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For: Kekkonen RA, Kajasto E, Miettinen M, Veckman V, Korpela R, Julkunen I. Probiotic Leuconostoc mesenteroides ssp. cremoris and Streptococcus thermophilus induce IL-12 and IFN-γ production. World J Gastroenterol 2008; 14(8): 1192-1203 [PMID: 18300344 DOI: 10.3748/wjg.14.1192]
URL: https://www.wjgnet.com/1007-9327/full/v14/i8/1192.htm
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Number Citing Articles
1
Ghalia Kaci, Denise Goudercourt, Véronique Dennin, Bruno Pot, Joël Doré, S. Dusko Ehrlich, Pierre Renault, Hervé M. Blottière, Catherine Daniel, Christine Delorme. Anti-Inflammatory Properties of Streptococcus salivarius, a Commensal Bacterium of the Oral Cavity and Digestive Tract. Applied and Environmental Microbiology 2014; 80(3) doi: 10.1128/AEM.03133-13
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So-Yeon Shin, Nam Soo Han. Beneficial Microorganisms in Food and Nutraceuticals. Microbiology Monographs 2015; 27 doi: 10.1007/978-3-319-23177-8_5
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Maira Junjua, Noura Kechaou, Florian Chain, Ahoefa Ablavi Awussi, Yvonne Roussel, Clarisse Perrin, Emeline Roux, Philippe Langella, Luis G. Bermúdez-Humarán, Yves Le Roux, Jean-Marc Chatel, Annie Dary-Mourot. A large scale in vitro screening of Streptococcus thermophilus strains revealed strains with a high anti-inflammatory potential. LWT 2016; 70 doi: 10.1016/j.lwt.2016.02.006
4
Sumanpreet Kaur, Preeti Sharma, Sukhraj Kaur. Infectious Diseases and Your Health. 2018;  doi: 10.1007/978-981-13-1577-0_17
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Irma Schabussova, Ursula Wiedermann. Lactic acid bacteria as novel adjuvant systems for prevention and treatment of atopic diseases. Current Opinion in Allergy & Clinical Immunology 2008; 8(6) doi: 10.1097/ACI.0b013e328317b88b
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Yvonne M. Vissers, Johannes Snel, Peter F. Zuurendonk, Bart A. Smit, Harry J. Wichers, Huub F.J. Savelkoul. Differential effects ofLactobacillus acidophilusandLactobacillus plantarumstrains on cytokine induction in human peripheral blood mononuclear cells. FEMS Immunology & Medical Microbiology 2010; 59(1) doi: 10.1111/j.1574-695X.2010.00662.x
7
Jeroen Hol, Johan C. de Jongste, Edward E. Nieuwenhuis. Quoting a landmark paper on the beneficial effects of probiotics. Journal of Allergy and Clinical Immunology 2009; 124(6) doi: 10.1016/j.jaci.2009.07.047
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Ewa Laskowska, Łukasz Jarosz, Zbigniew Grądzki. Effect of Multi-Microbial Probiotic Formulation Bokashi on Pro- and Anti-Inflammatory Cytokines Profile in the Serum, Colostrum and Milk of Sows, and in a Culture of Polymorphonuclear Cells Isolated from Colostrum. Probiotics and Antimicrobial Proteins 2019; 11(1) doi: 10.1007/s12602-017-9380-9
9
Sahar EL Hadad, Maha Alsolami, Alia Aldahlawi, Jehan Alrahimi, Fatemah Basingab, Shahira Hassoubah, Hani Alothaid. In vivo evidence: Repression of mucosal immune responses in mice with colon cancer following sustained administration of Streptococcus thermophiles. Saudi Journal of Biological Sciences 2021; 28(8) doi: 10.1016/j.sjbs.2021.04.090
