Citation of this article
Corresponding Author of This Article
Article-Type of This Article
Open-Access Policy of This Article
Times Cited Counts in Google of This Article
Number of Hits and Downloads for This Article
- Total Article Views (3478)
All Articles published online
|
Dec 21, 2005 (publication date) through Nov 5, 2024
Times Cited of This Article
Journal Information of This Article
Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Yang SC, Chen JY, Shang HF, Cheng TY, Tsou SC, Chen JR. Effect of synbiotics on intestinal microflora and digestive enzyme activities in rats. World J Gastroenterol 2005; 11(47): 7413-7417 [PMID: 16437710 DOI: 10.3748/wjg.v11.i47.7413] |
|---|---|
| URL: | https://www.wjgnet.com/1007-9327/full/v11/i47/7413.htm |
| Number | Citing Articles |
| 1 |
Emanuel Joel Lao, Noel Dimoso, Jofrey Raymond, Ernest Rashid Mbega. The prebiotic potential of brewers’ spent grain on livestock’s health: a review. Tropical Animal Health and Production 2020; 52(2): 461 doi: 10.1007/s11250-019-02120-9
|
| 2 |
Xiao-Yan Yu, Hua-Hua Yin, Jing-Ci Zhu. Increased gut absorptive capacity in rats with severe head injury after feeding with probiotics. Nutrition 2011; 27(1): 100 doi: 10.1016/j.nut.2010.01.010
|
| 3 |
Afshan Shafi, Umar Farooq, Kashif Akram, Zafar Hayat, Mian Anjum Murtaza. Prevention and Control of Diseases by Use of Pro- and Prebiotics (Synbiotics). Food Reviews International 2014; 30(4): 291 doi: 10.1080/87559129.2014.929142
|
| 4 |
Mylène Vincent, Erwann Philippe, Amandine Everard, Nadim Kassis, Claude Rouch, Jessica Denom, Yorihiko Takeda, Shoji Uchiyama, Nathalie M. Delzenne, Patrice D. Cani, Stéphanie Migrenne, Christophe Magnan. Dietary supplementation with Agaricus blazei murill extract prevents diet‐induced obesity and insulin resistance in rats. Obesity 2013; 21(3): 553 doi: 10.1002/oby.20276
|
| 5 |
Milad Abdi, Vahid Lohrasbi, Arezoo Asadi, Maryam Esghaei, Faramarz Masjedian Jazi, Mahdi Rohani, Malihe Talebi. Interesting probiotic traits of mother's milk Lactobacillus isolates; from bacteriocin to inflammatory bowel disease improvement. Microbial Pathogenesis 2021; 158: 104998 doi: 10.1016/j.micpath.2021.104998
|
| 6 |
Seyedeh Sedigheh Hosseini, Mohammad Sudaagar, Hamideh Zakariaee, Hamed Paknejad, Kartik Baruah, Parisa Norouzitalab. Evaluation of the synbiotic effects of Saccharomyces cerevisiae and mushroom extract on the growth performance, digestive enzyme activity, and immune status of zebrafish danio rerio. BMC Microbiology 2024; 24(1) doi: 10.1186/s12866-024-03459-2
|
| 7 |
Loveleen Kaur Sarao, M. Arora. Probiotics, prebiotics, and microencapsulation: A review. Critical Reviews in Food Science and Nutrition 2017; 57(2): 344 doi: 10.1080/10408398.2014.887055
|
| 8 |
Zhibin Liu, Wei Wang, Guangwei Huang, Wen Zhang, Li Ni. In vitro and in vivo evaluation of the prebiotic effect of raw and roasted almonds (Prunus amygdalus). Journal of the Science of Food and Agriculture 2016; 96(5): 1836 doi: 10.1002/jsfa.7604
|
| 9 |
Antony Johnson Thanippilly, Sachin Kumar, Vinay Venkatesh Varada, Sravani Balaga, Goutam Mondal, Nitin Tyagi, Ashis Kumar Samanta. Optimizing synbiotic formulations with Ligilactobacillus salivarius BF17 for enhanced gut health in Murrah buffalo calves. Current Research in Biotechnology 2024; 8: 100250 doi: 10.1016/j.crbiot.2024.100250
|
| 10 |
Wan-Ju Yeh, Jung Ko, Wen-Chih Huang, Wei-Yi Cheng, Hsin-Yi Yang. Crude extract of Camellia oleifera pomace ameliorates the progression of non-alcoholic fatty liver disease via decreasing fat accumulation, insulin resistance and inflammation. British Journal of Nutrition 2020; 123(5): 508 doi: 10.1017/S0007114519003027
