5) doi: 10.1093/jn/nxac039
116
Andrea Pasta, Elena Formisano, Francesco Calabrese, Maria Plaz Torres, Giorgia Bodini, Elisa Marabotto, Livia Pisciotta, Edoardo Giannini, Manuele Furnari. Food Intolerances, Food Allergies and IBS: Lights and ShadowsNutrients 2024; 16(2) doi: 10.3390/nu16020265
117
Antonella Gallo, Simona Pellegrino, Alice Lipari, Erika Pero, Francesca Ibba, Stefano Cacciatore, Emanuele Marzetti, Francesco Landi, Massimo Montalto. Lactose malabsorption and intolerance: What is the correct management in older adults?Clinical Nutrition 2023; 42(12) doi: 10.1016/j.clnu.2023.10.014
118
Ki Beom Jang, Sung Woo Kim. Role of milk carbohydrates in intestinal health of nursery pigs: a reviewJournal of Animal Science and Biotechnology 2022; 13(1) doi: 10.1186/s40104-021-00650-7
119
Md. Mijanur Rahman, Salma Aktar, Mohammad Omar Faruk, Mohammad Sharif Uddin, Jannatul Ferdouse, Md. Nural Anwar. Probiotic Potentiality of Lactobacillus coryniformis subsp. Torquens MTi1 and Lactobacillus coryniformis MTi2 Isolated from Intestine of Nile Tilapia: An In vitro EvaluationJournal of Pure and Applied Microbiology 2018; 12(3) doi: 10.22207/JPAM.12.3.01
120
Yu. B. Monakhova, T. Kuballa, D. W. Lachenmeier. Chemometric methods in NMR spectroscopic analysis of food productsJournal of Analytical Chemistry 2013; 68(9) doi: 10.1134/S1061934813090098
121
S. Sarkar. Potential of probiotics as pharmaceutical agent: a reviewBritish Food Journal 2013; 115(11) doi: 10.1108/BFJ-06-2011-0163
122
Sun Hee Park, Young Woon Chang, Soo Jung Kim, Min Hye Lee, Ji Hyeok Nam, Chi Hyuk Oh, Jung-Wook Kim, Jae-Young Jang, Jin Oh Yang, Jin Ah Yoo, Jin Young Chung. Efficacy of Lactose-free Milk in Korean Adults with Lactose IntoleranceThe Korean Journal of Gastroenterology 2016; 67(1) doi: 10.4166/kjg.2016.67.1.22
123
M. Indira, T. C. Venkateswarulu, K. Abraham Peele, Md. Nazneen Bobby, S. Krupanidhi. Bioactive molecules of probiotic bacteria and their mechanism of action: a review3 Biotech 2019; 9(8) doi: 10.1007/s13205-019-1841-2
124
Nicolas Mathieu. Intolérance au lactose : le vrai, le fauxPratiques en nutrition 2014; 10(39) doi: 10.1016/j.pranut.2014.06.004
125
Momčilo Pavlović, Nedeljko Radlović, Karolina Berenji, Bogdan Arsić, Željko Rokvić. Lactose intolerance in children and adultsMedicinski casopis 2020; 54(3) doi: 10.5937/mckg54-26370
126
Zipei Zhang, Ruojie Zhang, David Julian McClements. Lactase (β-galactosidase) encapsulation in hydrogel beads with controlled internal pH microenvironments: Impact of bead characteristics on enzyme activityFood Hydrocolloids 2017; 67 doi: 10.1016/j.foodhyd.2017.01.005
127
Paulina Markowiak, Katarzyna Śliżewska. Effects of Probiotics, Prebiotics, and Synbiotics on Human HealthNutrients 2017; 9(9) doi: 10.3390/nu9091021
128
G. Reid. Functional Dairy Products2007;  doi: 10.1533/9781845693107.1.117
129
Scientific Opinion on the substantiation of health claims related to lactase enzyme and breaking down lactose (ID 1697, 1818) pursuant to Article 13(1) of Regulation (EC) No 1924/2006EFSA Journal 2009; 7(10) doi: 10.2903/j.efsa.2009.1236
130
Jinbiao Zhao, Zeyu Zhang, Shuai Zhang, Greg Page, Neil W. Jaworski. The role of lactose in weanling pig nutrition: a literature and meta-analysis reviewJournal of Animal Science and Biotechnology 2021; 12(1) doi: 10.1186/s40104-020-00522-6
131
B. Burke, D. Savaiano, O. Brown. Reference Module in Biomedical Sciences2014;  doi: 10.1016/B978-0-12-801238-3.00046-5
132
B P J de Lacy Costello, M Ledochowski, N M Ratcliffe. The importance of methane breath testing: a reviewJournal of Breath Research 2013; 7(2) doi: 10.1088/1752-7155/7/2/024001
133
Bruno R. Facin, Bruna Moret, Dilmar Baretta, Laurence A. Belfiore, Alexandre T. Paulino. Immobilization and controlled release of β-galactosidase from chitosan-grafted hydrogelsFood Chemistry 2015; 179 doi: 10.1016/j.foodchem.2015.01.088
134
Hangyu Hu, Gege Hu, Min Zhang, Qingxia Ren, Tariq Aziz, Abid Sarwar, Abdullah F. Alasmari, Zhennai Yang, Zhang Yang. Synthesis of novel lactose-derived oligosaccharides by two-step enzymatic reactions and structural characterization of the oligomersFood Research International 2025; 208 doi: 10.1016/j.foodres.2025.116177
135
Marjorie M. Walker, Nicholas J. Talley. Clinical value of duodenal biopsies – Beyond the diagnosis of coeliac diseasePathology - Research and Practice 2011; 207(9) doi: 10.1016/j.prp.2011.08.001