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Coline Plé, Romain Richoux, Julien Jardin, Marine Nurdin, Valérie Briard-Bion, Sandrine Parayre, Stéphanie Ferreira, Bruno Pot, Guillaume Bouguen, Stéphanie-Marie Deutsch, Hélène Falentin, Benoit Foligné, Gwénaël Jan. Single-strain starter experimental cheese reveals anti-inflammatory effect of Propionibacterium freudenreichii CIRM BIA 129 in TNBS-colitis model. Journal of Functional Foods 2015; 18 doi: 10.1016/j.jff.2015.08.015
12
Ophélie Uriot, Sylvain Denis, Maira Junjua, Yvonne Roussel, Annie Dary-Mourot, Stéphanie Blanquet-Diot. Streptococcus thermophilus: From yogurt starter to a new promising probiotic candidate?. Journal of Functional Foods 2017; 37 doi: 10.1016/j.jff.2017.07.038
13
Austin E. Wininger, Carlo L. Romano, Armin Arshi, Boopalan Ramasamy, Vorawit Atipiboonsin, Alisina Shahi, Samuel Parra Aguilera, Wael K. Barsoum, Joshua S. Bingham, Nicolaas Budhiparama, Tim Cheok, Muhammad A. Chinoy, Emanuele Chisari, Débora C. Coraça-Huber, John K. Cordero, Michael B. Cross, Lorenzo Drago, Serban Dragosloveanu, Mohammadali Enayatollahi, Adam Freedhand, Atsuhiro Fujie, Aydin Gahramanov, Mohammad T. Ghazavi, Gérard C. Giordano, Karan Goswami, James Huddleston, Reza Jazayeri, Jessica Jennings, Ahmed Khalifa, James Kigera, Umile Giuseppe Longo, Geert Meermans, Panayiotis D. Megaloikonomos, Takeshi Morii, Seyed Mohammad Javad Mortazavi, Wayne E. Moschetti, David Novikov, Michael T.Y. Ong, Jesse E. Otero, Vahit Emre Ozden, Javad Parvizi, Nicolas S. Piuzzi, Boopalan Ramasamy, Carlo L. Romanó, Federica Rosso, Cristian Scheau, Lucian Bogdan, Mark J. Spangehl, Willy Paul Stangl, Pēteris Studers, Saad Tarabichi, Ibrahim Tuncay, Annette W-Dahl, Tina Strømdal Wik, Takeaki Yamamoto. 2025 ICM: Nutrition. The Journal of Arthroplasty 2025; 41(1) doi: 10.1016/j.arth.2025.10.077
14
Mehdi Toghi, Sara Bitarafan, Hosein Delavar Kasmaei, Soudeh Ghafouri-Fard. Bifidobacteria: A probable missing puzzle piece in the pathogenesis of multiple sclerosis. Multiple Sclerosis and Related Disorders 2019; 36 doi: 10.1016/j.msard.2019.101378
15
Maija Saxelin, Eveliina Myllyluoma, Riitta Korpela. Probiotics and Health Claims. 2011;  doi: 10.1002/9781444329384.ch16
16
Claudia Pașca, Liviu Mărghitaș, Ioana Matei, Victorița Bonta, Rodica Mărgăoan, Florina Copaciu, Otilia Bobiș, Maria Campos, Daniel Dezmirean. Screening of Some Romanian Raw Honeys and Their Probiotic Potential Evaluation. Applied Sciences 2021; 11(13) doi: 10.3390/app11135816
17
C. Matsuzaki, K. Kamishima, K. Matsumoto, H. Koga, T. Katayama, K. Yamamoto, K. Hisa. Immunomodulating activity of exopolysaccharide-producingLeuconostoc mesenteroidesstrain NTM048 from green peas. Journal of Applied Microbiology 2014; 116(4) doi: 10.1111/jam.12411
18
Christine Bäuerl, Marta Llopis, María Antolín, Vicente Monedero, Manuel Mata, Manuel Zúñiga, Francisco Guarner, Gaspar Pérez Martínez. Lactobacillus paracasei and Lactobacillus plantarum strains downregulate proinflammatory genes in an ex vivo system of cultured human colonic mucosa. Genes & Nutrition 2013; 8(2) doi: 10.1007/s12263-012-0301-y
19
Chiara Cinquini, Rossana Izzetti, Marco Nisi, Francesco Gulia, Berta Garcia Mira, Antonio Barone. Limosilactobacillus reuteri Improves Healing Following Fully Impacted Tooth Extractions: Randomized Clinical Trial. Oral Diseases 2025; 31(12) doi: 10.1111/odi.70026
20
Gaspar Martínez, Christine Bäuerl, M Amores. Handbook of Analysis of Active Compounds in Functional Foods. 2012;  doi: 10.1201/b11653-34
21