|
| 11 |
Wachiraporn Naumthong, Kazuo Ito, Piamsook Pongsawasdi. Acceptor specificity of amylomaltase from Corynebacterium glutamicum and transglucosylation reaction to synthesize palatinose glucosides. Process Biochemistry 2015; 50(11): 1825 doi: 10.1016/j.procbio.2015.07.003
|
| 12 |
Zhang Haiwen, Hua Rui, Zhang Bingxi, Guan Qingfeng, Zeng Jifeng, Wang Xuemei, Wang Beibei. Oral Administration of Bovine Lactoferrin-Derived Lactoferricin (Lfcin) B Could Attenuate Enterohemorrhagic Escherichia coli O157:H7 Induced Intestinal Disease through Improving Intestinal Barrier Function and Microbiota. Journal of Agricultural and Food Chemistry 2019; 67(14): 3932 doi: 10.1021/acs.jafc.9b00861
|
| 13 |
Mirjam A.C. Looijer–Van Langen, Levinus A. Dieleman. Prebiotics in Chronic Intestinal Inflammation. Inflammatory Bowel Diseases 2009; 15(3): 454 doi: 10.1002/ibd.20737
|
| 14 |
Apurva Jadhav, Suresh Jagtap, Suresh Vyavahare, Archana Sharbidre, Bipinraj Kunchiraman. Reviewing the potential of probiotics, prebiotics and synbiotics: advancements in treatment of ulcerative colitis. Frontiers in Cellular and Infection Microbiology 2023; 13 doi: 10.3389/fcimb.2023.1268041
|
| 15 |
Sivasamy Gomathi, Ponnusamy Sasikumar, Kolandaswamy Anbazhagan, Sundaresan Sasikumar, Murugan Kavitha, M. S. Selvi, Govindan Sadasivam Selvam. Screening of Indigenous Oxalate Degrading Lactic Acid Bacteria from Human Faeces and South Indian Fermented Foods: Assessment of Probiotic Potential. The Scientific World Journal 2014; 2014: 1 doi: 10.1155/2014/648059
|
| 16 |
Anindita Goswami, Suvanjana Ghosh, Sanchita Chandra, Auroshree Sadhu, Paramita Mandal. Synbiotics for the Management of Cancer. 2023; : 329 doi: 10.1007/978-981-19-7550-9_17
|
| 17 |
Jarunee Kaulpiboon, Prakarn Rudeekulthamrong, Suphatra Watanasatitarpa, Kazuo Ito, Piamsook Pongsawasdi. Synthesis of long-chain isomaltooligosaccharides from tapioca starch and an in vitro investigation of their prebiotic properties. Journal of Molecular Catalysis B: Enzymatic 2015; 120: 127 doi: 10.1016/j.molcatb.2015.07.004
|
| 18 |
N. Khummanee, P. Rudeekulthamrong, J. Kaulpiboon. Cyclodextrin Glycosyltransferase-Catalyzed Synthesis of Pinoresinol-α-D-glucoside Having Antioxidant and Anti-Inflammatory Activities. Applied Biochemistry and Microbiology 2019; 55(4): 360 doi: 10.1134/S0003683819040070
|
| 19 |
Chung-Yi Wang, Sz-jie Wu, Jong-Yi Fang, Ya-Ping Wang, Yuan-Tay Shyu. Cardiovascular and intestinal protection of cereal pastes fermented with lactic acid bacteria in hyperlipidemic hamsters. Food Research International 2012; 48(2): 428 doi: 10.1016/j.foodres.2012.05.006
|
| 20 |
N. Khummanee, P. Rudeekulthamrong, J. Kaulpiboon. Enzymatic Synthesis of Functional Xylose Glucoside and Its Application to Prebiotic. Applied Biochemistry and Microbiology 2021; 57(2): 212 doi: 10.1134/S0003683821020058
|
| 21 |
Chung-Yi Wang, Pei-Rong Lin, Chang-Chai Ng, Yuan-Tay Shyu. Probiotic properties of Lactobacillus strains isolated from the feces of breast-fed infants and Taiwanese pickled cabbage. Anaerobe 2010; 16(6): 578 doi: 10.1016/j.anaerobe.2010.10.003
|
| 22 |
Yi Wu, Chenyang Zhang, Haoqing Shao, Huaihao Luo, Zhoujin Tan. Characteristics of intestinal microbiota and enzyme activities in mice fed with lily bulb. 3 Biotech 2021; 11(1) doi: 10.1007/s13205-020-02597-4
|
| 23 |
Lujuan Xing, Jiaming Cai, Ming Ju, Jian Zhang, Wangang Zhang. Functional Meat Products. Methods and Protocols in Food Science 2024; : 39 doi: 10.1007/978-1-0716-3573-5_4
|
| 24 |