Riina A Kekkonen, Netta Lummela, Heli Karjalainen, Sinikka Latvala, Soile Tynkkynen, Salme Järvenpää, Hannu Kautiainen, Ilkka Julkunen, Heikki Vapaatalo, Riitta Korpela. Probiotic intervention has strain-specific anti-inflammatory effects in healthy adults. World Journal of Gastroenterology 2008; 14(13): 2029-2036 doi: 10.3748/wjg.14.2029
22
Zabdiel Alvarado-Martinez, Stephanie Filho, Megan Mihalik, Rachel Rha, Michelle Snyder. Gut Microbiome and Its Impact on Health and Diseases. 2020;  doi: 10.1007/978-3-030-47384-6_5
23
Narges Dargahi, Joshua Johnson, Vasso Apostolopoulos, Hossam M Ashour. Streptococcus thermophilus alters the expression of genes associated with innate and adaptive immunity in human peripheral blood mononuclear cells. PLOS ONE 2020; 15(2) doi: 10.1371/journal.pone.0228531
24
Supitchaya Traisaeng, Anir Batsukh, Tsung-Hsien Chuang, Deron Raymond Herr, Yu-Fen Huang, Battogtokh Chimeddorj, Chun-Ming Huang. Leuconostoc mesenteroides fermentation produces butyric acid and mediates Ffar2 to regulate blood glucose and insulin in type 1 diabetic mice. Scientific Reports 2020; 10(1) doi: 10.1038/s41598-020-64916-2
25
Mia C. Burleigh, Bob T. Rosier, Annabel Simpson, Nicholas Sculthorpe, Fiona Henriquez, Chris Easton. The Probiotic Streptococcus salivarius M18 Increases Plasma Nitrite but Does Not Alter Blood Pressure: A Pilot Randomised Controlled Trial. Applied Microbiology 2023; 3(3) doi: 10.3390/applmicrobiol3030054
26
Houem Rabah, Stéphanie Ferret-Bernard, Song Huang, Laurence Le Normand, Fabien J. Cousin, Floriane Gaucher, Romain Jeantet, Gaëlle Boudry, Gwénaël Jan. The Cheese Matrix Modulates the Immunomodulatory Properties of Propionibacterium freudenreichii CIRM-BIA 129 in Healthy Piglets. Frontiers in Microbiology 2018; 9 doi: 10.3389/fmicb.2018.02584
27
Jean L. Schoeni. Compendium of Methods for the Microbiological Examination of Foods. 2015;  doi: 10.2105/MBEF.0222.025
28
Rafael Chacon Ruiz Martinez, Raquel Bedani, Susana Marta Isay Saad. Scientific evidence for health effects attributed to the consumption of probiotics and prebiotics: an update for current perspectives and future challenges. British Journal of Nutrition 2015; 114(12) doi: 10.1017/S0007114515003864
29
Mona V. Svensson, Xue Zhang, Eine Huttunen, Göran Widmalm. Structural Studies of the Capsular Polysaccharide Produced by Leuconostoc mesenteroides ssp. cremoris PIA2. Biomacromolecules 2011; 12(7) doi: 10.1021/bm200177z
30
Amirhossein Davoodvandi, Havva Marzban, Pouya Goleij, Amirhossein Sahebkar, Korosh Morshedi, Samaneh Rezaei, Maryam Mahjoubin-Tehran, Hossein Tarrahimofrad, Michael R. Hamblin, Hamed Mirzaei. Effects of therapeutic probiotics on modulation of microRNAs. Cell Communication and Signaling 2021; 19(1) doi: 10.1186/s12964-020-00668-w
31
Claudia Petrarca, Emanuela Clemente, Valentina Toto, Manuela Iezzi, Cosmo Rossi, Stefania Zanotta, Gianni Mistrello, Ivan Zanoni, Francesca Granucci, Stefania Arioli, Diego Mora, Simone Guglielmetti, Roberto Paganelli, Mario Di Gioacchino. rBet v 1 immunotherapy of sensitized mice with Streptococcus thermophilus as vehicle and adjuvant. Human Vaccines & Immunotherapeutics 2014; 10(5) doi: 10.4161/hv.28155
32
Safaa Altves, Ebru Guclu, Ilknur Cinar Ayan, Kivanc Bilecen, Hasibe Vural. Lysates from the probiotic bacterium Streptococcus thermophilus enhances the survival of T cells and triggers programmed cell death in neuroblastoma cells. Medical Oncology 2023; 40(11) doi: 10.1007/s12032-023-02186-4
33
Chopada Kevalkumar Dineshbhai, Pratik Shukla, Amar Sakure, Brij Pal Singh, Sujit Das, Sreeja V., Subrota Hati. Microbiome, Immunity, Digestive Health and Nutrition. 2022;  doi: 10.1016/B978-0-12-822238-6.00007-8
34
Seah Young Ng, Siew Siew Koon, Birdie Scott Padam, Fook Yee Chye. Evaluation of probiotic potential of lactic acid bacteria isolated from traditional Malaysian fermentedBambangan(Mangifera pajang). CyTA - Journal of Food 2015;  doi: 10.1080/19476337.2015.1020342
35
Taija E Pietilä, Sinikka Latvala, Pamela Österlund, Ilkka Julkunen. Inhibition of dynamin-dependent endocytosis interferes with type III IFN expression in bacteria-infected human monocyte-derived DCs. Journal of Leukocyte Biology 2010; 88(4) doi: 10.1189/jlb.1009651
36
LGG® MAX and gastro-intestinal discomfort - Scientific substantiation of a health claim related to LGG® MAX and reduction of gastro-intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006 - Scientific Opinion of the Panel on Dietet. EFSA Journal 2008; 6(11) doi: 10.2903/j.efsa.2008.853
37
Li Ying Jessie Lau, Fook Yee Chye. Antagonistic effects of Lactobacillus plantarum 0612 on the adhesion of selected foodborne enteropathogens in various colonic environments. Food Control 2018; 91 doi: 10.1016/j.foodcont.2018.04.001
38
Mengke Zhang, Qing Chi, Mengru Lu, Jie Tang, Mingyu Zhang, Qianqian Wang, Deron R. Herr, Qing-Gao Zhang, Chun-Ming Huang. Neurotransmitter metabolites in milk ferments of Leuconostoc mesenteroides regulate temperature-sensitive heartbeats in an ex ovo model. Heliyon 2024; 10(16) doi: 10.1016/j.heliyon.2024.e36129
39
Andrea T. Borchers, Carlo Selmi, Frederick J. Meyers, Carl L. Keen, M. Eric Gershwin. Probiotics and immunity. Journal of Gastroenterology 2009; 44(1) doi: 10.1007/s00535-008-2296-0
40
S. Lahtinen, N. Rautonen, A. Ouwehand, A. Henrikson, P. Steele. Designing Functional Foods. 2009;  doi: 10.1533/9781845696603.1.230
41
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42
Zineb Benmechernene, Hanane Fatma Chentouf, Bellil Yahia, Ghazi Fatima, Marcos Quintela-Baluja, Pilar Calo-Mata, Jorge Barros-Velázquez. Technological Aptitude and Applications ofLeuconostoc mesenteroidesBioactive Strains Isolated from Algerian Raw Camel Milk. BioMed Research International 2013; 2013 doi: 10.1155/2013/418132
43
Nafiseh Davati, Farideh Tabatabaee Yazdi, Saeed Zibaee, Fakhri Shahidi, Mohammad Reza Edalatian. Study of Lactic Acid Bacteria Community From Raw Milk of Iranian One Humped Camel and Evaluation of Their Probiotic Properties. Jundishapur Journal of Microbiology 2015; 8(5) doi: 10.5812/jjm.8(5)2015.16750
44
S Latvala, M Miettinen, R A Kekkonen, R Korpela, I Julkunen. Lactobacillus rhamnosus GGandStreptococcus thermophilusinduce suppressor of cytokine signalling 3 (SOCS3) gene expression directly and indirectly via interleukin-10 in human primary macrophages. Clinical and Experimental Immunology 2011; 165(1) doi: 10.1111/j.1365-2249.2011.04408.x
45
Seoyeon Kwak, Seongeui Yoo, Jieon Park, Woosoo Jeong, Hee-Min Gwon, Soo-Hwan Yeo, So-Young Kim. Characteristics of Leuconostoc spp. isolated from radish kimchi and its immune enhancement effect. Korean Journal of Food Preservation 2023; 30(6) doi: 10.11002/kjfp.2023.30.6.1082
46
Rossella Paolillo, Caterina Romano Carratelli, Sabato Sorrentino, Nello Mazzola, Antonietta Rizzo. Immunomodulatory effects of Lactobacillus plantarum on human colon cancer cells. International Immunopharmacology 2009; 9(11) doi: 10.1016/j.intimp.2009.07.008
47