Mylène Vincent, Erwann Philippe, Amandine Everard, Nadim Kassis, Claude Rouch, Jessica Denom, Yorihiko Takeda, Shoji Uchiyama, Nathalie M. Delzenne, Patrice D. Cani, Stéphanie Migrenne, Christophe Magnan. Dietary Supplementation With Agaricus Blazei Murill Extract Prevents Diet-Induced Obesity and Insulin Resistance in Rats. Obesity 2012; doi: 10.1038/oby.2012.139
|
| 25 |
Xin Chi, Calvin Q. Pan, Shunai Liu, Danying Cheng, Ziwen Cao, Huichun Xing, Alessandro Granito. Regulating Intestinal Microbiota in the Prevention and Treatment of Alcohol-Related Liver Disease. Canadian Journal of Gastroenterology and Hepatology 2020; 2020: 1 doi: 10.1155/2020/6629196
|
| 26 |
Nariman R. Soliman, Hagar Farid H. Elbakry, Baher A.M. Effat, Nayra Sh Mehanna, Nabil F. Tawfik, Mohamed K. Ibrahim. The oxalate-lowering effect of functional stirred yogurt in a rat model. Biocatalysis and Agricultural Biotechnology 2024; 58: 103196 doi: 10.1016/j.bcab.2024.103196
|
| 27 |
Janina A. Krumbeck, María X. Maldonado-Gomez, Inés Martínez, Steven A. Frese, Thomas E. Burkey, Karuna Rasineni, Amanda E. Ramer-Tait, Edward N. Harris, Robert W. Hutkins, Jens Walter, M. W. Griffiths.
In Vivo
Selection To Identify Bacterial Strains with Enhanced Ecological Performance in Synbiotic Applications
. Applied and Environmental Microbiology 2015; 81(7): 2455 doi: 10.1128/AEM.03903-14
|
| 28 |
Abbas Zamanizadeh, Mohammad Taher Mirakzehi, Mohammad Javad Agah, Hassan Saleh, Tayebeh Baranzehi. A comparison of two probiotics Aspergillus oryzae and, Saccharomyces cerevisiae on productive performance, egg quality, small intestinal morphology, and gene expression in laying Japanese quail. Italian Journal of Animal Science 2021; 20(1): 232 doi: 10.1080/1828051X.2021.1878944
|
| 29 |
Ioanna Prapa, Vasiliki Kompoura, Chrysoula Pavlatou, Grigorios Nelios, Gregoria Mitropoulou, Nikolaos Kostomitsopoulos, Stavros Plessas, Eugenia Bezirtzoglou, Vaios T. Karathanos, Amalia E. Yanni, Yiannis Kourkoutas. Effects of Free or Immobilized Pediococcus acidilactici ORE5 on Corinthian Currants on Gut Microbiome of Streptozotocin-Induced Diabetic Rats. Microorganisms 2024; 12(10): 2004 doi: 10.3390/microorganisms12102004
|
| 30 |
Dietary supplementation of host‐associated lactic acid bacteria modulates growth, metabolic activities, and immune‐related gene expression in giant freshwater prawn, Macrobrachium rosenbergii. Journal of the World Aquaculture Society 2021; 52(1): 216 doi: 10.1111/jwas.12734
|
| 31 |
Manoj Kumar Yadav, Indu Kumari, Bijender Singh, Krishna Kant Sharma, Santosh Kumar Tiwari. Probiotics, prebiotics and synbiotics: Safe options for next-generation therapeutics. Applied Microbiology and Biotechnology 2022; 106(2): 505 doi: 10.1007/s00253-021-11646-8
|
| 32 |
Natalia Stepanova, Iryna Akulenko, Tetyana Serhiichuk, Taisa Dovbynchuk, Svitlana Savchenko, Ganna Tolstanova. Synbiotic supplementation and oxalate homeostasis in rats: focus on microbiota oxalate-degrading activity. Urolithiasis 2022; 50(3): 249 doi: 10.1007/s00240-022-01312-7
|
| 33 |
Aneesa Dawood, Amina Zuberi, Weibin Shi. Plant-based β-mannanase supplemented diet modulates the gut microbiota and up-regulates the expression of immunity and digestion-related genes in Cyprinus carpio. Journal of Applied Animal Research 2022; 50(1): 21 doi: 10.1080/09712119.2021.2018327
|
| 34 |
Mohamed E. El-Speiy, Moustafa M. Zeitoun, Mohamed A. El-Sawy, Tarek A. Sadaka, Bahaa M. Abou-Shehema, Mohamed M. Abdella, Hossam A. Shahba, Mahmoud R. Habib. Bioactive compounds enrichment in rabbit doe’s diet pre-and during pregnancy improves productive and reproductive performance and cost-effectiveness under hot climates. Tropical Animal Health and Production 2024; 56(8) doi: 10.1007/s11250-024-04166-w