Guillaume Legrand Ngolong Ngea, Qiya Yang, William Tchabo, Raffaello Castoria, Xiaoyun Zhang, Hongyin Zhang. Leuconostoc mesenteroides subsp. mesenteroides LB7 isolated from apple surface inhibits P. expansum in vitro and reduces patulin in fruit juices. International Journal of Food Microbiology 2021; 339 doi: 10.1016/j.ijfoodmicro.2020.109025
48
A. Zarfeshani, H. Khaza’ai, R. Mohd Ali, Z. Hambali, K. W. J. Wahle, M. S. A. Mutalib. Effect of Lactobacillus casei on the Production of Pro-Inflammatory Markers in Streptozotocin-Induced Diabetic Rats. Probiotics and Antimicrobial Proteins 2011; 3(3-4) doi: 10.1007/s12602-011-9080-9
49
Safaa Altves, Ebru Guclu, Esra Yetisgin, Kivanc Bilecen, Hasibe Vural. Upregulation of Immune checkpoint PD-L1 in Colon cancer cell lines and activation of T cells by Leuconostoc mesenteroides. World Journal of Microbiology and Biotechnology 2024; 40(7) doi: 10.1007/s11274-024-04018-7
50
Ingrid Osorio, Douglas Olson, Kayanush Aryana. Acid and Heat Mild Stresses Improve the Overall Heat Tolerance of <i>Leuconostoc mesenteroides</i>. Food and Nutrition Sciences 2025; 16(12) doi: 10.4236/fns.2025.1612108
51
Honglin Dong, Ian Rowland, Parveen Yaqoob. Comparative effects of six probiotic strains on immune functionin vitro. British Journal of Nutrition 2012; 108(3) doi: 10.1017/S0007114511005824
52
Interactive Probiotics. 2014;  doi: 10.1201/b16439-7
53
Benoît Foligné, Eric Peys, Jan Vandenkerckhove, Johan Van hemel, Joëlle Dewulf, Jérôme Breton, Bruno Pot. Spores from two distinct colony types of the strain Bacillus subtilis PB6 substantiate anti-inflammatory probiotic effects in mice. Clinical Nutrition 2012; 31(6) doi: 10.1016/j.clnu.2012.05.016
54
Samuel J. Spaiser, Tyler Culpepper, Carmelo Nieves, Maria Ukhanova, Volker Mai, Susan S. Percival, Mary C. Christman, Bobbi Langkamp-Henken. Lactobacillus gasseriKS-13,Bifidobacterium bifidumG9-1, andBifidobacterium longumMM-2 Ingestion Induces a Less Inflammatory Cytokine Profile and a Potentially Beneficial Shift in Gut Microbiota in Older Adults: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study. Journal of the American College of Nutrition 2015; 34(6) doi: 10.1080/07315724.2014.983249
55
Georgios Tzikos, Despoina Tsalkatidou, George Stavrou, Giannoula Thoma, Angeliki Chorti, Maria Tsilika, Antonios Michalopoulos, Theodosios Papavramidis, Evangelos J. Giamarellos-Bourboulis, Katerina Kotzampassi. A Four-Probiotic Regime to Reduce Surgical Site Infections in Multi-Trauma Patients. Nutrients 2022; 14(13) doi: 10.3390/nu14132620
56
Verónica Mata-Haro, Mónica Reséndiz-Sandoval, Jesús Hernández. In vitrodifferential modulation of immune response by probiotics in porcine peripheral blood mononuclear cells. Food and Agricultural Immunology 2014; 25(2) doi: 10.1080/09540105.2013.768962
57
Minja Miettinen, Taija E. Pietilä, Riina A. Kekkonen, Matti Kankainen, Sinikka Latvala, Jaana Pirhonen, Pamela Österlund, Riitta Korpela, Ilkka Julkunen. Nonpathogenic Lactobacillus rhamnosus activates the inflammasome and antiviral responses in human macrophages. Gut Microbes 2012; 3(6) doi: 10.4161/gmic.21736
58
Sinikka Latvala, Taija E Pietilä, Ville Veckman, Riina A Kekkonen, Soile Tynkkynen, Riitta Korpela, Ilkka Julkunen. Potentially probiotic bacteria induce efficient maturation but differential cytokine production in human monocyte-derived dendritic cells. World Journal of Gastroenterology 2008; 14(36): 5570-5583 doi: 10.3748/wjg.14.5570
59