|
| 35 |
Mohammed S. Ali, Rasha M. Hussein, Yasser Gaber, Olfat A. Hammam, Mohamed A. Kandeil. Modulation of JNK-1/ β-catenin signaling byLactobacillus casei, inulin and their combination in 1,2-dimethylhydrazine-induced colon cancer in mice. RSC Advances 2019; 9(50): 29368 doi: 10.1039/C9RA04388H
|
| 36 |
Erman Caner Bulut, Deniz Erol Kutucu, Savaş Üstünova, Mehmet Ağırbaşlı, Huri Dedeakayoğulları, Çağatay Tarhan, Ayşegül Kapucu, Berrak Ç. Yeğen, Cihan Demirci Tansel, Ebru Gürel Gürevin. Synbiotic supplementation ameliorates anxiety and myocardial ischaemia–reperfusion injury in hyperglycaemic rats by modulating gut microbiota. Experimental Physiology 2024; 109(11): 1882 doi: 10.1113/EP092052
|
| 37 |
X.Z. Wu, Z.G. Wen, J.L. Hua. Effects of dietary inclusion of Lactobacillus and inulin on growth performance, gut microbiota, nutrient utilization, and immune parameters in broilers. Poultry Science 2019; 98(10): 4656 doi: 10.3382/ps/pez166
|
| 38 |
S. Sarkar. Potential of prebiotics as functional foods – a review. Nutrition & Food Science 2007; 37(3): 168 doi: 10.1108/00346650710749062
|
| 39 |
C.-N. Zhang, X.-F. Li, W.-N. Xu, D.-D. Zhang, K.-L. Lu, L.-N. Wang, H.-Y. Tian, W.-B. Liu. Combined effects of dietary fructooligosaccharide andBacillus licheniformison growth performance, body composition, intestinal enzymes activities and gut histology of triangular bream (Megalobrama terminalis). Aquaculture Nutrition 2015; 21(5): 755 doi: 10.1111/anu.12200
|
| 40 |
E. Ringø, S.K. Song. Application of dietary supplements (synbiotics and probiotics in combination with plant products and β-glucans) in aquaculture. Aquaculture Nutrition 2016; 22(1): 4 doi: 10.1111/anu.12349
|
| 41 |
Mohammad Saifuddin Sumon, Fatema Ahmmed, Sharmin Sultana Khushi, Mirja Kaizer Ahmmed, Muhammad Abdur Rouf, Md. Ayaz Hasan Chisty, Md. Golam Sarower. Growth performance, digestive enzyme activity and immune response of Macrobrachium rosenbergii fed with probiotic Clostridium butyricum incorporated diets. Journal of King Saud University - Science 2018; 30(1): 21 doi: 10.1016/j.jksus.2016.11.003
|
| 42 |
Dun Liu, Xiao-Ying Jiang, Lan-Shu Zhou. Enriched environment on the intestinal mucosal barrier and brain–gut axis in rats with colorectal cancer. Experimental Biology and Medicine 2018; 243(15-16): 1185 doi: 10.1177/1535370218815437
|
| 43 |
E. Tako, R. P. Glahn, R. M. Welch, X. Lei, K. Yasuda, D. D. Miller. Dietary inulin affects the expression of intestinal enterocyte iron transporters, receptors and storage protein and alters the microbiota in the pig intestine. British Journal of Nutrition 2008; 99(3): 472 doi: 10.1017/S0007114507825128
|
| 44 |
Kirsten Berding, Mei Wang, Marcia H. Monaco, Lindsey S. Alexander, Austin T. Mudd, Maciej Chichlowski, Rosaline V. Waworuntu, Brian M. Berg, Michael J. Miller, Ryan N. Dilger, Sharon M. Donovan. Prebiotics and Bioactive Milk Fractions Affect Gut Development, Microbiota, and Neurotransmitter Expression in Piglets. Journal of Pediatric Gastroenterology and Nutrition 2016; 63(6): 688 doi: 10.1097/MPG.0000000000001200
|
| 45 |
Min-Jeong Kim, Dong-Gyeong Jeon, Yong Lim, Insurk Jang. Effects of prebiotics in combination with probiotics on intestinal hydrolase activity, microbial population and immunological biomarkers in SD rats fed an AIN-93G diet. Laboratory Animal Research 2022; 38(1) doi: 10.1186/s42826-022-00132-5
|
| 46 |
Xuebin Ling, Wei Jie, Xue Qin, Shuya Zhang, Kaijia Shi, Tianfa Li, Junli Guo. Gut microbiome sheds light on the development and treatment of abdominal aortic aneurysm. Frontiers in Cardiovascular Medicine 2022; 9 doi: 10.3389/fcvm.2022.1063683
|