Anna Oksaharju, Teake Kooistra, Robert Kleemann, Wim van Duyvenvoorde, Minja Miettinen, Jani Lappalainen, Ken A. Lindstedt, Petri T. Kovanen, Riitta Korpela, Riina A. Kekkonen. Effects of probioticLactobacillus rhamnosusGG andPropionibacterium freudenreichiissp.shermaniiJS supplementation on intestinal and systemic markers of inflammation in ApoE*3Leiden mice consuming a high-fat diet. British Journal of Nutrition 2013; 110(1) doi: 10.1017/S0007114512004801
60
Benoît Foligné, Stéphanie-Marie Deutsch, Jérôme Breton, Fabien J. Cousin, Joëlle Dewulf, Michel Samson, Bruno Pot, Gwénaël Jan. Promising Immunomodulatory Effects of Selected Strains of Dairy Propionibacteria as Evidenced In Vitro and In Vivo . Applied and Environmental Microbiology 2010; 76(24) doi: 10.1128/AEM.01976-10
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Winschau F van Zyl, Shelly M Deane, Leon M T Dicks. Reporter systems for in vivo tracking of lactic acid bacteria in animal model studies . Gut Microbes 2015; 6(5) doi: 10.1080/19490976.2015.1086058
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Saif Ali Mohammed Hussein, Rehab Aamer Kareem, Ali Maki Hamed Al-Dahbi, Mequanint Birhan, Dinesh Rokaya. [Retracted] Investigation of the Role of Leuconostoc mesenteroides subsp. cremoris in Periodontitis around Abutments of Fixed Prostheses. BioMed Research International 2022; 2022(1) doi: 10.1155/2022/8790096
63
Effect of Selected Oligosaccharides on the Viability and Fermentation Kinetics of Lactobacillus acidophilus and Lactobacillus casei in Cultured Milk. Journal of Pharmacy and Nutrition Sciences 2014; 4(2) doi: 10.6000/1927-5951.2014.04.02.4
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T. Iannitti, B. Palmieri. Therapeutical use of probiotic formulations in clinical practice. Clinical Nutrition 2010; 29(6) doi: 10.1016/j.clnu.2010.05.004
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Junhua Wu, Mengxian Li, Ling Liu, Qi An, Jinlu Zhang, Jingkai Zhang, Meiling Li, Weigang Duan, Dequan Liu, Zhenjing Li, Cheng Luo. Nitric Oxide and Interleukins are Involved in Cell Proliferation of RAW264.7 Macrophages Activated by Viili Exopolysaccharides. Inflammation 2013; 36(4) doi: 10.1007/s10753-013-9626-y
66
Guillermo E. Juarez, Julio Villena, Susana Salva, Graciela Font de Valdez, Ana V. Rodriguez. Lactobacillus reuteri CRL1101 beneficially modulate lipopolysaccharide-mediated inflammatory response in a mouse model of endotoxic shock. Journal of Functional Foods 2013; 5(4) doi: 10.1016/j.jff.2013.08.002
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Likui Wang, Yuefang Xu, Cheng Luo, Jian Sun, Jinlu Zhang, Ming-Wei Lee, Aiping Bai, Guanhua Chen, Christopher M. Frenz, Zhengguo Li, Wenlin Huang. MAGEA10 gene expression in non-small cell lung cancer and A549 cells, and the affinity of epitopes with the complex of HLA-A∗0201 alleles. Cellular Immunology 2015; 297(1) doi: 10.1016/j.cellimm.2015.05.004
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Timothy P. Jenkins, Fabio Formenti, Cecilia Castro, Chiara Piubelli, Francesca Perandin, Dora Buonfrate, Domenico Otranto, Julian L. Griffin, Lutz Krause, Zeno Bisoffi, Cinzia Cantacessi. A comprehensive analysis of the faecal microbiome and metabolome of Strongyloides stercoralis infected volunteers from a non-endemic area. Scientific Reports 2018; 8(1) doi: 10.1038/s41598-018-33937-3
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Camille Togo, Ana Paula Zidorio, Vivian Gonçalves, Patrícia Botelho, Kenia de Carvalho, Eliane Dutra. Does Probiotic Consumption Enhance Wound Healing? A Systematic Review. Nutrients 2021; 14(1) doi: 10.3390/nu14010111
71
Carmela Amadoro, Franca Rossi, Maria Luigia Pallotta, Maurizio Gasperi, Giampaolo Colavita. Traditional dairy products can supply beneficial microorganisms able to survive in the gastrointestinal tract. LWT 2018; 93 doi: 10.1016/j.lwt.2018.03.056
72
Yu-Han Huang, Yu-Hsin Chen, Jui-Hung Chen, Pei-Shou Hsu, Tzu-Hsien Wu, Chuen-Fu Lin, Chi-Chung Peng, Ming-Cheng Wu. A potential probiotic Leuconostoc mesenteroides TBE-8 for honey bee. Scientific Reports 2021; 11(1) doi: 10.1038/s41598-021-97950-9
73
Véronique Zeller-Péronnet, Elke Brockmann, Melanie Pavlovic, Markus Timke, Ulrich Busch, Ingrid Huber. Potential and limitations of MALDI-TOF MS for discrimination within the species Leuconostoc mesenteroides and Leuconostoc pseudomesenteroides. Journal für Verbraucherschutz und Lebensmittelsicherheit 2013; 8(3) doi: 10.1007/s00003-013-0826-z
74
Likui Wang, Shijuan Gao, Wei Jiang, Cheng Luo, Maonian Xu, Lars Bohlin, Markus Rosendahl, Wenlin Huang. Antioxidative Dietary Compounds Modulate Gene Expression Associated with Apoptosis, DNA Repair, Inhibition of Cell Proliferation and Migration. International Journal of Molecular Sciences 2014; 15(9) doi: 10.3390/ijms150916226
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Darab Ghadimi, Michael de Vrese, Knut J. Heller, Juergen Schrezenmeir. Lactic acid bacteria enhance autophagic ability of mononuclear phagocytes by increasing Th1 autophagy-promoting cytokine (IFN-γ) and nitric oxide (NO) levels and reducing Th2 autophagy-restraining cytokines (IL-4 and IL-13) in response to Mycobacterium tuberculosis antigen. International Immunopharmacology 2010; 10(6) doi: 10.1016/j.intimp.2010.03.014
76
Gilbert Aaron Lee, Yu-Wei Chang, Wan-Li Lin, Yu-Chen S. H. Yang, Wei-Jen Chen, Fu-Huan Huang, Yun-Ru Liu. Modulatory Effects of Heat-Inactivated Streptococcus Thermophilus Strain 7 on the Inflammatory Response: A Study on an Animal Model with TLR3-Induced Intestinal Injury. Microorganisms 2023; 11(2) doi: 10.3390/microorganisms11020278
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C. Viegas, L.A. Caetano, J. Cox, M. Korkalainen, S.R. Haines, K.C. Dannemiller, S. Viegas, T. Reponen. The effects of waste sorting in environmental microbiome, THP-1 cell viability and inflammatory responses. Environmental Research 2020; 185 doi: 10.1016/j.envres.2020.109450
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Jin-Shuang Hu, Yan-Yan Huang, Jia-Hua Kuang, Jia-Jia Yu, Qin-Yu Zhou, Dong-Mei Liu. Streptococcus thermophiles DMST-H2 Promotes Recovery in Mice with Antibiotic-Associated Diarrhea. Microorganisms 2020; 8(11) doi: 10.3390/microorganisms8111650
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R. Ashraf, T. Vasiljevic, S.L. Day, S.C. Smith, O.N. Donkor. Lactic acid bacteria and probiotic organisms induce different cytokine profile and regulatory T cells mechanisms. Journal of Functional Foods 2014; 6 doi: 10.1016/j.jff.2013.11.006
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Soo Youn Lee, Simranjeet Singh Sekhon, Hyung Cheol Kim, Kyungho Won, Ji-Young Ahn, Kibeom Lee, Yang-Hoon Kim. Anti-inflammatory effect of lactic acid bacteria isolated from kimchi on acid-induced acute colitis in model mice. Toxicology and Environmental Health Sciences 2017; 9(5) doi: 10.1007/s13530-017-0332-2
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